Louis Tellier MEL120 4-7/10 Inch Diameter Manual Melon Corer and Peeler Stainless Steel Blades Plastic Handle

The Louis Tellier MEL120 Melon Corer/Peeler is a commercial-grade tool designed for precise and efficient fruit preparation in professional foodservice environments. Featuring stainless steel blades with a 4-7/10" diameter capacity, this melon peeler addresses the needs of high-volume kitchens by facilitating quick coring and peeling operations. Its ergonomic plastic handle enhances grip and control, making it suitable for repetitive use in busy operations requiring streamlined fruit prep, such as salad bars, garnish stations, and fruit processing lines.

The MEL120 melon corer and peeler is engineered for durability and functionality in commercial settings. Its stainless steel blades ensure corrosion resistance and long-term sharpness, while the plastic handle provides ergonomic comfort for extended use. Designed for rapid fruit processing, it integrates seamlessly into high-capacity prep workflows and is easy to clean and maintain, making it ideal for busy kitchens handling large quantities of melons and other fruits.

Perfect for large-scale fruit processing in commercial kitchens or food production facilities.

The MEL120 melon corer and peeler features stainless steel blades with a diameter capacity of 4-7/10", optimized for effective fruit removal and peeling tasks in professional environments. Its compact 4.75" width and lightweight 1 lb design facilitate maneuverability and ease of handling during repetitive operations. Constructed from durable stainless steel and high-quality plastic, the tool withstands frequent use and rigorous cleaning routines. Suitable for continuous use within temperature ranges that maintain the integrity of its materials, this peeler offers consistent performance in high-demand settings. It requires no electrical connection, functioning solely through manual operation, making it versatile for various kitchen layouts."

Electrical Requirements: None (manual tool)

Cleaning & Maintenance: Disassemble for thorough cleaning and sharpening

Temperature Resistance: Operates within standard kitchen temperatures for metal tools

Dimensions: Width 4.75", weight 1 lb

Usage Compatibility: Designed for melons and similar fruits within specified diameter range

A commercial melon peel and core tool is a specialized utensil used in foodservice operations for efficient removal of flesh and skin from melons and similar fruits. The Louis Tellier MEL120 is a high-quality, stainless steel blade device with a 4-7/10" diameter capacity, intended for use in professional kitchens such as salad bars, fruit processing stations, and catering operations. Its ergonomic design aids in rapid fruit preparation, making it ideal for mid-volume foodservice environments where consistent performance and sanitation are essential.

Designed for medium-volume fruit processing in commercial kitchens, the Louis Tellier MEL120 offers durable construction and precise operation, making it suitable for food prep areas, salad bars, and fruit stations. Its manual operation and corrosion-resistant materials facilitate reliable workflow and sanitation, ideal for foodservice environments requiring efficient fruit peeling and coring in moderate throughput settings.

Why Choose Louis Tellier MEL120 Melon Corer/Peeler over similar tools is its robust stainless steel blades, ergonomic plastic handle, and precise 4-7/10" diameter capacity. Its durable construction ensures long-lasting performance, while the manual operation minimizes maintenance and complexity. This tool enhances efficiency, sanitation, and consistency in fruit preparation tasks, setting it apart in high-volume foodservice settings.