The Libbey 937 5501 (Formerly World Tableware) Dinner Knife 9-1/2" with serrated blade is a professional-grade cutlery piece designed for commercial foodservice applications. Crafted from durable 18/8 stainless steel, it features a full-length 9-1/2-inch serrated blade ideal for precise cutting and slicing tasks. The solid satin-finish handle ensures a comfortable grip and reliable performance during high-volume service, making it suitable for restaurants, catering operations, and institutional kitchens demanding consistent quality and longevity.
Top Libbey 937 5501 Features
This dinner knife is engineered for commercial foodservice environments requiring durability, ease of maintenance, and precise performance. Its stainless steel construction withstands frequent washing and sterilization, while the solid handle offers ergonomic handling for efficient use. Ideal for fine dining and casual settings, it seamlessly integrates into busy tabletop workflows. The serrated blade improves cutting efficiency, reducing effort during service tasks.
- Durable 18/8 stainless steel construction ensures longevity in high-use environments.
- Serrated blade design facilitates efficient slicing and cutting with minimal effort.
- Solid satin-finish handle provides a comfortable grip and easy cleaning.
- Precise dimensions of 9-1/2" length optimize performance for standard dinner portions.
- Designed for commercial kitchens and catering workflows demanding robustness and reliability.
Suitable for high-paced restaurant service, perfect for tabletop presentations requiring quality cutlery.
Libbey 937 5501 Technical Specs
The Libbey 937 5501 dinner knife features a model number of 937 5501, crafted entirely from 18/8 stainless steel with a handle length ranging from 8 to 9 inches. Weighing approximately 6.69 lbs per case, it is designed for heavy use within commercial settings. The blade's serrated edge is engineered for consistent cutting performance, with dimensions of 9.5 inches in width and standard thickness to ensure durability. Its stainless steel material offers excellent corrosion resistance and compatibility with standard commercial dishwashing protocols. The handle's satin finish enhances aesthetic appeal while supporting ergonomic handling. The knife is suitable for temperature ranges typical within kitchen environments, with food safety compliance to facilitate routine cleaning and sanitation without degradation.
- Material: 18/8 stainless steel for corrosion resistance
- Dimensions: 9.5" length, handle length 8"-9"
- Weight: 6.69 lbs per case
- Finish: Satin handle
- Food safety: Compatible with commercial dishwashers, easy to sanitize
- Temperature range: Suitable for routine kitchen cleaning
- Electrical Requirements: Not applicable
- Construction: Solid handle, stainless steel blade
- Cleaning & Maintenance: Dishwasher safe, straightforward disassembly for thorough cleaning
- Usage Compatibility: Designed for standard restaurant cutlery racks and workflows
- Dimensions: 9.5 inches width, 8-9 inches handle length
What is a commercial dinner knife?
A commercial dinner knife is a professional-grade cutlery instrument designed for restaurant, hotel, and institutional use. Constructed from stainless steel and measuring around 9-1/2 inches, it features a serrated blade suitable for precise slicing of food items. Typically sold in bulk quantities, such as packs of 36, it is optimized for durability, ease of cleaning, and consistent performance in high-volume foodservice environments. The Libbey 937 5501 dinner knife, with its solid handle and serrated blade, is installed in many commercial kitchens for breakfast, lunch, and dinner service, making it ideal for mid-volume restaurant operations expecting reliable, long-lasting cutlery.
Top commercial knives for foodservice settings
For moderate throughput kitchens, the Libbey 937 5501 offers robust performance and reliable durability. Built for restaurant-ready workflows, it supports demanding food preparation and table service tasks. Designed for medium-volume establishments, this dinner knife from Libbey ensures consistent slicing while maintaining sanitation standards, making it a smart choice for hospitality and catering operations.
- Operation Type — Suitable for busy restaurant dining rooms
- Kitchen Type — Ideal for moderate-volume commercial kitchens
- Foodservice Category — Perfect for casual and fine dining establishments
- Workload Qualifier — Designed for steady daily service needs
- Use Case — Streamlining tabletop dining presentation and food prep
Why Choose Libbey 937 5501
The Libbey 937 5501 dinner knife stands out among commercial cutlery options with its high-quality 18/8 stainless steel construction, serrated blade, and solid handle design. Unlike similar models, it combines durability with a satin handle finish that resists smudges and maintains appearance after frequent cleaning. Its precise dimensions support optimal handling during high-volume service, enhancing operational efficiency and presentation consistency.
- Self-contained, with integrated design for durability
- Enhanced corrosion resistance for long-term use
- Ergonomic handle for comfortable prolonged use
- Designed for easy cleaning and sanitation in busy kitchens
- Optimal blade serration for precise slicing in high-throughput environments
