The Louis Tellier 501511303 Grater Coarse With Catcher is a commercial-grade box grater designed for precise coarse grating in professional kitchens. Crafted from durable stainless steel and plastic, this grater features an integrated catcher for efficient collection of grated ingredients. Its robust construction ensures long-lasting performance under demanding foodservice operations, making it an ideal choice for food industry experts seeking high-volume output and ease of maintenance. The model 501511303 offers a sizable grating surface with sharp, corrosion-resistant blades optimized for coarse food processing, providing consistent results in busy culinary environments.
Top Louis Tellier 501511303 Features
This coarsening grater with catcher is engineered for commercial kitchens requiring high throughput. It features a stainless steel blade surface with a precision-cut edge, ensuring efficient, uniform coarse grating. Its ergonomic handle and seamless construction facilitate quick, safe cleaning and maintenance. The integrated catcher simplifies workflows by reducing spillage, and its compact design seamlessly integrates into prep lines, boosting productivity in high-volume food assembly. Suitable for use in restaurant kitchens, catering services, and institutional settings where durability and performance are paramount.
- Functionality: Coarse grating with integrated catcher streamlines ingredient collection
- Durability traits: Constructed from stainless steel blades and impact-resistant plastic
- Ease of use: Ergonomic handle enhances safety and comfortable operation
- Maintenance: Seamless design allows straightforward cleaning and sanitation
- Workflow benefit: Compact footprint facilitates integration into busy food prep stations
Ideal for food prep stations that require reliable, high-volume coarse grating with minimal cleanup.
501511303 Technical Specs
The Louis Tellier 501511303 employs corrosion-resistant stainless steel blades with a plastic body, optimized for enduring demanding foodservice environments. It features a manual operation, with a fixed blade surface providing consistent coarse gratings. The overall dimensions are approximately 25 cm in width, 10 cm in depth, and 15 cm in height, with a weight of around 0.5 kg for ease of handling. The grater’s construction allows for thorough cleaning with standard sanitizers, ensuring hygiene compliance. It is designed for continuous use in commercial kitchens, withstanding typical kitchen temperatures without material degradation, and features a built-in catcher for efficient ingredient collection. The product is classified under the category of graters and box tools, with available specifications supporting high-volume food processing tasks.
- Material: Stainless steel blades with plastic housing
- Dimensions: 25 cm W x 10 cm D x 15 cm H
- Weight: 0.5 kg (product weight)
- Operation: Manual, hand-held
- Cleaning: Dishwasher-safe and easy to disassemble
- Usage compatibility: Suitable for coarse grating of vegetables, cheeses, and more in commercial settings
What is a commercial grater box
A commercial grater box is a professional food preparation tool designed for high-volume, coarse food processing in commercial kitchens. It features a sturdy construction with sharp blades suitable for quick, uniform grating of vegetables, cheese, and other ingredients. Installed in prep areas such as restaurant kitchens, catering facilities, or institutional foodservice, the Louis Tellier 501511303 model is optimized for efficient throughput during routine ingredient preparation. Its durable materials and integrated catcher make it ideal for demanding environments that require hygiene, speed, and consistent results in food prep tasks.
Top coarse graters for high-volume foodservice settings
Designed for medium workload foodservice operations, the Louis Tellier 501511303 offers durable stainless steel construction with efficient coarse grating performance, ideal for restaurant and institutional kitchens requiring reliable manual food prep equipment. Louis Tellier 501511303 is built for steady operation and easy maintenance in busy food environments.
- Medium workload—suitable for mid-volume restaurant kitchens
- Compact commercial kitchen equipment for efficient prep lines
- Food processing category optimized for coarse ingredient prep
- Moderate throughput—ideal for catering and institutional use
- Suitable for manual grating of vegetables, cheese, and root crops
Why Choose Louis Tellier 501511303
Louis Tellier 501511303 distinguishes itself with a robust stainless steel and plastic design that ensures durability and long-term performance in demanding foodservice environments. Its integrated catcher enhances workflow efficiency by reducing utensil handling and spillage, while its ergonomic construction increases safety and ease of operation compared to standard graters. Designed for rapid, consistent coarse grating, it offers a practical, restaurant-ready solution that surpasses basic models in sanitation and maintenance capabilities.
- Self-contained design minimizes ingredient loss during prep
- Corrosion-resistant materials improve longevity in busy kitchens
- Compact footprint suitable for densely packed prep stations
- Integrated catcher reduces clutter and simplifies workflow
- Ergonomic handle enhances safety during repeated use
