Libbey SSC-10 10 Oz Soup Crock with Handle Cream White Stackable -

The Libbey SSC-10 Soup Crock 10 Oz. 7-1/8" X 1-3/4"H is a commercial-grade soup bowl designed for high-efficiency foodservice environments. Crafted from durable China with a cream white finish, this soup crock features an 10 oz. capacity and precise dimensions of 7-1/8 inches in width and 1-3/4 inches in height. Its stackable design with a handle enhances workflow efficiency by simplifying storage and serving, making it suitable for restaurant, cafeteria, and catering operations seeking reliable, high-volume soup service solutions.

Top Libbey SSC-10 Features

The Libbey SSC-10 soup crock excels in commercial foodservice settings with its durable construction, ergonomic handle, and stackable design. Ideal for consistent soup presentation, it withstands frequent use and easy cleaning. Its precise dimensions optimize portion control, while the stackability supports efficient storage. Engineered for high-volume serving, it seamlessly integrates into busy kitchen workflows, offering durability and practicality for soup service stations.

• Functionality: 10 oz. capacity supports standard soup portions for restaurants and cafeterias.
• Durability: Made from sturdy China, resistant to chips and cracks in commercial settings.
• Ease of Maintenance: Smooth glazed surface facilitates quick cleaning and sanitation.
• Real-world Use: Designed for handheld serving in high-volume food stations and buffet lines.
• Workflow Benefit: Space-efficient stackability streamlines storage in busy kitchens.

Suitable for bulk soup stations or casual dining venues requiring reliable, easy-to-clean crockery.

Libbey SSC-10 Technical Specs

The Libbey SSC-10 soup crock features a robust construction from China, with dimensions of 7-1/8 inches in width, 1-3/4 inches in height, and a weight of approximately 29.75 lbs per case. It supports a 10 oz. capacity with a height of 1-3/4 inches, designed for standard portion sizes. The stackable design with handle enhances operational efficiency, while its cream white finish ensures visual consistency in professional settings. No electrical requirements are necessary, and the ceramic material is compatible with typical commercial dishwashing routines. Its temperature resistance aligns with standard hot food holding parameters, making it suitable for daily use in high-volume kitchens.

• Dimensions: 7-1/8" W x 1-3/4" H, ensuring standard soup portion presentation
• Material: Made from durable China ceramic with a cream white exterior
• Capacity: 10 oz. serving size supports diverse menu requirements
• Stackability: Facilitates efficient storage and quick retrieval in busy kitchens
• Weight: Approximate shipping weight of 29.75 pounds per case
• Design: Features an ergonomic handle for comfortable serving and handling

What is a commercial soup bowl crock?

A commercial soup bowl crock is a specialized serving vessel designed for high-volume foodservice environments, such as restaurants and cafeterias. Made from durable ceramic or china, it typically features ergonomic handles, standard portion capacities, and stackable profiles for space efficiency. The Libbey SSC-10 Soup Crock, with its 10 oz. capacity, precise dimensions, and robust construction, is ideal for delivering hot soups and stews in busy dining settings, supporting consistent presentation and ease of handling in moderate-volume operations.

Top soup crocks for moderate-volume foodservice settings

Built with durable ceramic construction and ergonomic handles, the Libbey SSC-10 soup crock is optimized for moderate throughput in restaurants and cafeteria lines. Designed for reliable, serve-ready performance, it offers efficient storage and handling in commercial kitchen environments. Model SSC-10 by Libbey ensures durable, restaurant-ready soup service compatible with daily high-volume use.

• Operation Type — Suitable for busy restaurant soup stations
• Kitchen Setting — Ideal for compact commercial kitchens
• Foodservice Category — Serves in casual dining and cafeteria environments
• Workload Qualifier — Performs well in moderate throughput applications
• Use Case — Supports consistent hot soup presentation during service hours

Why Choose Libbey SSC-10 Socket Soup Crock

Libbey SSC-10 Soup Crock offers a combination of robust construction, ergonomic design, and efficient storage, surpassing standard commercial crockery options. Its durable china material withstands daily use while enhancing presentation. The integrated handle improves handling safety, and the stackable design maximizes storage capacity, making it an optimal choice for high-efficiency soup service in busy foodservice operations.

• Compact footprint supports space-efficient kitchen layouts
• Made from restaurant-grade china with high durability
• Ergonomic handle simplifies serving and cleaning
• Stackable design supports quick, organized storage
• Suitable for high-volume service with consistent portion control