The Libbey 902 016 Bouillon Spoon 6-1/8" is a high-quality stainless steel utensil designed for precise and durable use in professional foodservice environments. Crafted from 18/10 stainless steel with a low-sheen satin finish, this bouillon spoon offers an elegant presentation for serving soups, broths, and small appetizers. Its 6-1/8-inch length provides optimal handling, while the Santorini Gold accents enhance visual appeal. This product is ideally suited for institutional kitchens, upscale restaurants, or catering services that demand consistent quality and performance in their flatware collection. Technical specifications include a length ranging from 5" to 6" with a width of 6.13", and a weight of 1.54 lbs per piece, ensuring longevity and ease of maintenance in busy settings.
Top Libbey 902 016 Features
The Libbey 902 016 Bouillon Spoon offers a 6-1/8 inch length with durable 18/10 stainless steel construction, ensuring resilience against frequent use and dishwasher cleaning. Its low-sheen satin finish minimizes fingerprints, and the Santorini Gold details provide an upscale aesthetic. Designed for high-volume service, this spoon integrates seamlessly into commercial flatware setups, supporting efficient plating and presentation for both hot and cold dishes. Its ergonomic shape supports comfortable handling, while the stainless steel material ensures corrosion resistance and long-term usability.
- ideal for high-volume soup and bouillon service in restaurants
- crafted from durable 18/10 stainless steel for corrosion resistance
- features a low-sheen satin finish to reduce fingerprints and simplify cleaning
- precise 6-1/8 inch length designed for ergonomic hand comfort
- easy to maintain with dishwasher-safe construction and ionized polishing
Perfect for commercial kitchens requiring consistent, restaurant-quality flatware for soup and broth presentations
Libbey 902 016 Technical Specs
The Libbey 902 016 Bouillon Spoon operates without electrical requirements, relying solely on its robust stainless steel construction. The 18/10 stainless steel offers superior corrosion resistance and cleaning compatibility, making it suitable for intensive dishwashing cycles. The utensil's dimensions include a length of 6-1/8 inches, width of 6.13 inches, and a weight of 1.54 lbs per piece, supporting durability in high-turnover environments. Its finish is a low-sheen satin, with Santorini Gold accents that add aesthetic finesse. The spoon features a standard halogen-safe surface, resistant to discoloration and damage, supporting maximum operating temperature up to 212°F. Cleaning protocols involve dishwasher-safe disassembly, simplified sanitization, and maintenance routines. The design includes a balanced weight distribution for ease of use during continuous operation, and no additional accessories are required for operational readiness.
- Electrical Requirements: None (manual operation)
- Material: 18/10 stainless steel for corrosion and wear resistance
- Dimensions: Length 6-1/8", Width 6.13", Weight 1.54 lbs
- Finish: Low-sheen satin with Santorini Gold accents
- Temperature Resistance: Max safe operating temperature 212°F
- Cleaning & Maintenance: Dishwasher safe with disassembly for routine sanitation
- Construction: Wear-resistant stainless steel designed for high-volume use
- Compatibility: Suitable for standard commercial dishwashers and flatware racks
What is a commercial bouillon spoon
A commercial bouillon spoon is a specialized flatware tool designed for serving soups, broths, and small appetizers in high-volume foodservice settings. Typically made from durable stainless steel such as 18/10, these spoons feature ergonomic dimensions around 6 inches for ease of handling. The Libbey 902 016 Bouillon Spoon, in particular, is constructed with high-grade stainless steel and an elegant low-sheen satin finish that combines durability with aesthetic appeal. Commonly used in restaurant dining rooms, catering, or hospitality establishments, these utensils support efficient service and presentation in busy kitchens and fine dining venues, making them a staple of professional flatware collections.
Top Bouillon Spoons for Soup Service in Hospitality
Designed for medium-volume foodservice, the Libbey 902 016 Bouillon Spoon provides durable stainless steel construction and ergonomic handling, ideal for restaurant and catering operations. The combination of high-quality materials and practical design makes it suitable for professional soup presentation and side dish service. Perfect for banquet halls and institutional kitchens, this utensil supports efficient workflow and high sanitation standards. Libbey’s longstanding reputation ensures dependable performance in busy hospitality environments.
- Medium-volume operation suitable for restaurant & catering services
- Constructed from durable 18/10 stainless steel for longevity
- Designed for ergonomic comfort during continuous usage
- Supports high sanitation standards with dishwasher-safe features
- Supports efficient workflow with precise sizing & balanced weight
Why Choose Libbey 902 016 Bouillon Spoon
Why Choose Libbey 902 016 Bouillon Spoon when seeking a reliable, restaurant-ready flatware option. Its high-grade stainless steel and low-sheen satin finish distinguish it from typical flatware, offering both durability and visual appeal. The inclusion of Santorini Gold accents adds a sophisticated touch suitable for upscale service environments. Designed for easy maintenance and long-term use, this spoon enhances operational efficiency, presentation, and sanitation in professional settings.
- Compact design optimally suited for soup and appetizer service
- Made from premium 18/10 stainless steel, ensures corrosion resistance
- Resistant to fingerprint marks with a satin finish for easy cleaning
- Flexible for high-volume restaurant and catering operations
- Features a balanced, ergonomic handle for comfortable use
