The Libbey 989 554 Bread & Butter Knife, part of the Quantum® collection, is a professional-grade tool designed for commercial foodservice applications. This 7-1/8" butter knife features a plain blade and a solid handle crafted from durable 18/0 stainless steel, ensuring longevity and resistance to corrosion. Its straightforward, functional design caters to restaurant, cafeteria, and catering operations seeking reliable, easy-to-maintain flatware with precise dimensional standards and a focus on operational efficiency.
Top Libbey 989 554 Features
The Libbey 989 554 bread and butter knife offers excellent performance for high-volume foodservice environments, with a sturdy 18/0 stainless steel construction that withstands frequent use and cleaning. Its plain blade simplifies cutting tasks, while the solid handle provides a secure grip for staff. Designed for easy handling and efficient workflow, it integrates seamlessly into busy kitchen and buffet lines, supporting fast service and consistent presentation of butter, spreads, and condiments.
- Functionality: Precise 7-1/8" plain blade for reliable spreading and slicing
- Durability: Constructed from robust 18/0 stainless steel for corrosion resistance
- Ease of Maintenance: Smooth handle surface facilitates simple cleaning and sanitizing
- Workflow Fit: Solid handle ensures secure grip during high-frequency use
- Design Integration: Classic, professional look complements diverse tabletop settings
Ideal for tabletop service, salad bars, and buffet stations requiring durable and easy-to-clean butter knives.
Libbey 989 554 Technical Specs
The Libbey 989 554 bread and butter knife is fabricated from high-grade 18/0 stainless steel with a length range of 7" to 9", presenting a solid build aligned with commercial kitchen standards. Weighing approximately 4.83 lbs per case, it features a straightforward design optimized for frequent handling and cleaning. The blade’s plain profile allows for versatile spreading and cutting functions, suitable for use with various condiments and baked goods. It operates effectively within standard dishwashing routines, requiring no special maintenance—just regular cleaning and sanitizing. The material’s corrosion resistance and structural integrity ensure longevity in high-demand foodservice settings.
- Material: 18/0 stainless steel for corrosion resistance and durability
- Dimensions: Length ranges from 7" to 9"; width 7.13"
- Weight: 4.83 lbs per case
- Finish: Polished, easy-to-clean surface
- Temperature Tolerance: Suitable for standard dish machine washing, operating efficiently at typical kitchen temperatures
- Food Safety: Compliant with food-grade stainless steel standards; suitable for repeated sanitizing
Electrical Requirements: Not applicable
Cleaning & Maintenance: Dishwasher safe; disassemble easily for thorough cleaning
Usage Compatibility: Compatible with standard foodservice ware and flatware caddies
Installation & Usage: Designed for handheld use; suitable for buffet and table service
Operational Considerations: Suitable for high-volume throughput in busy restaurant settings
What is a commercial butter knife?
A commercial butter knife is a durable flatware tool designed specifically for spreading and slicing butter, spreads, and condiments in high-volume foodservice environments. The Libbey 989 554 model is a 7-1/8" plain blade butter knife made from corrosion-resistant stainless steel, optimized for frequent use and easy cleaning. Installed in restaurant, cafeteria, and catering settings, it supports efficient tabletop service and quick meal prep, making it ideal for any operation requiring reliable flatware for butter and condiment applications.
Top butter knives for foodservice environments
Commercial butter knives like the Libbey 989 554 provide durable, rust-resistant flatware ideal for high-traffic kitchens, supporting efficient spreading and slicing tasks in busy restaurant and buffet settings. Crafted for repeated cleaning and long-term use, these knives ensure seamless workflow and food presentation in moderate-volume operation environments.
- Commercial foodservice — supports high-volume spreading tasks
- Restaurant kitchens — designed for durability and quick sanitation
- Buffet service — suited for frequent use with condiments and baked goods
- Moderate throughput — maintains performance during busy hours
- Food presentation — enhances tabletop aesthetics with professional appearance
Why Choose Libbey 989 554?
Libbey 989 554 offers a robust, corrosion-resistant design with a simple yet functional profile that exceeds typical flatware standards. Its solid handle and stainless steel construction ensure longevity and easy maintenance, supporting efficient operation and consistent presentation across various foodservice settings.
- Compact, restaurant-ready flatware for streamlined service
- Self-contained design minimizes maintenance time
- Heavy-duty stainless steel resists corrosion and staining
- Designed for quick cleaning in commercial dishwashers
- Neutral, professional aesthetic suits diverse tabletop environments
