Libbey 934 016 6-3/8 Inch Bouillon Spoon Black PVD Coated Handle 18/10 stainless steel

The Libbey 934 016 Bouillon Spoon 6-3/8" is a commercial-grade serving utensil designed for foodservice environments requiring precise presentation and durability. Crafted from high-quality 18/10 stainless steel, this spoon features a black PVD coated handle, offering enhanced resistance to wear and corrosion. Its 6-3/8-inch length makes it suitable for uses in broth, soup, or bouillon service, providing ergonomic handling and a professional appearance. The dishwashing safe construction ensures ease of maintenance, making it ideal for high-volume hospitality operations seeking reliable, restaurant-ready flatware.

Top Libbey 934 016 Features

The Libbey 934 016 Bouillon Spoon is optimized for commercial foodservice operations with a durable stainless steel construction, ergonomic handle design, and dishwasher compatibility. Its 6-3/8-inch size fits standard soup and bouillon service, while the black PVD coating enhances longevity in busy kitchen environments. Designed for high-volume use, it supports workflow efficiency and consistent presentation in restaurant, hotel, and institutional settings.

• Functionality: Precisely sized at 6-3/8 inches for soup and bouillon
• Durability: Made from 18/10 stainless steel with PVD coating
• Ease of Maintenance: Dishwasher safe for quick, thorough cleaning
• Workplace Fit: Ergonomic handle designed for comfortable, prolonged use
• Workflow Efficiency: Resistant to corrosion and wear in frequent washing cycles

Ideal for institutional kitchens, fine dining restaurants, or catering services requiring reliable soup serving utensils.

Libbey 934 016 Technical Specs

The Libbey 934 016 Bouillon Spoon features a length of 6-3/8 inches and a width of 6.38 inches, with a weight of approximately 4.56 lbs per case. Constructed from premium 18/10 stainless steel finished with a black PVD coating, it exhibits high resistance to scratching and corrosion. Its dishwasher-safe design ensures durability in frequent cleaning cycles, with a standard handle grip optimized for comfort and control during service. The product is designed to operate within typical commercial kitchen temperature ranges and adheres to safety and sanitation standards for foodservice use.

• Material: 18/10 stainless steel with black PVD coating
• Dimensions: 6-3/8" length, 6.38" width
• Weight: 4.56 lbs per case
• Construction: Commercial-grade stainless steel with corrosion-resistant finish
• Cleaning: Fully dishwasher safe for rapid turnaround
• Temperature Range: Suitable for standard hot and cold foodservice environments

• Electrical Requirements: Not applicable
• Refrigeration Method: Not applicable
• Usage Environment: Designed for high-volume dishwashing and frequent handling
• Storage Space: Compact footprint for efficient storage in busy back-of-house
• Installation: Handheld utensil with ergonomic handle for ease of use

What is a commercial Bouillon Spoon

A commercial bouillon spoon is a specialized utensil designed for serving broth, soup, and bouillon in foodservice settings such as restaurants and hotels. Made from durable, stainless steel materials, these spoons are often equipped with ergonomic handles and sanitization-friendly features to withstand frequent dishwashing cycles. The Libbey 934 016 bouillon spoon is installed in fine dining or institutional environments for efficient and elegant presentation, supporting high-volume soup service with precision and durability.

Top Bouillon Spoons for Hospitality Foodservice Settings

Constructed with robust stainless steel, the Libbey 934 016 bouillon spoon offers reliable performance for moderate throughput operations in hospitality kitchens. Its ergonomic PVD handle facilitates comfortable handling during extended service, making it suitable for restaurant, hotel, or institutional uses. Designed for durability and ease of cleaning, it supports efficient workflow in busy foodservice environments.

• Operation Type — hotel and restaurant soup service
• Kitchen Setting — moderate-volume commercial kitchens
• Foodservice Category — upscale dining and institutional catering
• Workload Qualifier — steady throughput during service hours
• Use Case — consistent presentation of broth or bouillon

Why Choose Libbey 934 016 Bouillon Spoon

Why Choose the Libbey 934 016 Bouillon Spoon over other options? Its high-grade stainless steel construction with a PVD coated handle ensures superior durability and resistance to wear, making it well-suited for frequent commercial dishwashing. The precise sizing and ergonomic design improve handling comfort during high-volume service, while the dishwasher-safe feature minimizes downtime. Compact and restaurant-ready, this spoon enhances operational efficiency in busy kitchens and fine dining establishments.

• Self-Contained Design: No external components or assemblies required
• Restaurant-Ready: Compliant with sanitation standards for commercial use
• Compact Footprint: Fits seamlessly into busy silverware stations
• Durable Finish: Black PVD coating resists scratching and corrosion
• High-Performance Material: Crafted from 18/10 stainless steel for longevity