The Louis Tellier SFT514 Uniflex Silicone Collection Try Me Mold is a professional-grade pastry mold designed for commercial foodservice environments. Crafted from high-conductivity alimentary pure silicone, this mold measures 5-3/5 inches in diameter and 2 inches in height, offering precise dimensional control for bakery applications. Its non-toxic, non-stick surface ensures consistent release of baked goods, reducing waste and simplifying cleaning procedures. This product is ideal for commercial kitchens and pastry production settings requiring food-grade silicone molds with superior heat resistance and durability, supporting medium-volume throughput in bakery and catering operations. Technical specifications include a coated silicone construction with a weight of 0.5 lbs, enabling easy handling and cleaning in high-use professional environments.
Top Louis Tellier SFT514 Uniflex Silicone Collection Try Me Mold Features
This silicone pastry mold provides excellent heat conduction for even baking, resisting deformation over frequent use. Its high-quality alimentary silicone ensures long-term durability and chemical stability, suitable for repeated sterilization and cleaning. The mold’s non-stick surface simplifies release and reduces stuck-on residue, facilitating rapid turnover. Designed for small- to medium-volume bakery workflows, it supports precision portioning and presentation. Easy to disassemble and clean, this mold integrates seamlessly into professional baking lines to optimize productivity.
- High-conductivity silicone minimizes baking time variations
- Durable, food-grade construction withstands frequent use
- Non-stick surface ensures effortless release and hassle-free cleaning
- Compact size allows integration in various baking stations
- Designed for repeated sterilization and long-term performance
Ideal for pastry production, dessert decoration, and baking needs in commercial kitchens.
Louis Tellier SFT514 Technical Specs
The Louis Tellier SFT514 pastry mold features a coated silicone construction with dimensions of 5-3/5 inches in diameter and 2 inches in height, supporting precise baking and portioning. Weighing 0.5 lbs, it is designed for ease of handling and frequent use in professional pastry environments. The mold operates within typical baking temperature ranges, providing reliable performance for various oven types. Food contact materials are food-safe, non-toxic, and compatible with standard cleaning protocols, ensuring sanitation. It requires minimal space, fitting comfortably into standard baking racks or workstations, and is constructed for maximum durability and resistance to heat deformation.
- Dimensions: 5.3" dia. x 2"H
- Construction: High-conductivity alimentary silicone
- Weight: 0.5 lbs
- Finish: Coated for enhanced durability
- Temperature Resistance: Suitable for standard baking temperatures
- Food Safety: Food-safe, non-toxic silicone material
- Cleaning & Maintenance: Dishwasher-safe, easy to sterilize
- Usage Compatibility: Compatible with commercial ovens and baking lines
What is a commercial pastry mold ?
A commercial pastry mold is a professional-grade baking tool made from durable, heat-resistant materials such as silicone, designed for shaping, portioning, and decorating baked goods. The Louis Tellier SFT514 Uniflex Silicone Collection Try Me Mold is a food-safe, non-stick pastry mold ideal for bakery production, providing precise and consistent shapes for desserts and pastries. Used primarily in bakery and catering settings, this mold supports efficient workflow by enabling rapid release and easy cleaning, suitable for medium-volume production of uniformly shaped baked items.
Top silicone pastry molds for bakery and pastry production
Built with high-conductivity silicone, Louis Tellier SFT514 molds are designed for precise, consistent baking in commercial pastry kitchens, supporting medium-volume output. Louis Tellier SFT514 is suited for bakery and catering operations that demand reliable performance, sanitation, and easy maintenance in foodservice environments.
- Operation_type — Support for bakery and pastry workflows
- Kitchen_type — Ideal for bakery, pastry, and dessert stations
- Foodservice_category — Suitable for bakery and dessert production
- Workload_qualifier — Supports moderate throughput requirements
- Use_case — Designed for consistent pastry shaping and portioning
Why Choose Louis Tellier SFT514 Uniflex Silicone Collection Try Me Mold
Louis Tellier SFT514 stands out with its high-quality, alimentary silicone construction, offering superior heat conduction, flexibility, and durability. Its non-toxic, non-stick design optimizes food release and cleaning efficiency, enhancing workflow in professional bakery settings. Unlike typical silicone molds, this product's specific dimensions and reinforced coating ensure long-term performance under continuous use, supporting bakery operations with consistent quality and reliability.
- Compact footprint fits seamlessly into various baking stations
- Superior heat conduction improves baking consistency
- Durable silicone resists deformation and maintains shape
- Non-stick surface reduces cleaning time and residue
- Suitable for frequent sterilization and repeated use
