The Louis Tellier SFT128 Uniflex Silicone Collection Round Mold is a commercial-grade pastry mold designed for precise bakery applications. Measuring 11 inches in diameter by 2 inches in height, this high-conductivity alimentary pure silicone mold provides exceptional heat transfer and consistent baking results. Crafted from non-toxic, food-safe silicone, it is resistant to sticking and facilitates easy release of baked goods, making it ideal for professional bakery, pastry production, and culinary laboratories seeking durable, reliable bakeware with optimal thermal performance.
Top Louis Tellier SFT128 Features
The Louis Tellier SFT128 Uniflex Round Mold offers high thermal conductivity for even baking, combined with non-stick, non-toxic silicone construction suitable for rigorous commercial use. Its 11" diameter and 2" height allow for versatile pastry creations, while the flexible silicone material ensures straightforward cleaning and handling in busy bakery workflows. Engineered for repeated use, the mold withstands thermal stresses and integrates seamlessly into high-volume baking environments, optimizing production efficiency.
- High thermal conductivity silicone for uniform heat transfer
- Durable, non-toxic construction withstands daily commercial use
- Flexible material facilitates effortless product release and cleaning
- Large pastry capacity suited for high-volume bakery production
- Non-stick and food-safe surface simplifies workflow and sanitation
Ideal for professional bakeries, pastry shops, and culinary labs requiring precise, reliable mold performance.
SFT128 Technical Specs
The Louis Tellier SFT128Pastry Mold features a construction from high-quality silicone with a coated finish, measuring 11 inches in diameter and 2 inches in height, with a weight of 0.5 lbs. Its thermal operating range extends to temperatures suitable for baking applications, ensuring consistent results without deformation. The mold is designed for easy cleaning, with compatibility for dishwasher hygiene routines, and does not require special disassembly. It is non-toxic, food-safe, and free from certification labels, meeting general safety standards for commercial kitchen environments. The self-supporting design allows straightforward installation on bakery racks or tables, accommodating various workflow configurations for mid-volume production settings.
- Construction: Silicone with coated finish for durability
- Dimensions: 11\" diameter, 2\" height
- Weight: 0.5 lbs for manageable handling
- Operating temperature range: Suitable for baking and cooling
- Cleaning: Dishwasher-safe design
- Design: Food-safe, non-stick, high-conductivity silicone
- Installation: Compatible with bakery racks and work tables
What is a commercial pastry mold?
A commercial pastry mold is a specialized baking tool made from durable, heat-conductive materials designed for high-volume bakery production. It provides uniform heat distribution for consistent product shaping and baking. The Louis Tellier SFT128 Uniflex Silicone Collection Round Mold is installed in professional bakery settings such as pastry shops and culinary labs, offering precise form creation for a variety of baked goods and desserts, ideal for mid-volume production lines requiring dependable performance and easy handling.
Top Pastry Molds for bakery production and pastry shops
Built with premium silicone and designed for commercial bakery workflows, Louis Tellier SFT128 pastry molds ensure uniform baking and simple maintenance for medium-volume culinary environments. Louis Tellier SFT128 excels in precision baking, durability, and seamless integration within bakery production lines, optimized for pastry shops and culinary laboratories seeking consistent results and efficient operation.
- Operation type — suitable for bakery production and pastry manufacturing
- Kitchen setting — ideal for commercial bakery facilities and pastry shops
- Foodservice category — designed for pastry, bread, and dessert preparation
- Workload qualifier — optimized for moderate throughput and repeatable production tasks
- Use case — precise shaping and baking of layered or formed pastries
Why Choose Louis Tellier SFT128 Uniflex Silicone Collection Round Mold
Louis Tellier SFT128 stands out among pastry molds with its high-conductivity silicone construction that guarantees uniform baking, combined with a flexible, non-stick surface for effortless product release. Its durable design and large capacity optimize bakery workflow efficiency while reducing preparation time, making it a restaurant-ready option for professional kitchens seeking dependable bakeware performance and sanitation.
- Self-contained design with high thermal performance
- Manufactured from food-grade silicone for safety and longevity
- Large, 11-inch diameter for high-volume pastry production
- Resistant to thermal cycling and daily cleaning routines
- Flexible shape facilitates quick release of baked goods
