The Libbey 911190030 (Formerly Syracuse China) Creamer 6 Oz. is a commercial-grade bone china vessel designed for precise liquid service in foodservice environments. Featuring fully vitrified construction, this 6-ounce creamer measures 4" in width and 2-5/8" in height, optimized for efficient pouring and presentation in upscale cafes, restaurants, and catering operations. Its durable, white bone china finish ensures resistance to chipping and staining, making it suitable for high-volume use and frequent handling in professional settings.
Top Libbey 911190030 Features
The Libbey 911190030 creamer offers a fully vitrified, bone china construction with a handle for secure grip, ensuring longevity and resistance to thermal shocks. Its precise 6 oz. capacity and compact size make it ideal for commercial beverage service. Designed for ease of cleaning and stackability, it seamlessly integrates into daily workflows, supporting quick turnaround and consistent presentation for high-volume cafes and buffets.
- Durable bone china material resists chipping in busy service environments.
- Optimized 6 oz. capacity supports accurate portioning and minimal waste.
- Fully vitrified finish enhances stain resistance and longevity.
- Ergonomic handle facilitates secure handling during frequent use.
- Compact 4" x 2-5/8"H size fits seamlessly into standard serving setups.
Best suited for setting elegant breakfast buffets or coffee station service in commercial kitchens.
Libbey 911190030 Technical Specs
Constructed from high-quality bone china, the Libbey 911190030 creamer features a handling handle for user safety and precision pouring. It weighs approximately 7 lbs per case, with an overall dimension of 4" in width and 2-5/8" in height, designed for robust use in demanding foodservice environments. Its fully vitrified, stain-resistant surface ensures optimal durability for high-volume operations, while the white finish provides a clean, professional appearance. The creamer is intended for use in temperature-controlled settings, compatible with standard washing and sanitizing procedures. It is classified within freight class 92.5, supporting efficient logistics for large-scale supply chains.
- Capacity: 6 oz. volume suited for portion control and minimal spillage.
- Material: Bone china with vitrified construction for durability.
- Dimensions: 4" W x 2-5/8" H, designed for standard countertop placement.
- Finish: White, stain-resistant, Dishwasher-safe surface.
- Weight: 7 lbs per case, for stable handling in busy settings.
- Handle: With handle for secure grip and controlled pouring.
- Shop Floor Compatibility: Suitable for high-temperature dishwashers and commercial sanitation processes.
Electrical Compatibility: None required.
Installation & Maintenance: Hand washing recommended for preservation of finish; dishwasher-safe for quick cleaning.
Usage Environment: Foodservice environments requiring durable, professional pouring vessels.
Storage & Handling: Stackable design for efficient storage; handle facilitates safe transport and placement.
packing & Shipping: Packaged 12 per case, with consideration for weight and fragility during handling.
What is a commercial creamer?
A commercial creamer is a specially designed vessel used in foodservice establishments to serve small quantities of liquids such as cream or milk. Constructed from durable materials like bone china, these pitchers are developed for frequent handling, consistent pouring, and presentation in high-volume kitchens. The Libbey 911190030 creamer, with its 6 oz. capacity, fully vitrified bone china body, and ergonomic handle, is ideal for cafes, restaurants, and catering services aiming for professional beverage service in busy environments, supporting efficient workflows and presentation standards.
Top Creamers for Healthcare and Hospitality Foodservice
Designed for precision and durability, the Libbey 911190030 creamer supports standard foodservice operations, ideal for cafes and buffet stations requiring reliable beverage portioning. Crafted from high-quality bone china, it ensures longevity and ease of use, making it suitable for mid-volume foodservice demands such as restaurant beverage service and catering setups.
- Operation Type — cafes, buffet stations
- Kitchen Setting — commercial restaurants and catering facilities
- Foodservice Category — creamer and pitcher essentials
- Workload Qualification — moderate throughput daily
- Use Case — professional beverage presentation and portion control
Why Choose Libbey 911190030?
Distinctive for its robust bone china construction and classic white finish, the Libbey 911190030 creamer offers enhanced durability, ergonomic handling, and seamless integration into high-volume beverage service workflows. Its vitrified surface reduces staining and chipping, supporting sanitation and long-term use. Compared to similar models, it provides a streamlined design with a handle optimized for fast-paced environments, making it a restaurant-ready tool for professional foodservice operations.
- Compact footprint ideal for space-efficient setups
- Fully vitrified, stain-resistant surface enhances longevity
- Handle design facilitates secure, controlled pouring
- Durable bone china withstands frequent dishwasher cleaning
- Unobtrusive size suits high-turnover beverage stations
