The Libbey 938 5762 Dinner Knife is a professional-grade cutlery essential for high-volume foodservice operations. Measuring 9-1/2 inches overall with a 4-5/8 inch blade, this steak knife features thick handles with a banded texture for durability and secure grip. Crafted from 18/10 stainless steel with a polished mirror finish, it ensures a combination of aesthetic appeal and corrosion resistance, making it suitable for restaurant, hotel, and catering establishments aiming for a refined presentation and reliable performance.
Top Libbey 938 5762 Features
The Libbey 938 5762 Dinner Knife offers precise craftsmanship tailored for commercial foodservice environments. Its forged stainless steel construction ensures durability under frequent washing, while the dishwasher-safe design simplifies cleaning routines. The handle’s banded texture enhances slip resistance during busy service periods, and the overall length and blade dimensions optimize cutting performance for a variety of meats and entrees, streamlining workflow in high-demand settings.
- Functionality: Precise 4-5/8" blade for effective cutting action
- Durability: Made from high-grade 18/10 stainless steel for corrosion resistance
- Ease of Maintenance: Dishwasher safe for streamlined cleaning
- Application Fit: Suitable for high-volume steak and entrée service
- Workflow Optimization: Thick handles with banded texture improve grip during fast-paced service
Ideal for restaurant, banquet, and catering applications requiring reliable, durable cutlery.
Libbey 938 5762 Technical Specs
The Libbey 938 5762 Dinner Knife is constructed from stainless steel, featuring an overall length of 8 to 9 inches with a 4-inch forged blade designed for cutting efficiency. The handle material comprises a single-piece stainless steel handle with a banded textured surface, providing enhanced grip and durability. The mirror-polished finish offers an attractive presentation suitable for upscale dining settings. Its dishwasher-safe design ensures easy maintenance, while its weight of approximately 3.38 lbs per dozen facilitates handling during busy service hours. The handle’s stainless steel composition withstands temperatures typical of commercial dishwashing cycles, and the entire piece aligns with standard food safety practices.
- Handle Material: Stainless steel (single-piece handle with textured banding)
- Blade Material: 18/10 stainless steel for cutting precision and corrosion resistance
- Overall Length: 8" to 9" for versatility in various serving contexts
- Dishwasher Safe: Yes, supports efficient restaurant cleaning routines
- Finish: Polished mirror surface for high-end presentation
- Weight: 3.38 lbs per dozen units for balanced handling
- Temperature Resistance: Suitable for typical commercial dishwashing temperatures
- Certification: Does not include specific certifications, compliant with industry standards
Electrical Compatibility: Not applicable
Cleaning & Maintenance: Dishwasher compatible, no disassembly required
Installation & Clearance: Standard handling size for efficient storage and use
Material Safety: Food-grade stainless steel with corrosion resistance
Durability Traits: Forged construction withstands frequent use and cleaning
What is a commercial dinner knife?
A commercial dinner knife is a high-quality cutlery designed specifically for professional foodservice settings, featuring durability, precision, and ease of maintenance. The Libbey 938 5762 Dinner Knife exemplifies this category with its forged construction, corrosion-resistant 18/10 stainless steel, and a polished mirror finish. It is typically installed in restaurants, banquet halls, and catering operations to facilitate efficient service and presentation, making it ideal for high-volume steak and entrée carving, especially in upscale dining environments where reliability and aesthetics are critical.
Top Dinner Knives for High-Volume Foodservice Operations
Designed for professional kitchens, the Libbey 938 5762 Dinner Knife offers robust craftsmanship and high-duty performance, making it well-suited for busy restaurants and catering venues. The durable stainless steel and precise blade ensure consistent cutting, while its ergonomic handle enhances grip during extended use, supporting efficient workflow in high-output settings.
- Operational environments — ideal for large-scale restaurant kitchens
- Kitchen setting — suitable for full-service restaurants and catering
- Foodservice category — professional steak and entrée service
- Workload qualifier — moderate to high throughput operations
- Use case — efficient cutting for diverse menu offerings
Why Choose Libbey 938 5762 Dinner Knife?
Libbey 938 5762 distinguishes itself with forged stainless steel construction and an elegant mirror finish, providing exceptional durability and visual appeal. Its thick handle with textured banding enhances grip stability, and the dishwasher-safe design ensures straightforward maintenance. This model’s robust build quality and precise blade performance make it a trusted choice for high-volume foodservice environments seeking reliable, restaurant-ready cutlery that withstands frequent use.
- Enhanced durability through forged stainless steel construction
- Optimized for high-volume service with ergonomic handle design
- Polished finish maintains presentation and ease of cleaning
- Supplies a consistent cutting edge for precise cuts
- Compact size accommodates diverse table settings and storage
