Louis Tellier 285201 Gobel Mould Set 60 Non-stick Moulds Pastry Mold Coated
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- Supports high-volume, consistent baking performance
- Multiple sizes enable diverse pastry designs
- Durable coated surface withstands rigorous use
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The Louis Tellier 285201 Gobel Mould Set is a professional-grade pastry mold collection designed for commercial baking and patisserie applications. Comprised of 60 non-stick petits-fours moulds in various sizes and shapes, this set facilitates the precise creation of bite-sized confections and baked goods. Crafted from coated, durable materials, these molds optimize heat transfer and ease of release, making them ideal for high-volume pastry production in bakery, catering, and culinary laboratories. The set's technical features include an integrated non-stick coating that withstands frequent cleaning and consistent use, supporting workflow efficiency in demanding foodservice environments.
The Louis Tellier 285201 Gobel Mould Set offers a versatile array of non-stick moulds suitable for large-scale bakery production and pastry decoration. Designed for professional kitchens, these moulds support consistent baking performance, easy demolding, and simplified cleaning, with multiple sizes enhancing workflow integration for pastry chefs and commercial bakers. The set is optimized for high-volume petits-fours manufacturing, enabling precise shape replication and efficient handling in busy foodservice operations.
Ideal for commercial bakery environments requiring consistent petits-fours production with minimal mold release effort.
The Louis Tellier 285201 Gobel Mould Set features coated, food-safe materials with a total of 60 non-stick moulds in various shapes and sizes, supporting high-output culinary operations. The molds are designed for compatibility with standard commercial oven temperatures, offering reliable heat transfer and visual consistency. Manufactured by Louis Tellier US, this set is lightweight for ease of handling and dishwasher safe for straightforward cleaning routines. Its durable coating ensures longevity amid rigorous daily use in bakery or pastry production settings. The molds support batch processing with precise shape replication, vital for maintaining product presentation and efficiency in busy kitchens.
A commercial pastry mold is a durable, food-safe tool designed to shape and bake baked goods, petits-fours, or confections in high-volume foodservice operations. The Louis Tellier 285201 Gobel Mould Set includes a wide variety of shapes and sizes, making it suitable for large-scale pastry preparation in bakeries, catering, and culinary production facilities. These molds support precise dimensions, even heat distribution, and quick release, essential for consistent product quality and efficient workflow in professional environments, especially those focusing on petite baked goods and decorative confectionery production.
High-end commercial pastry molds provide durable, reliable shaping solutions tailored for mid-volume bakery production and pastry decoration. Louis Tellier 285201 with its robust construction and variety of sizes ensures efficient batch creation and ease of handling in professional kitchens for pastry arts and small-scale foodservice operations.
Louis Tellier 285201 offers a professional-grade, coated, non-stick pastry mold set that outperforms many competing products due to its comprehensive variety, durability, and ease of maintenance. Its high-quality construction supports seamless, consistent baking, reducing product loss and improving workflow efficiency across bakery and pastry production lines. The molds' design facilitates quick release and thorough cleaning, elevating operational standards compared to standard aluminium or cheaper silicone alternatives.
