The Libbey 999333030 (Formerly Syracuse China) Creamer 6 Oz. is a professional-grade porcelain vessel designed for high-volume foodservice environments. This 6-ounce creamer features a precise 2-3/8" diameter and a height of 2-3/8", optimized for consistent pouring and presentation. Manufactured with fully vitrified porcelain and Microban® antimicrobial glaze, it ensures durability and sanitation in busy catering, hotel, and restaurant settings. Its universal pattern and shape integrate seamlessly into existing beverage service systems, making it ideal for cafes and buffets requiring efficient, hygienic creamers with a refined appearance.
Top Libbey 999333030 Features
The Libbey 999333030 creamer offers expert-level features for commercial foodservice operations, including precise 6 oz. capacity, porcelain construction for durability, and a pinched spout for controlled pouring. Its highly polished foot facilitates stability during service, while Microban® antimicrobial glaze enhances sanitation. Designed for quick cleaning and long-term use, it suits high-traffic beverage stations with frequent handling and washing needs, streamlining workflow in busy hospitality environments.
- Capacity: 6 oz. capacity for portion control
- Material: Porcelain with antimicrobial vitrified glaze
- Durability: Chip-resistant and dishwasher safe
- Ease-of-Use: Pinched spout for drip-free pouring
- Workplace Fit: Universal shape integrates with standard coffee and beverage setups
Ideal for hospital hydration stations or high-volume cafes requiring reliable, easy-to-maintain creamers.
Libbey 999333030 Technical Specs
The Libbey 999333030 creamer features a porcelain body with a weight of approximately 4 lbs, designed for commercial durability. It operates without electrical requirements, relying on its robust ceramic construction and vitrified glaze for thermal resistance and ease of cleaning. Its dimensions measure 2-3/8" diameter by 2-3/8" height, fitting comfortably into standard beverage service lines. The product's antimicrobial finish complies with food safety standards, facilitating sanitation in healthcare, hospitality, and catering operations. The lightweight yet sturdy build ensures manageable handling during frequent use in demanding environments.
- Capacity: 6 ounces for consistent portioning
- Material: Porcelain; highly polished finish
- Dimensions: 2-3/8" Dia. x 2-3/8" H
- Weight: 4 lbs (product weight)
- Cleaning: Dishwasher compatible for quick turnaround
- Design & Finish: Vitrified porcelain with antimicrobial glaze
What is a commercial creamer ?
A commercial creamer is a porcelain vessel designed for high-volume beverage service, typically used in cafes, hotels, and catering facilities. The Libbey 999333030 creamer specifically features a 6 oz. capacity, fully vitrified porcelain construction, and an antimicrobial glaze, making it suitable for frequent handling and cleaning. Installed in coffee stations and buffet setups, it supports efficient portion control and sanitary operation, ideal for mid-volume foodservice environments where reliable, durable creamers are essential.
Top Creamers for High-Volume Foodservice Settings
Designed for extensive use in busy hospitality environments, the Libbey 999333030 creamer combines high durability with precise pouring function, making it suitable for medium-throughput coffee and beverage stations. Built with commercial-grade porcelain and antimicrobial properties, it ensures sanitation and longevity in high-traffic foodservice operations. Perfect for restaurants, hotels, and catering alike, it supports efficient workflow and hygiene standards.
- Operation type — suitable for busy café and buffet lines
- Design — compact and restaurant-ready for quick service
- Category — ideal for beverage stations and buffets
- Workload qualifier — efficient for moderate throughput environments
- Use case — perfect for streamlined coffee service and cream station setups
Why Choose Libbey 999333030 ?
Libbey 999333030 stands out among commercial creamers for its durable porcelain body, antimicrobial glaze, and universal shape that fits seamlessly into existing beverage service setups. Its robust construction is designed to withstand frequent handling, dishwasher cleaning, and the demands of high-volume foodservice operations, providing a reliable solution for hospitality providers seeking sanitation and longevity in their serveware.
- Compact footprint optimized for busy coffee stations
- Self-contained design for easy handling and refilling
- High durability porcelain withstands daily commercial use
- Hygienic surface with Microban® antimicrobial glaze
- Restaurant-ready shape integrates with standard beverage service
