The Libbey 926 016 (Formerly World Tableware) Bouillon Spoon 6-1/8" Hammered Finish Handle is a professional-grade stainless steel utensil designed for commercial foodservice environments. Crafted from durable 18/8 stainless steel with a 4.5 mm thickness, it features a hammered finish handle that enhances grip and visual appeal. Measuring 6-1/8 inches in length, this heavy-weight spoon is part of the Conde™ International Collection, making it suitable for restaurant, hotel, or institutional use. Its precise manufacturing ensures optimal functionality for serving bouillon, soups, and broths in high-volume dining settings, delivering consistent performance and longevity in demanding operations.
Top Libbey 926 016 Features
The Libbey 926 016 bouillon spoon excels in commercial kitchens with its robust construction, ergonomic hammered handle, and precise 6-1/8-inch length. Designed for durability and ease of maintenance, its heavy weight and stainless steel material resist daily wear, while the hammered finish provides a secure grip. Ideal for high-capacity soup service, it integrates seamlessly into large-scale foodservice workflows, supporting efficient tabletop presentation and multiple service cycles.
- Functionality: Precisely balanced 6-1/8-inch soup serving spoon for consistent portioning
- Durability: Crafted from high-quality 18/8 stainless steel with a 4.5 mm thickness for crack resistance
- Ease of Maintenance: Smooth stainless surface and hammered handle facilitate quick cleaning and polishing
- Use Case: Suitable for heavy-duty soup, bouillon, and broth portions in busy restaurant environments
- Workflow Integration: Compatible with standard foodservice dishware for streamlined serving processes
This spoon is ideal for high-volume soup and bouillon service in commercial kitchens seeking durable, restaurant-ready flatware.
Libbey 926 016 Technical Specs
The Libbey 926 016 bouillon spoon features a length of 6-1/8 inches and a width of 6.13 inches, manufactured from 18/8 stainless steel with a 4.5 mm thickness, ensuring high durability and corrosion resistance. It weighs approximately 1.56 pounds per piece, providing substantial heft for ease of handling during continuous service. The hammered finish handle enhances grip, reducing fatigue during extended use, and its design supports frequent dishwasher cleaning without compromising surface integrity. With an operating temperature resistance suitable for typical hot foods, this spoon maintains performance across a broad temperature range. It is designed to meet professional sanitation standards, compatible with standard cleaning routines in commercial kitchens, and integrates seamlessly with existing flatware collections.
- Capacity: Standard bouillon and soup portions for institutional service
- Material: 18/8 stainless steel for corrosion resistance and longevity
- Length: 6-1/8 inches for comfortable handling in large-scale settings
- Finish: Hammered handle for enhanced grip and visual appeal
- Weight: 1.56 lbs per piece for balanced weight and durability
- Compatibility: Fits standard foodservice dishware and cutlery racks
What is a commercial Bouillon Spoon
A commercial bouillon spoon is a professional-grade utensil specifically designed for serving hot broths, soups, and consommés in high-volume foodservice settings. Constructed from stainless steel, these spoons typically measure around 6 inches, featuring sturdy handles and smooth surfaces for efficient cleaning. The Libbey 926 016 bouillon spoon, with its hammered handle and heavy-weight design, is specifically suited for restaurant and institutional kitchens where durability, comfort, and presentation are essential for consistent service, making it ideal for volume soup service in busy dining establishments.
Top soup spoons for high-volume foodservice settings
Designed for heavy-duty soup and bouillon service, the Libbey 926 016 bouillon spoon offers exceptional build quality and functionality for large-scale kitchens. It is perfect for restaurant, hotel, or cafeteria operations needing reliable, durable flatware that supports efficient workflow and presentation in high-demand environments.
- Operation Type — Suitable for busy restaurant kitchens
- Kitchen Setting — Fits large-scale dining and cafeterias
- Foodservice Category — Ideal for soup and broth service
- Workload Qualifier — Supports moderate throughput in high-volume operations
- Use Case — For serving bouillon, consistent portions in institutional settings
Why Choose Libbey 926 016 ?
The Libbey 926 016 bouillon spoon stands out with its heavy-duty stainless steel construction, hammered handle grip, and refined design tailored for commercial foodservice. Its robustness supports intensive use, while the hammered finish enhances both safety and aesthetics. Optimized for efficient serving, this spoon improves workflow and maintains cleanliness, differentiating itself from standard flatware options by offering durability, user comfort, and product presentation in demanding environments.
- Self-contained design for quick, easy cleaning without disassembly
- Heavier weight for improved control and minimal fatigue during large service shifts
- Hammered handle increases grip safety and slip resistance
- Manufactured from premium 18/8 stainless steel for long-term wear resistance
- Seamless integration with standard commercial flatware collections
