The Libbey 980 554 (Formerly World Tableware) Bread & Butter Knife 7" Plain Blade is a commercial-grade utensil designed for precise and durable handling in foodservice environments. Constructed from 18/8 stainless steel, it features a solid handle and a 7-inch plain blade, making it suitable for bread, butter, and similar substrates. Its robust material ensures high corrosion resistance and longevity, ideal for high-traffic restaurant or catering operations seeking reliable cutlery with consistent performance and easy sanitation.
Top Libbey 980 554 Features
The Libbey 980 554 bread and butter knife offers a balanced combination of functionality and durability for commercial kitchens. Its 7-inch length and plain blade facilitate efficient slicing, while the solid handle provides ergonomic comfort. Crafted from 18/8 stainless steel, it withstands rigorous use, and its design supports straightforward cleaning and maintenance, fitting seamlessly into high-volume serving workflows for cafes, bistros, or hotel dining facilities.
- Functionality: 7-inch plain blade optimized for bread and butter tasks
- Durability traits: Made from corrosion-resistant 18/8 stainless steel
- Ease-of-use: Solid handle with ergonomic design for comfortable grip
- Maintenance: Dishwasher safe and simple to clean without special tools
- Workflow integration: Fits standard cutlery trays for quick replenishment in busy foodservice stations
Best suited for high-traffic dining settings requiring reliable bread and butter service utensils
Libbey 980 554 Technical Specs
The Libbey 980 554 bread and butter knife features a length of 7 inches, with a width matching the blade length for balanced handling. Its construction from durable 18/8 stainless steel ensures resistance to corrosion and staining, making it suitable for repeated commercial use. The knife weighs 4.14 lbs per case, with a gauge crafted for strength and longevity. Designed for ease of cleaning, it maintains food safety standards and is compatible with standard dishwasher cleaning cycles. The handle design promotes ergonomic use during extended service periods, while its straightforward shape accommodates quick replacement and stacking in standard cutlery storage. The knife’s simple, functional form is ideal for mid-size restaurant and catering operations requiring dependable cutlery tools for bread and butter presentation and service.
- Length: 7 inches for precise slicing
- Material: 18/8 stainless steel for corrosion resistance
- Weight: 4.14 lbs per case for durability during frequent use
- Cleaning: Dishwasher compatible for fast sanitation
What is a commercial bread and butter knife?
A commercial bread and butter knife is a specialized utensil designed for high-volume foodservice settings, featuring a durable stainless steel blade optimized for slicing bread, butter, or similar spreads. Typically measuring around 7 inches, these knives balance strength and ease of handling. Installed in restaurant and catering environments, the Libbey 980 554 bread & butter knife is ideal for mid-volume operations requiring reliable, easy-to-clean utensils for consistent presentation and service of bread products, supporting efficient workflow in hotels, cafes, or banquet halls.
Top bread and butter knives for high-volume foodservice settings
The Libbey 980 554 is a high-quality commercial bread and butter knife built for durability, precise slicing, and easy cleaning, ideal for mid-size restaurants and catering services. Designed with robust stainless steel, it offers dependable performance during busy service hours. Suitable for institutional kitchens requiring frequent sanitation and ergonomic handling, it supports smooth workflow and presentation consistency.
- Operation type — suited for moderate throughput environments
- Kitchen type — fits compact, busy commercial spaces
- Foodservice category — ideal for catering, cafes, and hotel dining
- Workload qualifier — daily repetitive use in high-traffic settings
- Use case — bread service, butter spreading, or similar tasks
Why Choose Libbey 980 554?
Libbey 980 554 stands out among commercial bread and butter knives with its solid construction, corrosion resistance, and ergonomic design. Its 18/8 stainless steel build ensures longevity in demanding environments, while the straightforward shape supports quick cleaning and replacement. The knife’s balanced weight and enhanced durability improve operational efficiency and presentation quality in high-volume foodservice operations.
- Self-contained and corrosion-resistant stainless steel for lasting use
- Ergonomic handle design for comfortable extended use
- Optimized length for precise slicing and spreading
- Simple to clean and maintain in busy commercial kitchens
- Standard dimensions allowing seamless integration into existing cutlery sets
