Lincoln 1366 50 Inch Length Extended Conveyor Non-stick Coating Removable
Delivery to:
- Supports medium-volume food processing needs
- Engineered for consistent heat transfer
- Removable non-stick surface simplifies cleaning
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The Lincoln 1366 Extended Conveyor with Non-stick Coating is a precision-engineered conveyor belt designed specifically for Lincoln Impinger® countertop ovens. Constructed from high-quality materials, this 50-inch long belt features a durable, removable non-stick surface facilitating easy cleaning and maintenance. Its design ensures consistent product movement and heat transfer, making it suitable for medium-volume foodservice operations such as quick-service restaurants, cafeterias, and catering kitchens. The technical specifications include a removable belt with a non-stick coating, optimized for seamless integration with Lincoln Impinger® oven models, enhancing workflow efficiency and product quality consistency.
The Lincoln 1366 extended conveyor offers a 50-inch length with a non-stick coating, improving food release and cleaning ease. Its removable design facilitates quick maintenance in busy kitchens, while its stainless steel construction ensures durability under demanding workloads. Perfect for conveyor-based baking and reheating, it aligns with food safety standards and high-volume throughput. The belt's precise dimensions optimize airflow and product positioning, reducing downtime and maximizing operational uptime.
Ideal for use in commercial kitchens requiring reliable conveyor operation and quick turnaround times.
The Lincoln 1366 conveyor belt is engineered for robustness and ease of operation. It features a 50-inch length with a non-stick coating for optimal food release, mounted on a stainless steel frame with dimensions tailored for Lincoln Impinger® countertop ovens. Weighing approximately 27 pounds, the conveyor is designed for moderate workload environments. Its construction ensures compatibility with standard operating temperatures, and its removable design supports sanitary cleaning procedures. The conveyor’s material safety and cleaning ease make it ideal for high-turnover foodservice environments, streamlining workflow and reducing downtime.
Electrical Requirements: Not applicable
Cooling Method: Not applicable
Food Safety: Materials comply with food-contact standards and cleaning routines
Installation & Maintenance: Requires minimal clearance for removal and cleaning routines
Operational Fit: Designed specifically for belt-supported conveyor applications in commercial kitchens
A commercial conveyor belt is a durable, automated transport surface used in foodservice settings to facilitate continuous movement of food products through cooking, reheating, or cooling processes. Designed for high-volume environments, this belt ensures uniform heat transfer, supports efficient workflow, and simplifies sanitation. The Lincoln 1366 extended conveyor with non-stick coating is installed in countertop ovens, providing reliable and consistent operation for medium-volume food production, such as quick-service and cafeteria applications.
Constructed from high-quality materials and designed to integrate seamlessly with Lincoln Impinger® ovens, Lincoln 1366 conveyor belts are ideal for moderate throughput environments in commercial kitchens, supporting efficient product turnaround. Featuring durable non-stick surfaces and removable designs, they facilitate maintenance and ensure consistent baking or reheating for foodservice settings requiring reliable conveyor performance. Lincoln 1366 belts are well-suited for mid-volume restaurant, café, and catering use.
Lincoln 1366 extended conveyor stands out with its precise engineering, durable stainless steel build, and removable non-stick surface, making it highly practical for busy commercial kitchens. This belt's design allows quick cleaning and replacement, reducing downtime. Its perfect compatibility with Lincoln Impinger® countertop ovens enhances workflow, sanitation, and product quality in medium-volume operations.
