The Libbey 969 554 Bread & Butter Knife is a professional-grade utensil designed for precise, efficient service in commercial foodservice operations. Featuring a 7-1/8" plain blade crafted from high-quality 18/8 stainless steel, this knife offers durability and corrosion resistance suitable for frequent use in restaurants, hotels, and catering establishments. Its solid handle provides a secure grip, ensuring ergonomic handling during prep and presentation. The Madison collection’s timeless design combines functionality with ease of maintenance, making it ideal for high-volume bread and butter service in demanding culinary environments.
Top Libbey 969 554 Features
The Libbey 969 554 Bread & Butter Knife excels in commercial kitchens with its sturdy 18/8 stainless steel construction, designed for lasting durability. Its solid handle enhances grip stability, while the 7-1/8" length optimizes control during slicing and spreading tasks. Perfect for high-throughput settings, it seamlessly integrates into tray service, buffet lines, and front-of-house tables. Its corrosion-resistant material ensures longevity, and the straightforward design facilitates quick cleaning and sanitization, supporting efficient workflow in busy foodservice environments.
- Functionality: Precision 7-1/8" plain blade for bread spreading and butter cutting
- Durability traits: Made of corrosion-resistant 18/8 stainless steel for long-term use
- Ease of maintenance: Dishwasher-safe design simplifies cleaning routines
- Use case fit: Ideal for high-volume bread service in restaurants and hospitality venues
- Workflow benefit: Ergonomic solid handle improves handling and reduces fatigue during extended use
Recommended for bulk bread and butter plating in commercial dining operations.
Libbey 969 554 Technical Specs
The Libbey 969 554 Bread & Butter Knife features a durable 18/8 stainless steel construction, with a length of 7-1/8" and a width of 7.13", providing a balanced profile for versatile service. It weighs approximately 5.33 lbs per case and is built with a solid handle design for enhanced grip stability. The item is intended for high-volume foodservice settings, providing reliable performance through repeated washings and handling. Its material finish ensures easy cleaning and resistance to corrosion, supporting quick sanitation. This knife is suitable for standard commercial dishwashers and optimized for steady, professional use.
- Material: 18/8 stainless steel with a polished finish
- Dimensions: 7-1/8" length, 7.13" width, weighs 5.33 lbs per case
- Operation requirements: Compatible with standard commercial dishwashers for efficient cleaning
- Design features: Solid handle enhances grip and control during use
- Construction: Heavy-duty stainless steel withstands frequent use and cleaning
What is a commercial bread and butter knife
A commercial bread and butter knife is a professional utensil designed specifically for handling bread and spreading tasks in high-volume settings. Crafted from durable stainless steel material, it typically features a plain blade of about 7-1/8" in length, optimized for slicing, spreading, and presentation in restaurants, cafes, and catering operations. The Libbey 969 554 Bread & Butter Knife is installed in various foodservice venues for effective bread service, whether in buffet lines, table settings, or specialty stations, and is ideal for continuous use in busy hospitality environments that require reliable, hygienic performance.
Top Commercial Bread & Bread & Butter Service for Hospitality
Designed for high-volume bread and butter service, the Libbey 969 554 enhances workflow with its durable stainless steel construction and ergonomic handle. Suitable for busy kitchens, it offers precise spreading and cutting, making it ideal for hospital, hotel, and restaurant bread stations. Libbey 969 554 ensures consistent performance during steady foodservice operation.
- Operation Type — high-capacity hospitality kitchens
- Kitchen Type — compact commercial spaces
- Foodservice Category — restaurant bread service
- Workload Qualifier — moderate throughput
- Use Case — bread and butter plate presentation
Why Choose Libbey 969 554 Bread & Butter Knife
Why choose the Libbey 969 554 Bread & Butter Knife over other commercial utensils? Its seamless stainless steel design and solid handle deliver enhanced durability and comfort. The 7-1/8" length provides precise control, while its compatibility with commercial dishwashing protocols simplifies sanitation. Compared to similar models, it offers a balance of robustness, ease of use, and refined craftsmanship suitable for high-frequency bread service in demanding foodservice environments.
- Self-contained stainless steel construction for long-lasting use
- Compact 7-1/8" size for versatile bread handling
- Ergonomic solid handle for comfortable grip during extended use
- Corrosion-resistant finish suitable for busy commercial operations
- Designed for efficient cleaning in standard dishwashers
