The Louis Tellier PANNOCCHIA Silicone Mould is a precision-engineered food mold designed for commercial kitchen applications, featuring a compact 2.67-inch width, 1-inch depth, and 0.82-inch height. Crafted from high-grade silicone, this mold ensures durable flexibility and uniformity in processing small-scale culinary creations such as garnishes or portioned prep items. Its dishwasher-safe construction simplifies sanitation protocols, making it suitable for high-volume foodservice environments demanding consistent quality and efficient turnover. With precise dimensional control and heat resistance, this silicone food mold optimizes workflow integration in professional kitchens and bakery operations.
Top Louis Tellier PANNOCCHIA 18629_PANNOCCHIA Features
The Louis Tellier PANNOCCHIA silicone mould offers robust performance for commercial food production with a focus on ease of handling, durability, and hygiene. Designed for high-cycle use, the mold’s silicone material withstands repeated dishwasher cleaning, reducing maintenance time. Its compact form fits seamlessly into baking lines and prep stations, supporting precise portioning and garnish applications in culinary workflows. The mold's dimensions and flexible construction enable quick product release, enhancing operational efficiency in busy kitchens.
- Functionality: Ensures uniform food portions with precise dimensions
- Durability traits: Made from heat-resistant, food-grade silicone for repeated use
- Ease of cleaning: Dishwasher safe with non-stick, easy-release surface
- Workflow optimization: Compatible with standard kitchen cleaning routines and equipment
- Space efficiency: Compact design simplifies storage in professional settings
Ideal for small-scale bakery and garnish preparation in food service operations.
Louis Tellier PANNOCCHIA Technical Specs
This silicone mould is fabricated from high-quality, food-grade silicone that is both heat and dishwasher resistant, with a height of 0.82 inches, a width of 2.67 inches, and a depth of 1 inch. It is designed for consistent performance in professional kitchens, capable of withstanding typical temperature ranges for baking or freezing, and compatible with standard dishwasher cleaning cycles. Its flexible yet sturdy construction facilitates quick food release, supporting high throughput in bakery, pastry, or garnish production lines. The mould’s compact size allows efficient storage, while the silicone material ensures ease of disassembly and maintenance. No electrical or refrigeration components are integrated; it is solely a food preparation tool engineered for durability and ease of use.
- Dimensions: 2.67"W x 1"D x 0.82"H
- Material: Food-grade silicone with high heat resistance
- Cleaning: Dishwasher safe, no disassembly required for maintenance
- Application compatibility: Suitable for baking, freezing, and garnishing tasks
- Size & weight: Lightweight, ergonomic for handling in busy kitchens
What is a commercial food mold ?
A commercial food mold is a professional-grade silicone or other durable material tool designed for shaping, portioning, and garnishing foods in high-volume culinary settings. The Louis Tellier PANNOCCHIA represents a precise, hygienic, and versatile silicone mold intended for bakery, pastry, and garnishing applications. It allows foodservice operators to produce uniform shapes and sizes efficiently, supporting consistent presentation and portion control in restaurant, catering, or bakery environments. Its resilient design is optimized for frequent cleaning and repeated use in demanding commercial workflows, such as preparation in undercounter stations or produce shaping in large-scale kitchens.
Top food mold for hospitality and foodservice operations
Providing durable silicone construction and precise dimensions, the Louis Tellier PANNOCCHIA silicone mould enhances efficiency in bakery, garnish, or pastry production for foodservice operations needing reliable, hygienic, and repeatable food shaping.
- Moderate throughput — ideal for mid-volume bakery or garnish stations
- Commercial kitchen equipment — designed for frequent dishwasher cleaning
- Food preparation — supports consistent portioning and plating
- Small-scale production — suited for compact prep areas
- Food garnish shaping — optimal for small layered or decorative designs
Why Choose Louis Tellier PANNOCCHIA ?
The Louis Tellier PANNOCCHIA silicone mould stands out from competitors through its precise dimensions, dishwasher-friendly design, and durable silicone construction that withstands high-volume use. Its compact footprint and flexible design enhance handling and cleaning, making it a reliable tool for consistent food shaping and portioning in professional kitchens. The mold's custom fit and ease of maintenance improve workflow efficiency compared to standard alternatives, delivering restaurant-ready results every cycle.
- Compact footprint for efficient storage and handling
- Self-contained silicone design for easy cleaning and sanitation
- Heat-resistant for baking and freezing applications
- Flexible material ensures uniform food release
- Optimized for fast turnaround in commercial foodservice workflows
