The Libbey 999025892 Fruit Bowl is a specialized piece of restaurant dinnerware crafted from high-quality porcelain, designed for precise portion control in foodservice environments. This bowl, with a capacity of 3.5 ounces and a diameter of 5-1/4 inches with a height of 1-1/4 inches, offers a round shape complemented by a highly polished foot for enhanced stability. Its fully vitrified glaze, infused with Microban® antimicrobial technology, ensures superior durability and sanitation. The Rigel™ banded pattern and Lunar White™ body tone contribute to its aesthetic appeal, making it an authoritative option for serving fruit portions, desserts, or side items in commercial kitchens. Its technical specifications align with rigorous industry standards, supporting practical operation in high-volume foodservice settings.
Top Libbey 999025892 Features
The Libbey 999025892 Fruit Bowl offers technical features optimized for commercial foodservice, including porcelain construction for resilience against chipping and scratching, antimicrobial glazing for improved sanitation, and a design that facilitates easy stacking and cleaning. It supports precise portioning in high-turnover establishments and maintains its integrity through repeated use. Ideal for buffets, casual dining, or catering operations, its durable structure ensures long-term performance while simplifying workflow and presentation.
- Functionality: Designed for portion control in high-volume settings
- Durability: Made from vitrified porcelain with scratch-resistant surface
- Ease-of-Use: Smooth, polished foot for stable placement and stacking
- Use Case: Suitable for serving fruit, desserts, or appetizers
- Workflow Benefit: Supports efficient cleaning and quick turnover cycles
Recommended for institutions requiring durable, hygienic servingware with precise portion control in commercial kitchens.
Libbey 999025892 Technical Specs
The Libbey 999025892 Fruit Bowl features a porcelain construction that provides high durability against frequent use and cleaning. It measures 5-1/4 inches in diameter and 1-1/4 inches in height, with a weight of approximately 16.13 lbs per case. Its fully vitrified, Microban®-enhanced glaze ensures antimicrobial protection and resistance to scratches. The bowl is designed with a round shape, a polished foot for stability, and Lunar White™ coloring. It withstands operating temperatures up to standard warewashing levels, making it suitable for commercial dishwasher cleaning. The product is optioned for bulk case packaging, ideal for large-scale foodservice applications. Care involves routine washing with compatible dishwashing detergents, with disassembly not required for cleaning or maintenance, and no electrical or refrigeration components are involved. Its robust design supports long-term use in busy catering, cafeteria, or buffet service settings.
- Capacity: 3-1/2 oz. for precise portioning
- Material: Porcelain with fully vitrified glaze
- Dimensions: 5-1/4" diameter x 1-1/4" height
- Weight: 16.13 lbs per case
- Temperature Resistance: Designed for warewashing and standard foodservice temperatures
- Color: Lunar White™ finish
- Protection: Microban® antimicrobial glazing
- Construction: Highly polished foot with durable porcelain material
Electrical Requirements: None
Cleaning & Maintenance: Dishwasher-safe, routine cleaning recommended
Installation & Clearance: Stable position with minimal clearance around the foot
Usage Compatibility: Suitable for serving cold and room-temperature foods
Safety & Ergonomics: Rounded edges for safe handling
What is a commercial fruit bowl
A commercial fruit bowl is a durable, food-safe serving vessel designed for portion control and presentation in high-volume settings. Made from materials such as porcelain, it features precise dimensions—like 5-1/4 inches in diameter—and optimized for easy stacking, cleaning, and sanitation. These bowls are commonly used in buffets, cafeterias, and catering to hold fresh fruit, desserts, or appetizers, supporting efficient workflow and presentation consistency. The Libbey 999025892 fruit bowl exemplifies this category with its high-quality porcelain construction, antimicrobial glaze, and capacity tailored for portion-specific service, making it suitable for mid-volume restaurant operations, banquet halls, and institutional dining facilities.
Top Fruit Bowls for Foodservice Settings
Built for durable, food-safe service, the Libbey 999025892 fruit bowl supports mid-volume restaurant and catering operations by facilitating accurate portioning and easy maintenance, enhancing overall operational efficiency and presentation quality in commercial foodservice environments.
- Operation Type — Suitable for cafeteria and buffet lines
- Kitchen Setting — Optimized for compact commercial kitchens
- Foodservice Category — Ideal for serving fresh fruit and desserts
- Workload Qualifier — Supports moderate throughput demands
- Use Case — Focused on portion control and quick turnover
Why Choose Libbey 999025892
Libbey 999025892 stands out through its combination of high-quality porcelain, antimicrobial Microban® coating, and a reliable round design that ensures stability and sanitation. Its durability under frequent dishwashing and resistance to scratches enhance operational longevity, making it a superior choice compared to standard bowls. The fully vitrified glaze promotes cleanliness and ease of maintenance, supporting efficient workflow in busy foodservice settings without sacrificing presentation or hygiene.
- Compact footprint suitable for tight kitchen spaces
- Enhanced durability with scratch-resistant porcelain material
- Antimicrobial glaze reduces sanitation concerns
- Stable, polished foot for secure placement and stacking
- Designed for high-volume serving and quick cleaning cycles
