The Libbey CBC-001 (Formerly World Tableware) Dish is a premium miniature serveware piece designed for precise portion control and durable use in professional foodservice environments. Crafted from high-quality ceramic material, this 4 oz. oval dish measures 7-1/4 inches by 4-1/8 inches overall, featuring integrated handles for easy handling. Its heat resistance up to 350°F ensures safety during hot application, making it ideal for culinary presentations, appetizer service, and condiment displays in commercial kitchens and catering operations. The product's technical construction emphasizes robust performance and ease of maintenance, suitable for high-volume foodservice workflows needing reliable serveware that withstands operational rigors.
Top Libbey CBC-001 Features
The Libbey CBC-001 miniature dish offers precise portioning with its 4 oz. capacity and sturdy ceramic build. Its heat resistance up to 350°F ensures safe handling of hot foods, while the oval shape with handles simplifies service and presentation. Designed for commercial foodservice, the dish accommodates various plating styles, supports rapid cleaning with ceramic’s non-porous surface, and integrates seamlessly into busy workflows requiring durable, stackable serveware. Its compact size and ergonomic handles optimize supply chain efficiency and operational flow in restaurant, catering, or buffet settings.
- Capacity: 4 oz. ideal for precise single-portions in restaurant settings
- Material: Heat-resistant ceramic (up to 350°F) for hot applications
- Design: Oval shape with integrated handles for easy transport and serving
- Durability: Made of quality ceramic providing high resistance to chipping and staining
- Ease of Maintenance: Smooth ceramic surface simplifies cleaning and sanitization processes
Suitable for portioning, appetizer presentation, and condiment service in high-volume kitchens.
Libbey CBC-001 Technical Specs
The Libbey CBC-001 dish is manufactured from durable ceramic material with dimensions of 7-1/4" in width and 4-1/8" in depth, weighing approximately 6.7 lbs per case. It features heat resistance up to 350°F, supporting hot food handling and display. The product’s construction emphasizes a solid, high-quality ceramic body optimized for commercial kitchen environments requiring consistent performance and ease of cleaning. Its overall design includes a robust oval form with practical handles, facilitating handling in busy service lines. The product’s low-profile form enhances stacking and storage efficiency, while its surface finish promotes maintenance and sanitation in high-turnover settings.
- Material: Ceramic for heat resistance and durability
- Dimensions: 7.25" W x 4.13" D, weighs 6.7 lbs
- Temperature Resistance: Up to 350°F for hot food applications
- Construction: Solid ceramic with smooth finish for easy cleaning
- Food Safety: High-quality ceramic designed for commercial hygiene standards
- Capacity: 4 oz. portion size suitable for upscale plating
- Electrical Requirements: Not applicable
- Cooling Method: Not applicable
- Refrigeration Type: Not applicable
- Production Capacity: Designed for high-volume service, durable for continuous use
- Color: Classic white ceramic finish
- Storage Features: Compact oval shape supports efficient stacking
- Usage Compatibility: Suitable for hot foods up to 350°F, oven- and microwave-safe depending on ceramic properties
- Cleaning & Maintenance: Non-porous surface with dishwasher compatibility
- Assembly Required: No, ready for immediate use
Electrical Compatibility: Not applicable
Ventilation Needs: No ventilation required
Drainage: Not applicable
Installation & Clearance: Suitable for stacking and standard shelf storage with adequate air circulation
Operational Environment: Designed for high-volume foodservice, withstands frequent handling and dishwasher cleaning
What is a commercial miniature serveware dish?
A commercial miniature serveware dish is a small, durable dish used in professional kitchens for portion control, presentation, and condiment offerings. The Libbey CBC-001 serves as an example, featuring a 4 oz. capacity, oval shape with handles, and heat-resistant ceramic construction. Installed in restaurant service lines, buffets, or catering setups, it supports high-volume, precise food presentation and safe handling of hot items, making it ideal for upscale hotel buffets, catering stations, or fine dining establishments requiring consistent and reliable mini serving pieces.
Top miniature serveware for high-volume foodservice settings
Designed for robust performance in busy kitchens, the Libbey CBC-001 compact serveware piece excels in precise portioning, heat resistance, and durable ceramic construction, supporting high-volume restaurant, catering, and buffet applications. The model CBC-001 by Libbey is engineered for reliability and ease of use in demanding commercial environments.
- Operation Type — suitable for high-turnover restaurant and catering kitchens
- Kitchen Setting — ideal for compact, high-capacity foodservice spaces
- Foodservice Category — suited for appetizer, condiment, or small-portion plating
- Workload Qualifier — supports moderate throughput with reliable material strength
- Use Case — optimal for hot food display and portion control tasks in professional venues
Why Choose Libbey CBC-001?
Libbey CBC-001 stands out among miniature serveware with its durable ceramic construction, heat resistance up to 350°F, and user-friendly oval shape with handles. Its compact, stackable design ensures efficient storage and handling in fast-paced foodservice settings. Compared to standard porcelain or fragile serveware, this model offers increased resilience, consistent quality, and performance suited to high-volume environments, improving operational efficiency and presentation quality.
- Self-contained ceramic design ensures longevity and durability
- Heat-resistant up to 350°F supports hot food applications safely
- Compact oval form with handles enhances workflow and handling
- Robust ceramic material reduces chipping and staining risks
- Optimized for stacking, storage, and rapid cleaning in busy kitchens
