The Libbey 977 002 Dessert Spoon, part of the renowned World® Collection, is a precision-engineered food service utensil crafted from durable 18/0 stainless steel. Measuring 7-1/8 inches in length, this spoon offers optimal balance for portioning and serving desserts in commercial kitchens. Its slate finish enhances presentation, making it suitable for upscale restaurant and hospitality settings. Designed for high-volume foodservice environments, the utensil features corrosion-resistant materials to withstand rigorous daily use while maintaining a professional appearance. Its technical specifications include a length of 7-1/8 inches, a width of 7.13 inches, and a weight of 4.41 pounds per case, optimized for efficient workflow integration in high-throughput venues.
Top Libbey 977 002 Features
This dessert spoon offers precise functionality with its 18/0 stainless steel construction, ensuring durability and resistance to corrosion. Its ergonomic length facilitates comfortable handling during long service periods. The slate finish provides an elegant aesthetic while permitting easy cleaning and maintenance. Its design integrates seamlessly into high-volume dessert stations, supporting fast-paced workflows. The case pack of 36 ensures inventory adequacy for busy operations, reducing downtime and replenishment needs.
- Durable 18/0 stainless steel construction for heavy use
- 7-1/8-inch ergonomic design for comfortable handling
- Slate finish enhances presentation and cleaning ease
- Case pack of 36 for efficient inventory management
- Optimized for high-volume dessert service workflows
Ideal for high-traffic restaurants and catering venues requiring reliable dessert service utensils.
Libbey 977 002 Technical Specs
The Libbey 977 002 Dessert Spoon features robust construction with a length of 7 inches to 8 inches and a width of 7.13 inches. Weighing approximately 4.41 pounds per case, it is fabricated from high-quality 18/0 stainless steel, providing excellent resistance to corrosion and staining in demanding foodservice environments. Its slate finish offers a refined aesthetic compatible with upscale table settings. Designed for ease of cleaning, the utensil supports routine dishwashing cycles without degradation. Dimensions support ergonomics and effective portion control, making it suitable for both front and back-of-house applications. The product is constructed to withstand operational temperatures typical of standard commercial dishwashing protocols, without compromising material integrity or hygiene standards.
- Capacity: Designed for serving desserts and small portions
- Material: 18/0 stainless steel, corrosion-resistant
- Dimensions: Length 7 inches to 8 inches; Width 7.13 inches
- Weight: 4.41 lbs per case
- Finish: Slate
- Construction: Commercial-grade stainless steel for durability
- Temperature Resistance: Compatible with standard dishwashing temperatures
- Cleaning & Maintenance: Dishwasher safe, easy to sanitize
- Color: Slate finish
- Packaging: Pack of 36 per case
What is a commercial dessert spoon?
A commercial dessert spoon is a foodservice utensil designed for precise portioning and presentation of desserts in high-volume settings. Constructed from durable stainless steel, typically 18/0 grade, it features a size around 7-1/8 inches, optimized for ergonomic handling and efficient workflow. Used widely in restaurants, hotels, and catering operations, it supports consistent plating and portion control. The Libbey 977 002 dessert spoon, with its slate finish, is ideal for upscale service environments requiring durable, easy-to-maintain utensils suited for frequent cleaning and heavy use.
Top dessert utensils for high-volume foodservice environments
High-quality commercial dessert utensils like the Libbey 977 002 offer reliable performance, build durability, and ergonomic design suitable for busy restaurant service. These utensils support high-throughput dessert plating and portioning, making them well-suited for institutional or banquet operations requiring consistent presentation and quick turnaround. Designed for undercounter and back-of-house use, they enhance workflow efficiency and sanitation standards in foodservice kitchens.
- Operation Type — moderate to high-volume dessert stations
- Kitchen Type — upscale restaurants and banquet facilities
- Foodservice Category — dessert service tools
- Workload Qualifier — daily intensive use with frequent dishwashing
- Use Case — maintaining presentation quality during fast-paced service
Why Choose Libbey 977 002?
Libbey 977 002 stands out with its exceptional stainless steel durability, elegant slate finish, and ergonomic size designed for high-volume dessert service. Its robust construction ensures longevity in demanding foodservice environments, while the sleek finish enhances presentation aesthetics. The case pack convenience supports efficient inventory management, reducing downtime during busy service hours. This model’s high-quality fabrication elevates operational efficiency and maintains sanitation standards superior to typical competitors.
- Self-contained, durable stainless steel for long-term use
- Slate finish for elevated presentation and ease of cleaning
- Optimized 7-1/8-inch length for comfortable handling
- Case pack of 36 supports high-volume operations
- Designed for frequent dishwashing without degradation
