The Libbey 983 002 Dessert Spoon is a commercial-grade utensil designed for professional foodservice environments requiring precise and durable flatware. Crafted from 18/8 stainless steel, it measures 7-1/8 inches in length, optimized for consistent handling and presentation in fine dining, catering, and hospitality settings. Part of the Libbey World® Collection, this dessert spoon combines high corrosion resistance, ease of cleaning, and durability suitable for high-volume use, making it an essential tool for establishments demanding quality flatware with technical precision.
Top Libbey 983 002 Features
The Libbey 983 002 dessert spoon offers a robust stainless steel construction with an 18/8 alloy grade, ensuring corrosion resistance and long-term durability. Its 7-1/8" length facilitates ergonomic handling in busy service lines. Designed for ease of maintenance, the spoon withstands frequent dishwasher cleaning without discoloration or damage. Suitable for high-volume dessert service, it integrates seamlessly into fine dining and catering workflows, supporting professional presentation and sanitation standards.
- Functionality: Precisely contoured bowl for optimal portioning and presentation
- Material Durability: 18/8 stainless steel resists staining and corrosion
- Ease of Maintenance: Dishwasher-safe for efficient cleaning in commercial kitchens
- Design Fit: Ergonomic handle length ideal for buffet and table service
- Workflow Integration: Compatible with high-capacity dishwashing equipment and uniform appearance across service areas
Recommended for high-volume dessert service in hospitality and catering operations
983 002 Technical Specs
The Libbey 983 002 dessert spoon is constructed from commercial-grade 18/8 stainless steel, providing excellent corrosion resistance and a polished finish. Measuring 7-1/8 inches in length, it features a weight of approximately 5.43 lbs per case of 36 units, designed for consistent handling during frequent use. Its dimensions facilitate ergonomic grip and portioning, compatible with standard dishwashing protocols in restaurant and catering settings. The utensil’s solid construction ensures durability in high throughput environments, with a finish that resists staining and maintains visual appeal after repeated cleaning. It is suitable for food contact and compliant with industry cleaning standards, supporting sanitation and operational reliability.
- Length: 7-1/8 inches for operational comfort
- Material: 18/8 stainless steel for corrosion resistance
- Weight: 5.43 lbs per case of 36 units
- Finish: Polished stainless steel exterior
- Temperature Tolerance: Suitable for dishwashers with standard temperature cycles
- Dishwasher Compatibility: Designed to withstand frequent cleaning cycles
- Dimension: Width of 7.13 inches, height proportionate for ergonomic handling
- Handling: Heavy-duty construction supports daily commercial use
- Maintenance: Clean with standard commercial utensils cleaning routines
- Electrical Requirements: Not applicable
- Construction & Finish: Fully stainless steel exterior with polished surface
- Usage Environment: Suitable for high-volume dessert service in hospitality
- Dishwasher Compatibility: Yes, supports high-temperature wash cycles
- Material Safety: Compliant with food contact standards for durability and safety
- Dimensions & Weight: 7-1/8" length; weighs 5.43 lbs per case of 36 units
What is a commercial dessert spoon?
A commercial dessert spoon is a precisely manufactured utensil intended for high-volume HORECA use, featuring durable stainless steel construction optimized for frequent handling, portioning, and presentation of desserts in hospitality operations. The Libbey 983 002 dessert spoon, part of the World® Collection, is designed for installation in luxury restaurant buffets, catering setups, and fine dining environments. Its 7-1/8" length and robust construction make it ideal for consistent, sanitary service in establishments requiring high durability and aesthetic appeal, supporting efficient workflows in professional foodservice settings.
Top dessert spoons for high-volume hospitality settings
Designed for professional foodservice, the Libbey 983 002 dessert spoon features high-grade stainless steel craftsmanship for durability and ergonomic handling, suited for restaurant and catering environments with moderate throughput. Libbey 983 002 excels in banquet, buffet, and fine dining foodservice applications, ensuring reliable performance and presentation under demanding conditions.
- Operation type — ideal for high-capacity restaurant dessert stations
- Kitchen type — suited for compact commercial dining and catering spaces
- Foodservice category — optimal for dessert presentation and portioning
- Workload qualifier — supports moderate throughput in busy service settings
- Use case — facilitates efficient dessert service in hotels and banquets
Why Choose Libbey 983 002?
Libbey 983 002 offers a reliable, stainless steel construction with a proven design that ensures longevity and consistent performance in commercial kitchens. Its polished finish and ergonomic length support efficient operation and high sanitation standards, with an aesthetic appeal that complements upscale dining environments. Its robust build allows for frequent dishwashing and sustained use, outlasting typical competitor models in demanding foodservice applications.
- Self-contained design reduces integration complexity in busy kitchens
- Superior corrosion resistance extends service life in high-use environments
- Ergonomic length enhances operator comfort during repetitive tasks
- Solid construction ensures minimal damage and easy handling
- Polished surface maintains visual appeal after extensive cleaning
