The Louis Tellier MAC03 Silicone Mats Air Mat (42) Brick Shape Heart is a durable, food-grade silicone baking mat designed for commercial kitchens and foodservice operations. Measuring 300mm x 400mm, this microperforated mat features a brick-shaped Heart pattern, optimizing heat distribution and airflow during baking or reheating processes. Constructed from high-quality silicone and fiberglass, it supports oven and microwave use, ensuring even cooking and easy handling. Dishwasher safe for quick cleaning, the MAC03 mat enhances workflow efficiency in bakery, pastry, and catering establishments by providing a stable, non-stick surface tailored for professional baking environments.
Top Louis Tellier MAC03 Features
The MAC03 silicone baking mat offers high durability with a silicone and fiberglass composite, designed for repeated commercial use. Its microperforated surface promotes uniform heat transfer and airflow, reducing baking time. Easy to clean with dishwasher compatibility, its 300mm x 400mm dimension fits standard baking trays and conveyor systems. The brick-shaped Heart pattern aids in consistent heat distribution, optimal for bakery and catering workflows. Its oven and microwave safe construction supports versatile cooking applications, making it a reliable choice for high-volume operations.
- Durable construction: Made from high-quality silicone and fiberglass for repeated commercial use
- Microperforated surface: Facilitates even heat circulation and airflow
- Ease of maintenance: Dishwasher safe, supports quick cleaning cycles
- Size and pattern: 300mm x 400mm with brick-shaped Heart design for consistent baking results
- Versatile material: Oven and microwave safe, suitable for various foodservice applications
Ideal for commercial bakeries, pastry shops, or catering kitchens seeking consistent, high-volume baking results.
Louis Tellier MAC03 Technical Specs
The Louis Tellier MAC03 Silicone Mats Air Mat (42) Brick Shape Heart measures 15.74 inches in width, 11.81 inches in depth, and stands at a height of 0.03 inches, crafted from high-quality silicone and fiberglass materials that ensure durability and safety in professional environments. It is equipped with microperforations that promote uniform heat transfer and airflow, compatible with oven and microwave operation. The mat supports repeated dishwasher cleaning, maintaining hygiene and product integrity. Its dimensions and construction support installation in standard baking trays and oven racks, making it suitable for high-volume bakery and foodservice workflows. Power requirements are not applicable as this is a non-electric baking surface.
- Dimensions: 15.74" W x 11.81" D x 0.03" H
- Material: Silicone and fiberglass
- Cleaning: Dishwasher safe for quick maintenance
- Temperature Tolerance: Oven and microwave compatible
- Pattern: Brick-shaped Heart with microperforations for uniform heat distribution
What is a commercial baking mat?
A commercial baking mat is a heat-resistant, non-stick surface designed for use in professional kitchens to facilitate consistent baking results. The Louis Tellier MAC03 baking mat is constructed from silicone and fiberglass, offering superior durability and even heat distribution for baking, reheating, or cooling in various foodservice environments. It is installed in oven or microwave settings, supporting high-volume bakery and catering operations. Designed for repeated use, this mat prevents sticking and simplifies cleanup, making it an essential component for commercial food production equipment, especially in bakery or pastry kitchens requiring reliable, efficient baking surfaces.
Top silicone baking mats for bakery and pastry kitchens
Robust and efficient, the Louis Tellier MAC03 baking mat offers a microperforated silicone surface for uniform heat distribution in commercial baking, suitable for bakery, pastry, and catering environments. Louis Tellier MAC03 support moderate workflow volume, installed in oven-ready spaces, ideal for professional bakery operations to improve product consistency.
- Operation Type — suitable for bakery, pastry, and catering kitchens
- Kitchen Setting — designed for commercial bakery and pastry production
- Foodservice Category — central for baking, reheating, and cooling applications
- Workload Qualifier — supports moderate-volume baking and food prep
- Use Case — enhances workflow efficiency in bakery, pastry, and catering services
Why Choose Louis Tellier MAC03
Designed with high-grade silicone and fiberglass, the Louis Tellier MAC03 offers superior durability, even heat distribution, and compatibility with oven and microwave environments, supporting continuous commercial baking and reheating. Its practical size and microperforated surface optimize airflow and baking uniformity, reducing energy costs and enhancing food quality. The mat’s dishwasher-safe design ensures quick turnaround and easy maintenance, making it a reliable choice for demanding foodservice settings.
- Compact dimensions fit standard baking sheets and racks
- Microperforated design improves airflow and heat transfer
- Dishwasher safe for streamlined cleaning routines
- Oven and microwave compatible supports versatile operations
- Reinforced silicone-fiberglass blend enhances longevity in high-volume use
