The Louis Tellier SQ056 Silikomart Mold Small Oval is a professional-grade silicone baking mold designed for precise portioning and high-volume pastry applications. Crafted in Italy, this flexible mold features a total capacity of 63 individual cavities, each producing approximately 0.67 oz. pieces, ideal for confectionery, amuse-bouche, or small desserts. Its non-stick, heat-resistant silicone construction ensures consistent release and uniform shaping in warm or cold environments, making it suitable for microwave, freezer, and fan-assisted oven use. This mold enhances workflow efficiency in commercial kitchens by providing reliable, uniform portions with minimal sticking or cleanup, tailored for high-volume pastry production and culinary presentation standards.
Top Louis Tellier SQ056 Features
The Louis Tellier SQ056 Silikomart Mold Small Oval offers highly durable, flexible silicone construction with precise 0.6-inch height and 2-inch width cavities, optimized for varied culinary tasks. Equipped for rapid use in microwave and freezer environments, it ensures even freezing and baking. Its dishwasher-safe design simplifies cleaning, while the silicone’s non-stick properties facilitate effortless release. This mold is suitable for multi-cavity production workflows, fitting seamlessly into high-volume pastry, chocolate, or appetizer applications. Designed for professional kitchens, it provides repeated, consistent results in demanding operational settings.
- Flexible silicone material ensures easy demolding and durability in high-volume use
- Size and cavity count optimize production of consistent 0.67 oz. pieces efficiently
- Heat and cold resistance allows baking, freezing, and microwave use without deformation
- Dishwasher safe for effortless cleaning and maintenance in busy commercial operations
- Made in Italy, ensuring high-quality craftsmanship and material integrity
Ideal for bakery, confectionery, or catering production where small uniform portions are needed
Louis Tellier SQ056 Technical Specs
The Louis Tellier SQ056 Silikomart Mold Small Oval features a rugged, high-quality silicone construction rated for microwave, freezer, and fan-assisted oven applications, with an operating temperature range from -60°F to 446°F. This mold contains 49 to 69 individual cavities, each measuring 2" in width, 1.2" in depth, and 0.6" in height, crafted for uniform portion control. The black color finish provides heat resistance and a sleek professional appearance. Its non-stick surface prevents product sticking and facilitates quick cleaning, compatible with standard commercial dishwasher cycles. Designed for high-volume pastry, chocolate, and savory applications, this mold accommodates continuous production with minimal maintenance and consistent results. The weight of the mold and its capacity to withstand frequent thermal cycling make it suitable for busy culinary environments.
- Electrical requirements: Not applicable
- Temperature resistance: -60°F to 446°F, suitable for baking and freezing
- Construction & finish: Food-safe, high-grade silicone in black
- Capacity per session: 63 pieces of 0.67 oz. each
- Dimensions: 2" width x 1.2" depth x 0.6" height per cavity
- Cleaning & maintenance: Dishwasher safe for quick, hygienic cleaning
- Usage compatibility: Microwave, freezer, oven, and dishwasher
- Electrical compatibility: Not relevant; appliance-free
- Thermal operation: UV, heat, and cold resistant for versatile use
- Durability traits: Long-lasting silicone withstands repeated thermal cycles
- Installation requirements: Fit into standard baking trays or molds
- Workflow integration: Suitable for continuous batch production in bakery or pastry settings
What is a commercial baking mold?
A commercial baking mold is a professional-grade tool made from heat-resistant, food-safe silicone or other durable materials designed for high-volume culinary applications. Used primarily in bakery, pastry, or confectionery production, this mold facilitates consistent shaping and portioning of various food items, such as chocolates, petits fours, or small baked goods. The Louis Tellier SQ056 Silikomart Mold Small Oval, with its precise cavity size and non-stick properties, is ideal for high-volume foodservice settings where efficiency, uniformity, and quality are critical for pastry, chocolate, or savory presentation in professional kitchens, catering, or commercial bakeries.
Top Small Oval Baking Mold for high-volume foodservice settings
The Louis Tellier SQ056 Silikomart Mold Small Oval provides high-quality, durable silicone fabrication suitable for consistent portion control in professional bakery and pastry operations. Optimized for moderate throughput, it supports efficient production of small, uniform items essential for restaurant, catering, or institutional foodservice workflows. Made by Louis Tellier, model SQ056, it is ideal for medium-volume commercial kitchens seeking reliable, repeatable results with minimal cleanup and maximum versatility.
- Designed for moderate throughput in professional bakeries
- An ideal fit for compact commercial kitchen spaces
- Well-suited for pastry, chocolate, and small savory items
- Supports high-volume batch processing for specialty desserts
- Optimized for use in busy foodservice operations with consistent results
Why Choose Louis Tellier SQ056 Silikomart Mold Small Oval?
Why choose the Louis Tellier SQ056 Silikomart Mold Small Oval over similar silicone molds? It is manufactured in Italy with high-grade, heat-resistant silicone, offering superior flexibility and durability. Its precise dimensions enable consistent portioning, while the non-stick surface ensures effortless demolding. Built for high-volume production, it supports microwave, oven, and freezer use, reducing downtime and cleaning effort in fast-paced commercial kitchens.
- Compact footprint maximizes workspace efficiency in crowded kitchens
- Made in Italy ensures quality craftsmanship and material integrity
- Flexible silicone resists tearing and warping over repeated use
- Optimized for high-volume pastry and chocolate production
- Versatile temperature range supports baking, freezing, and microwave applications
