The Libbey 911194034 Creamer is a high-quality porcelain vessel designed for commercial foodservice applications, especially in beverage and catering settings. With a capacity of 5-1/2 ounces and dimensions of 4-1/4 inches in diameter by 2-3/4 inches in height, it offers precise volume control and consistent pouring performance. Its fully vitrified construction ensures durability and resistance to thermal and mechanical stress, making it suitable for heavy-duty use in restaurants, cafes, and institutional dining facilities. The polished foot and integrated handle enhance stability and ergonomic handling, while the Reflections® pattern provides an elegant aesthetic. This creamer's technical specifications emphasize functionality, longevity, and ease of maintenance, making it an optimal addition to professional tabletopware collections.
Top Libbey 911194034 Features
The Libbey 911194034 cream pitcher is engineered for commercial beverage service, combining vitrified porcelain durability with an ergonomic handle for precise pouring. Its polished foot provides stability on tabletops, and the fully vitrified body resists chipping and staining. Ideal for high-volume settings, it integrates seamlessly into coffee stations and buffet lines, offering easy cleaning and consistent presentation. The 5-1/2 oz. capacity supports controlled serving, and its pattern and shape complement a range of service styles.
- Functionality: Precise 5-1/2 oz. liquid capacity for controlled servings
- Durability: Fully vitrified porcelain resists chipping and staining
- Ease of Maintenance: Smooth glazed surface simplifies cleaning process
- Real-world Use: Suitable for coffee service, cream and milk stations
- Workflow Integration: Compatible with standard cafeteria and catering setups
Designed for medium-volume beverage service, providing durability and precise portion control for hospitality professionals.
Libbey 911194034 Technical Specs
The Libbey 911194034 creamer is constructed from high-quality porcelain, weighing approximately 11 lbs for easy handling and stability during service. It features a handle for ergonomic gripping, with dimensions of 4-1/4 inches in diameter and 2-3/4 inches in height, supporting a 5-1/2 oz. capacity. Its vitrified finish ensures resistance to thermal shock and staining, while the polished foot enhances stability on different surfaces. The product adheres to rigorous durability standards suitable for continuous commercial use, with a typical shipment timeframe of 1 to 2 days. The creamer's classic shape and Reflections® pattern make it suitable for modern and traditional tabletop settings. No electrical or refrigeration components are involved, simplifying the maintenance routine. The material is food-safe porcelain designed for easy cleaning and long service life.
- Dimensions: 4-1/4" diameter x 2-3/4" height
- Capacity: 5-1/2 ounces
- Material: Fully vitrified porcelain
- Weight: Approximately 11 lbs
- Finish: Polished foot and glaze surface
- Food Safety: Compliant with food contact standards, easy to clean
- Color: Aluma White® body color
- Temperature Resistance: Suitable for standard hot and cold beverage temperatures
- Shipping Time: Typically ships in 1 to 2 days
- Electrical Requirements: Not applicable
- Construction & Finish: Fully vitrified porcelain with polished foot
- Usage Compatibility: Compatible with standard beverage service setups
- Cleaning & Maintenance: Dishwasher safe, smooth glazed surface
- Storage Features: Compact footprint for efficient storage
- Operational Environment: Suitable for high-traffic commercial kitchens and dining halls
What is a commercial cream pitcher?
A commercial cream pitcher is a specialized vessel made from durable porcelain or china, designed for precise and convenient serving of cream or milk in foodservice environments. The Libbey 911194034 creamer, with its 5-1/2 oz. capacity and vitrified porcelain construction, is used primarily in restaurants, cafes, and catering operations to deliver consistent portions with ergonomic handling. Installed in coffee stations or buffet setups, it supports efficient workflow and maintains presentation quality during high-volume service, making it an essential component of professional beverage service equipment.
Top Creamers for Foodservice Beverage Operations
Designed for moderate beverage service workflows, the Libbey 911194034 cream pitcher combines durable vitrified china with ergonomic features, ideal for restaurants and hospitality venues requiring reliable cream and milk presentation. Its robust construction and classic aesthetic make it suitable for high-traffic hospitality environments, supporting efficient and consistent service for cafes, buffets, or catering stations.
- Operation type — suitable for coffee, tea, and beverage stations
- Kitchen type — fits in commercial cafes and buffets
- Foodservice category — essential for beverage presentation and serviceware
- Workload qualifier — designed for moderate throughput in hospitality settings
- Use case — ideal for countertop cream and milk service in restaurants
Why Choose Libbey 911194034 ?
Compared to typical commercial creamers, the Libbey 911194034 model offers enhanced durability with fully vitrified porcelain, refined design with a polished foot, and an integrated handle for improved handling. Its classic Reflections® pattern complements varied tabletop aesthetics, while its compact size optimizes storage in busy foodservice environments. The creamer’s construction and finish prolong its lifespan, reducing replacement frequency and maintenance costs, making it a practical, restaurant-ready choice for professional beverage service.
- Compact footprint: Fits seamlessly into limited counter space
- Enhanced durability: Fully vitrified porcelain resists chipping and staining
- Ergonomic handle: Facilitates controlled, spill-free pouring
- Stylish design: Complements diverse tableware with Reflections® pattern
- Long-lasting construction: Suitable for intensive commercial use
