The Libbey 962 002 Dessert Spoon, part of the renowned Libbey flatware collection, is a precisely engineered cutlery piece designed for high-volume foodservice operations. Measuring 7-1/4" in length, this dessert spoon features durable 18/0 stainless steel construction, providing optimal strength and corrosion resistance. Its satin finish enhances visual appeal and ease of cleaning, making it suitable for institutional, restaurant, and hospitality environments requiring consistent performance and sanitation. The medium weight makes it comfortable for extended use while maintaining a professional appearance. Engineered for precise handling and reliable durability, this tooling supports streamlined service in diverse foodservice settings, including dessert and specialty courses, where presentation quality and operational efficiency are paramount.
Top Libbey 962 002 Features
This dessert spoon offers a balanced combination of functional performance and durable stainless steel construction, ideal for commercial kitchens managing moderate workloads. Its satin finish facilitates easy cleaning and reduces visual wear, while the 7-1/4" size ensures ergonomic handling during dessert service. Designed for compatibility with standard flatware racks, the spoon supports efficient workflow in busy service environments. Suitable for use in full-service restaurants, catering, or cafeteria settings requiring consistent cutlery quality, the Libbey 962 002 enhances operational efficiency through its robust materials and precise dimensions.
- Functionality: Precisely crafted 7-1/4" dimension for balanced serving
- Durability: Made of corrosion-resistant 18/0 stainless steel material
- Ease of Maintenance: Satin finish simplifies cleaning and resists fingerprints
- Workplace Fit: Standard size complements existing flatware sets in high-volume venues
- Workflow Efficiency: Medium weight offers comfortable handling during service
Ideal for dessert service in restaurants, catering, or banquet settings requiring reliable flatware performance and easy maintenance.
Libbey 962 002 Technical Specs
The Libbey 962 002 dessert spoon is constructed from high-quality 18/0 stainless steel designed for longevity and corrosion resistance in demanding foodservice environments. Its overall length ranges between 7" and 8", with a width of 7.25". The spoon weighs approximately 3.45 lbs per dozen, making it suitable for extensive use in both casual and formal settings. Its satin finish not only enhances aesthetic appearance but also facilitates cleaning, supporting sanitation protocols. The product operates effectively within standard commercial warewashing procedures, with a maximum temperature resistance suitable for hot, dishwasher-safe environments. Its dimensions enable seamless integration into existing flatware inventories without exceeding space constraints, supporting efficient storage and retrieval. Additionally, designed to meet industry standards, this spoon ensures food safety and operational reliability in high-volume foodservice operations.
- Material: 18/0 Stainless Steel for durability and corrosion resistance
- Dimensions: 7-1/4" length, 7.25" width for ergonomic handling
- Weight: 3.45 lbs per dozen for consistent strength
- Finish: Satin surface for visual appeal and easy cleaning
- Temperature Resistance: Dishwasher safe in high-temperature wash cycles
What is a commercial dessert spoon
A commercial dessert spoon is a precisely manufactured flatware piece designed for serving desserts in high-volume foodservice settings. Constructed from durable stainless steel, typically 18/0 grade, it supports frequent washing and rigorous use. The Libbey 962 002 dessert spoon, at 7-1/4" in length, is optimized for professional environments such as restaurants, cafeterias, and catering operations. Its medium weight and satin finish contribute to comfortable handling and ease of maintenance, making it suitable for busy service workflows. Commonly used in restaurant dessert courses, this spoon balances functional durability with aesthetic presentation, supporting efficient and hygienic foodservice operations.
Top dessert utensils for high-volume foodservice environments
Designed for institutional kitchens and restaurant settings, the Libbey 962 002 dessert spoon combines robust stainless steel build with ergonomic size for moderate throughput. It supports the precise, durable, and sanitizable service of desserts in hospitality venues, making it a reliable choice for mid-volume foodservice workflows. Libbey 962 002 is built for seamless integration into 18/0 flatware collections, ensuring operational consistency and compliance with sanitation standards in diverse foodservice applications.
- Operation Type — moderate-volume restaurant or cafeteria service
- Kitchen Type — commercial kitchens managing high daily meal loads
- Foodservice Category — dessert and specialty utensil service
- Workload Qualification — consistent moderate throughput
- Use Case — supporting extensive dessert presentation and service
Why Choose Libbey 962 002?
Libbey 962 002 offers a dependable, corrosion-resistant dessert spoon with a professional satin finish and precise dimensions optimized for high-volume foodservice environments. Its medium weight balance provides enduring comfort, while the durable stainless steel construction ensures longevity through frequent cleaning cycles. Designed for seamless integration, it supports efficient workflows and maintains presentation standards across diverse restaurant and catering settings.
- Compact footprint tailored for busy service lines
- Corrosion-resistant 18/0 stainless steel enhances longevity
- Solid satin finish simplifies cleaning and maintenance
- Standard 7-1/4" size suits multiple dessert presentation styles
- Designed for consistent performance in restaurant-ready environments
