The Libbey PWC-15 (Formerly World Tableware) Oatmeal Bowl is a commercial-grade stoneware vessel designed for foodservice operations requiring consistent portioning and durable tableware. With a capacity of 12-1/2 ounces and precise dimensions of 5-5/8 inches in diameter by 2-1/4 inches in height, this round, rolled edge bowl offers additional strict specifications for high-volume breakfast and brunch service. Constructed from high-quality ceramic, this piece ensures longevity in busy dining environments, making it suitable for hospitality, institutional, and catering use. Its sleek cream white finish promotes food presentation clarity, while the technical design supports efficient stacking and handling in professional settings.
Top Libbey PWC-15 Features
The Libbey PWC-15 oatmeal bowl offers a robust stoneware construction with a round shape and rolled edge, enhancing durability and ease of cleaning. Its precise sizing accommodates standard breakfast servings, and the ceramic material ensures resistance to chipping and temperature fluctuations. Suitable for high-traffic foodservice environments, its stackability optimizes storage, while the neutral cream white glaze simplifies maintenance. Designed for quick handling and aesthetic appeal, it supports efficient workflow in busy cafes and restaurants.
- Functionality: 12-1/2 oz capacity aligned with standard breakfast portions
- Material Durability: Stoneware ensures impact and chip resistance for daily use
- Ease of Maintenance: Smooth rolled edges facilitate cleaning and stacking
- Optimized for Workflow: Fits standard dish racks for quick throughput
- Design & Finish: Cream white glaze simplifies sanitation and presentation
Ideal for commercial breakfast service, casual dining, and buffet applications.
Libbey PWC-15 Technical Specs
The Libbey PWC-15 oatmeal bowl features a ceramic construction with a diameter of 5.63 inches and a height of 2.25 inches, weighing approximately 28.15 pounds per case. Its durable ceramic material ensures temperature tolerance and resistance to impact, suitable for high-frequency use in institutional kitchens and restaurant environments. The bowl's cream white glaze enhances visual appeal and facilitates ease of cleaning. It's designed for standard stacking and storage, with a food-safe finish that withstands regular dishwashing. The bowl supports quick throughput in mid-volume foodservice settings, making it a practical choice for breakfast setups and buffet lines.
- Material: Ceramic with a cream white finish
- Dimensions: 5.63" diameter x 2.25" height
- Weight: 28.15 lbs per case
- Color: Cream white
- Temperature Resistance: Suitable for typical foodservice hot and cold applications
- Food Safety: Food-safe ceramic, dishwasher compatible for easy maintenance
- Electrical Requirements: Not applicable
- Cooling Method: Not applicable
- Production Capacity: Designed for medium throughput service lines
- Construction & Finish: Impact-resistant ceramic with glazed exterior
- Usage Compatibility: Fits standard dish racks and tray systems
- Cleaning & Maintenance: Dishwasher safe with minimal upkeep
- Storage Features: Stackable design enhances space efficiency
- Ergonomics & Safety: Rounded edges for handling safety
- Assembly Required: None needed
What is a commercial oatmeal bowl?
A commercial oatmeal bowl is a foodservice vessel designed for serving breakfast cereals and hot cereals in institutional, restaurant, and catering environments. Made primarily from durable ceramic or stoneware, these bowls feature precise capacity specifications, such as 12-1/2 ounces, and are built to withstand daily use. They are often used in high-traffic buffet lines and casual dining settings, where consistent portioning, ease of cleaning, and reliable stacking are essential. The Libbey PWC-15 oatmeal bowl exemplifies these features, providing an optimal solution for mid-volume breakfast service, with specific dimensions, impact-resistant ceramic construction, and a neutral finish suitable for front- or back-of-house applications.
Top oatmeal bowls for breakfast service in hospitality settings
Designed for moderate throughput operations, the Libbey PWC-15 balances build quality and functionality, making it ideal for breakfast served in cafes, hotels, and institutional kitchens. Its impact-resistant ceramic ensures longevity, while standard dimensions facilitate efficient workflow. This bowl is suited for mid-volume foodservice environments requiring reliable portion control and hygienic presentation, with a focus on durability and ease of maintenance.
- Operation Type — e.g., breakfast and brunch kitchens
- Kitchen Type — e.g., high-traffic commercial kitchens
- Foodservice Category — e.g., café, hotel, institutional dining
- Workload Qualifier — moderate throughput
- Use Case — serving hot cereals and oatmeal in busy dining rooms
Why Choose Libbey PWC-15
Libbey PWC-15 stands out from comparable oatmeal bowls by offering high-impact ceramic durability with a classic design, optimized for ease of handling and stacking in demanding foodservice environments. Its precise sizing and neutral white glaze streamline presentation and cleaning, enhancing operational efficiency. The bowl’s robust construction caters to commercial use, reducing replacement costs and maintenance downtime, making it a superior choice for mid-volume breakfast operations.
- Compact footprint supports space-efficient storage in busy kitchens
- Impact and chip-resistant ceramic extends product life
- Neutral glaze ensures quick sanitation and visual clarity
- Designed for reliable stacking in high-use environments
- Durable construction supports frequent wash cycles without degradation
