The Libbey 911194502 (Formerly Syracuse China) Creamer is a precisely engineered porcelain vessel designed for commercial foodservice environments. With a 3 oz. capacity and dimensions of 2-3/4" diameter by 2-1/2" height, this creamer features a curved lip and a polished foot for stability and aesthetic appeal. Manufactured by Libbey as part of their top-tier China product category, it incorporates fully vitrified porcelain construction, ensuring durability, thermal stability, and resistance to chipping in high-use settings. Its white body color complements diverse tabletop decors, making it ideal for cafés, restaurants, and catering operations seeking a refined presentation of cream and milk services.
Top Libbey 911194502 Features
This creamer's design emphasizes functional precision, with a handleless configuration and curved lip simplifying pouring accuracy. Crafted from durable porcelain, the vessel withstands frequent dishwashing cycles and thermal shocks typical in commercial use. Its streamlined form allows seamless workflow integration for station setups, while its vitrified material enhances longevity. The 1-3/8" diameter foot provides stability on busy buffets or beverage stations, facilitating easy cleaning and maintenance for high-volume service scenarios.
- Functionality: Curved lip promotes precise pouring for coffee and tea service
- Durability: Fully vitrified porcelain resists chipping and thermal shock
- Ease of Maintenance: Dishwasher-safe design for quick cleanup
- Workplace Fit: Compact size suits both countertop and tray service
- Workflow Integration: Seamless for streamlined beverage station setups
Perfect for commercial cafés, catering, and hospitality beverage service environments
Libbey 911194502 Technical Specs
Constructed from high-quality porcelain, this creamer weighs 7 lbs and features a fully vitrified finish to withstand rigorous commercial dishwashing routines. It measures 2-3/4" in diameter and 2-1/2" in height, with a 1-3/8" diameter foot that provides stability during busy service periods. The product is non-electric and designed for countertop use, with temperature resistance suitable for typical hot or cold liquids. Its white body complements various dishware collections, and the absence of a handle facilitates stacking and storage. The creamer's material composition and construction ensure food safety and ease of cleaning, meeting industry standards for commercial kitchen equipment.
- Dimensions: 2-3/4" diameter x 2-1/2" height
- Weight: 7 lbs
- Material: Porcelain with fully vitrified finish
- Capacity: 3 oz.
- Finish: White glazed exterior
- Temperature Resistance: Suitable for hot and cold liquids
- Handling: Handleless design for comfortable pouring
- Electrical Requirements: Not applicable
- Cleaning Method: Dishwasher-safe for high-volume throughput
- Construction & Finish: Fully vitrified porcelain with polished foot
- Usage Compatibility: Suitable for hot and cold beverage service
- Storage & Maintenance: Designed for stackability and ease of cleaning
- Installation & Setup: Compatible with standard beverage service setups
What is a commercial creamer?
A commercial creamer is a specially designed vessel made from durable porcelain or glass used to serve milk, cream, or similar liquids in high-volume foodservice settings. Featuring precise capacity and ergonomic design, such as the Libbey 911194502 creamer, these products are installed in cafés, restaurant buffets, or catering stations. They support efficient beverage presentation and quick refilling, making them ideal for hotel, restaurant, or catering operations that require consistent, hygienic, and visually appealing service of creamers and milk. Equipped with features like vitrified porcelain construction for longevity, they meet the demands of busy kitchens and beverage stations.
Top Creamers for Beverage Service Environments
Designed for moderate throughput applications, the Libbey 911194502 becomes an integral component of professional beverage service, optimizing workflow with durable vitrified porcelain construction and a compact footprint. Suitable for cafes, restaurants, and catering use, these creamers provide reliable, restaurant-ready performance with understated elegance. Libbey’s reputation for build quality and functional design ensures optimal operation in high-demand settings.
- Moderate volume beverage stations — efficient for cafe environments
- Compact commercial kitchen equipment — space-saving for busy countertops
- Foodservice category — ideal for restaurant and catering operations
- Workload qualifier — suited for mid-volume cream and milk service
- Use case — consistent, hygienic pouring in café stations
Why Choose Libbey 911194502?
Compared to other commercial creamers, the Libbey 911194502 offers superior vitrified porcelain durability, a handleless design for streamlined use, and a polished foot for stability. Its high-quality construction withstands frequent commercial dishwashing, reducing replacement costs while enhancing product presentation. The sleek, white finish complements any tabletop setting, demonstrating an emphasis on functionality and aesthetic integration that elevates beverage service efficiency.
- Compact footprint suitable for tight countertop spaces
- High durability with fully vitrified porcelain construction
- Handleless design streamlines pouring and stacking
- Polished foot enhances stability during busy service
- Dishwasher-safe for quick turnaround in high-volume environments
