The Libbey 988001705 Bouillon Cup, designed in porcelain for commercial foodservice environments, offers a precise blend of durability and functionality. With a capacity of 11 ounces and a 4-inch diameter by 2-3/4 inches in height, this boule container provides consistent portion control for soup, broth, or specialty servings. Its fully vitrified porcelain construction ensures resistance to thermal shock and chipping, suitable for high-use restaurant and catering applications. The highly polished foot enhances stability and presentation, while the stackable design optimizes storage space in busy kitchens and serving stations. Engineered for precision, this product supports efficient workflows in institutional kitchens, cafeterias, and fine dining venues requiring reliable dishware solutions.
Top Libbey 988001705 Features
The Libbey 988001705 Bouillon offers a stackable porcelain design with a 11 oz. capacity, ideal for high-volume soup service. Its fully vitrified body provides long-lasting resistance to thermal and mechanical stress. The highly polished foot ensures stability and ease of cleaning, while the 4-inch diameter facilitates versatile serving options. This product seamlessly integrates into busier foodservice operations, supporting quick handling and efficient warehousing, perfect for streamlined kitchen workflows.
- Durable Porcelain Material: Fully vitrified for enhanced chip and shock resistance.
- Stackable Design: Maximizes storage efficiency in high-turnover kitchens.
- Precisely Sized: 4" diameter and 11 oz. capacity fit standard serving portions.
- Easy to Maintain: Highly polished foot simplifies cleaning and sanitation.
- Reliable for Commercial Use: Suitable for frequent handling in busy foodservice environments.
Ideal for institutional dining, cafeteria service, or casual restaurants needing durable bouillon cups.
Libbey 988001705 Technical Specs
The Libbey 988001705 Bouillon Cup is constructed from high-quality porcelain, with a weight of approximately 15.87 lbs per case. Its fully vitrified body ensures excellent resistance to thermal shock and mechanical wear, supporting prolonged use in demanding settings. The cup measures 4 inches in diameter by 2-3/4 inches high, with a 1-3/4-inch diameter foot for stability. The product is available in a white finish with a polished surface for a refined presentation. It complies with general food safety standards and is designed for compatibility with standard commercial dishwashing routines. The cast composition and smooth finish facilitate straightforward cleaning and sanitation, suitable for frequent commercial use. The case packaging contains a precise number of units to optimize inventory management within high-volume foodservice operations.
- Construction: Porcelain with fully vitrified body for durability.
- Dimensions: 4" diameter x 2-3/4"H with 1-3/4" foot diameter.
- Weight: 15.87 lbs per case, suited for heavy-duty handling.
- Temperature Range: Suitable for standard hot or cold foodservice applications.
- Material Safety: Porcelain exterior supports safe cleaning in commercial dishwashers.
- Stackability: Yes, for efficient storage in high-turnover kitchens.
What is a commercial bouillon cup?
A commercial bouillon cup is a specialized vessel made from durable porcelain or chinaware, designed for serving small portions of hot liquids like soup or broth in restaurants, cafes, or catering settings. Typically measuring around 4 inches in diameter with an 11 oz. capacity, they support portion control and presentation consistency. Libbey 988001705 bouillon cups are engineered with fully vitrified porcelain, making them resilient to thermal cycling and mechanical impacts, suitable for high-volume foodservice facilities. Installed in buffets, soup stations, or table service, these cups are optimal for applications requiring reliable, professional-grade serveware suited to busy hospitality environments.
Top Bouillon Cups for High-Volume Foodservice Settings
Designed for institutional and casual dining, the Libbey 988001705 bouillon assists in efficient portioning and presentation in busy foodservice workflows. Built from resilient porcelain, it supports medium-volume throughput with durable, stackable construction perfect for modern commercial kitchens.
- Medium-volume operation — suited for busy restaurant and cafeteria service
- Compact commercial spaces — minimizes storage footprint with stackable design
- Soup and broth service — ideal for institutional and casual dining environments
- Moderate throughput — supports consistent, rapid plate turnover
- Tableware handling — durable construction for frequent handling and washing
Why Choose Libbey 988001705?
Libbey 988001705 bouillon cups distinguish themselves through robust vitrified porcelain construction, stackability, and a polished foot for stability, supporting seamless integration into busy commercial kitchens. Compared to competitors, it offers superior durability for frequent handling, consistent portioning, and ease of cleaning. Its compact size and professional quality enhance workflow efficiency and presentation in high-traffic foodservice settings, making it a reliable choice for establishments seeking long-lasting serveware optimized for daily operation.
- Heavy-duty vitrified porcelain enhances chip and crack resistance
- Stackable design for optimized storage and quick deployment
- Precision sizing supports standardized portion control
- Polished foot aids stability and simplifies cleaning routines
- Suitable for high-frequency commercial dishwashing cycles
