The Libbey 982 016 Bouillon Spoon is a commercial-grade utensil specifically designed for foodservice applications requiring precise portioning and durability. Crafted from 18/8 stainless steel, this 6-inch spoon is part of the Contempra® collection within the World® line, renowned for its corrosion resistance and refined finish. Ideal for restaurants, hotel buffets, and institutional kitchens, it offers a reliable solution for serving broths, soups, and consommés. Its technical specifications include a length of 6 inches, a width of 6 inches, and a weight of 3.57 pounds per case of 36 pieces, ensuring balanced handling and prolonged durability under constant use.
Top Libbey 982 016 Features
The Libbey 982 016 Bouillon Spoon delivers precise performance in high-volume foodservice environments. Its 18/8 stainless steel construction guarantees exceptional durability and resistance to corrosion. The 6-inch size fits comfortably in standard serving portions, facilitating ease of use and efficient workflow in busy kitchens. Designed for durability, its uniform weight supports consistent handling, while the sleek finish simplifies cleaning and sanitation. Its robust build makes it suitable for use in institutional and restaurant settings, accommodating frequent dishwashing cycles and demanding operational conditions.
- Functionality: Perfect for serving broths, soups, and consommés with precision
- Durability traits: Made from corrosion-resistant 18/8 stainless steel for long-term use
- Ease-of-use: Designed with a balanced 6-inch length for comfortable handling
- Practical fit: Suitable for high-volume restaurants and institutional kitchens
- Workflow benefit: Uniform size enhances accuracy in portioning and presentation
Ideal for foodservice operations requiring reliable, professional-grade soup spoons.
Libbey 982 016 Technical Specs
The Libbey 982 016 Bouillon Spoon features high-quality 18/8 stainless steel construction, ensuring optimal durability and resistance to corrosion in busy foodservice environments. With a length ranging from 5 to 6 inches and a width of 6 inches, it offers ergonomic handling suitable for extended use. The unit weighs approximately 3.57 lbs per case of 36 spoons, each crafted with a polished finish for ease of cleaning and sanitation. This product is designed for standard dishwashing cycles, with a maximum operational temperature compatible with hot liquids without warping. Its construction supports multiple cycles of use, while its cleanable, seamless design aids in maintaining hygiene standards in commercial kitchens.
- Material: 18/8 stainless steel for corrosion resistance and longevity
- Dimensions: Length 5"-6", Width 6"
- Weight: 3.57 lbs per case of 36 pieces
- Finish: Polished stainless steel exterior
- Temperature tolerance: Suitable for hot liquids up to 212°F (100°C)
- Electrical requirements: Not applicable for this product
- Cleaning method: Dishwasher safe for rapid sanitation
- Construction: Seamless, corrosion-resistant stainless steel design
- Usage environment: Suitable for high-volume restaurant and institutional use
- Maintenance considerations: Regular cleaning with non-abrasive agents maintains finish
What is a commercial bouillon spoon
A commercial bouillon spoon is a specialized utensil designed for serving broths, soups, and consommés in foodservice settings. Typically crafted from durable stainless steel, it features a comfortable grip and precise dimensions, such as 6 inches in length, to facilitate portion control and presentation. Used extensively in restaurants, hotels, and cafeterias, these spoons are optimized for repeated wash cycles and high-volume operation. The Libbey 982 016 Bouillon Spoon exemplifies these qualities, offering a reliable tool ideal for professional kitchens focused on efficient service and hygiene.
Top Bouillon Spoons for High-Volume Foodservice Settings
Designed for efficient soup and broth service, the Libbey 982 016 Bouillon Spoon provides durable, restaurant-ready performance suited for mid-volume kitchens. Crafted by Libbey, these 6-inch utensils are built for extended use, supporting sanitation and operational efficiency in busy foodservice environments.
- Operation Type — suitable for medium-volume restaurant service
- Kitchen Setting — optimized for institutional and hotel kitchens
- Foodservice Category — ideal for soup and broth portions
- Workload Qualifier — supporting moderate throughput daily
- Use Case — effective for serving in high-demand dining halls
Why Choose Libbey 982 016 Bouillon Spoon
Why Choose Libbey 982 016 Bouillon Spoon? This model offers exceptional durability made from premium 18/8 stainless steel and a consistent 6-inch length tailored for professional foodservice. Its seamless design and polished finish ensure easy cleaning and sanitation, setting it apart from standard utensils. Built to withstand rigorous daily use, it enhances operational efficiency while maintaining high presentation standards in busy kitchens.
- Self-contained design: Dishwasher-safe for efficient cleaning cycles
- Material quality: 18/8 stainless steel resists corrosion and staining
- Competitive footprint: Compact 6-inch size fits in standard serving trays
- Longevity: Designed for high-volume, continuous use in foodservice
- Operational performance: Optimized for serving broths and soups reliably
