The Libbey 9194730 (Formerly Syracuse China) Creamer is a 10 oz. porcelain vessel designed for high-volume foodservice applications, such as institutional cafes, hotel buffets, and restaurant beverage stations. Crafted from fully vitrified porcelain, it offers enhanced durability and resistance to thermal shock. Standing at 4-3/8 inches tall and featuring a convenient handle, this creamer provides an elegant presentation while ensuring ease of pouring and handling in busy commercial environments. Its compatibility with standard dishwashing procedures makes it suitable for large-scale operations seeking reliable serveware with consistent quality.
Top Libbey 9194730 Features
The Libbey 9194730 creamer is optimized for heavy-duty use, featuring fully vitrified porcelain construction to withstand frequent handling and temperature changes. Its 10 oz. capacity suits bulk serving needs, while the handle facilitates controlled pouring. Designed for quick maintenance, it aligns with standard dishwashing protocols. Ideal for buffets and self-service stations, it integrates seamlessly into high throughput workflows by providing durable, aesthetically appealing serveware.
- Capacity: 10 oz. for efficient portioning in commercial settings
- Material Grade: Fully vitrified porcelain for durability and thermal stability
- Ease of Maintenance: Dishwasher safe and resistant to staining or scratching
- Use Case: Suitable for buffet lines, coffee stations, and catering services
- Workflow Benefit: Robust design supports high-volume, repeat use with minimal breakage risk
Perfect for bulk service operations and institutional foodservice facilities requiring reliable creamer vessels
Libbey 9194730 Technical Specs
The Libbey 9194730 creamer features a practical design optimized for commercial settings, constructed entirely from vitrified porcelain with a handle for ergonomic handling. Its dimensions of 4-3/8 inches in height and 10 oz. capacity suit high-demand beverage service. The creamer’s material ensures high resistance to thermal and mechanical stress, and its external finish supports routine cleaning with standard warewashing processes. Weighing approximately 4.15 lbs, it is engineered for durability and long-term use. Designed without a lid, it allows quick refilling and pouring, with a proposition 65 compliance ensuring safe use in foodservice contexts. This vessel operates reliably within typical temperatures of porcelain dinnerware and is suitable for use in busy commercial kitchens or self-serve stations.
- Dimensions: 4-3/8 inches tall, 10 oz. capacity
- Material: Fully vitrified porcelain for longevity
- Weight: Approximately 4.15 lbs
- Temperature Resistance: Suitable for standard serving temperatures, withstands thermal shocks
- Cleaning & Maintenance: Dishwasher safe for quick turnover and sanitation
- Color/Finish: Classic white porcelain with smooth exterior finish
What is a commercial creamer?
A commercial creamer is a vessel designed for high-volume beverage service, typically made from durable materials like vitrified porcelain, capable of withstanding frequent use in busy foodservice environments. The Libbey 9194730 creamer modeled after Syracuse China is an industrial-grade pitcher with a 10 oz. capacity, suitable for cafeteria, hotel, and catering applications. Installed in large beverage stations or buffet setups, it provides efficient pouring and serving for coffee, tea, or hot chocolate in mid-volume hospitality settings.
Top Creamers for Foodservice Operations
Robust and functional, the Libbey 9194730 creamer is built for mid-volume hospitality venues with intensive beverage service, offering precise capacity, durable porcelain construction, and ergonomic handling suitable for commercial kitchen equipment. The model from Libbey, identified by mfg number 9194730, ensures reliable performance in high-traffic foodservice environments for professional hydration stations.
- Operation type — suited for self-serve buffet lines and café stations
- Kitchen type — ideal for institutional and commercial foodservice spaces
- Foodservice category — suitable for beverage service in restaurants and hotels
- Workload qualifier — supports moderate throughput operations
- Use case — perfect for serving cream, milk, or similar liquids efficiently
Why Choose Libbey 9194730
Libbey 9194730 creamer stands out with its fully vitrified porcelain design that offers exceptional durability and resistance to chipping, making it ideal for demanding foodservice environments. Its classic white finish and ergonomic handle enhance presentation and handling efficiency. Compared to thinner or less resilient alternatives, this model delivers longevity and consistent performance across high-volume operations, ensuring operational efficiency and sanitation in professional settings.
- Self-contained design supports reliable, transportable service
- Heavy-duty porcelain construction resists thermal shock and wear
- Compact and lightweight for easy handling and storage
- Designed for commercial dishwashing with minimal staining or scratching
- Optimal for high-traffic beverage stations requiring durability and quick turnaround
