The Libbey 949 016 Bouillon Spoon 5-3/4" Dishwasher Safe is a commercial-grade utensil designed for precise portion serving in professional foodservice environments. Crafted from 18/10 stainless steel, it features a hammered texture and mirror finish, ensuring durability and a refined appearance. With a length of 5-3/4 inches, this spoon offers ergonomic handling and consistent performance in high-use settings, making it ideal for soup stations, buffet presentations, and fine dining applications. Its dishwasher-safe design facilitates efficient cleaning and maintenance, supporting streamlined workflow operations in busy kitchens.
Top Libbey 949 016 Features
The Libbey 949 016 Bouillon Spoon excels in durability and functionality, with 18/10 stainless steel construction ensuring resistance to corrosion and high-volume use. Its hammered texture reduces visible wear, while the mirror finish enhances presentation. Designed for commercial foodservice, it seamlessly integrates into busy dishwashing routines, withstands frequent cleaning, and maintains its appearance over time. Its precise dimensions support ergonomic handling and efficient portioning in fast-paced environments.
- Functionality: Ergonomic 5-3/4" length for easy handling and serving
- Durability: Made from corrosion-resistant 18/10 stainless steel for long-term use
- Ease of Maintenance: Fully dishwasher safe for quick, hygienic cleaning
- Real-World Use: Suitable for soup service, buffet lines, and plated entrées
- Workflow Benefit: Supports efficient stacking and storage in high-volume kitchens
Ideal for commercial foodservice operations requiring durable, easy-to-clean bouillon utensils.
949 016 Technical Specs
The Libbey 949 016 Bouillon Spoon is engineered with robust 18/10 stainless steel, measuring 5-3/4\" in length and approximately 5.75\" wide. Weighing 1.09 lbs, its construction ensures longevity and resistance to wear from daily commercial use. The brushed mirror finish enhances visual appeal while masking minor scratches. Designed for dishwasher cycles, it supports high-throughput cleaning processes. This model does not incorporate electrical components or cooling systems, relying solely on durable steel design. Its standard shape and polished surface facilitate swift sanitation, supporting seamless integration into busy kitchen workflows for applications like soup service, buffets, and plated dishes.
- Material: 18/10 stainless steel for corrosion resistance and durability
- Dimensions: Length 5-3/4\", width 5.75\", weight 1.09 lbs
- Finish: Mirror polished with hammered texture for aesthetic appeal
- Cleaning: Dishwasher safe supporting rapid turnaround
- Construction: Commercial-grade stainless steel designed for high-volume use
- Design Compatibility: Ergonomic handle for comfortable serving in large-scale settings
What is a commercial bouillon spoon
A commercial bouillon spoon is a specialized serving utensil designed for portioning and presenting soups and broths in professional foodservice settings. Typically constructed from durable stainless steel, it measures approximately 5-6 inches in length and features ergonomic handles for efficient use during high-volume operations. These spoons are installed in buffet stations, soup bars, and plated meal setups, making them essential for restaurants, hotels, and institutional cafeterias. The Libbey 949 016 Bouillon Spoon specifically offers a hammered texture and mirror finish, optimized for durability and aesthetic presentation in busy kitchens, supporting both hot and cold food service applications with ease and sanitation.
Top commercial bouillon spoons for soup service in hospitality
Designed for medium-volume kitchens, the Libbey 949 016 bouillon spoon provides durable, efficient soup portioning; built from corrosion-resistant stainless steel for long-lasting, restaurant-ready performance in professional foodservice environments.
- OperationType — ideal for fast-paced restaurant soup stations
- KitchenType — suited for compact commercial spaces and buffets
- FoodserviceCategory — tailored for restaurant and hotel buffet service
- WorkloadQualifier — effective in moderate throughput foodservice operations
- UseCase — supports efficient soup and broth serving in high-turnover settings
Why Choose Libbey 949 016 Bouillon Spoon
Libbey 949 016 distinguishes itself through high-quality 18/10 stainless steel construction, combining aesthetic appeal with practical durability suitable for demanding foodservice environments. Its hammered texture and mirror finish not only enhance presentation but also mitigate scratches, ensuring long-term appearance retention. The utensil’s dishwasher safety and ergonomic design streamline cleaning and handling, improving operational efficiency in busy kitchens and buffets.
- Self-contained design with no electrical components or cooling systems
- Compact 5-3/4" size optimized for precise soup portioning
- Robust construction for high-volume dishwashing cycles
- Elegant hammered texture and mirror finish for presentation excellence
- Long-lasting stainless steel withstands daily commercial sanitation practices