The Libbey 888 754 Bread & Butter Knife is a professional-grade utensil designed for commercial foodservice applications. Measuring 7 inches in length with a plain stainless steel blade, this knife is constructed from durable 18/0 stainless steel featuring a solid handle for reliable grip and longevity. Ideal for restaurant, cafeteria, and catering settings, it provides precise portioning and presentation for bread, butter, and similar accompaniments. The knife's sturdy build ensures resistance to corrosion and daily use, making it suitable for high-volume operations. Its technical design emphasizes ease of maintenance and consistent performance, aligning with the rigorous demands of commercial kitchens.
Top Libbey 888 754 Features
This bread & butter knife from Libbey offers a 7-inch plain blade with a solid handle, crafted from high-quality 18/0 stainless steel to withstand heavy daily use. Its balanced weight and ergonomic design simplify handling during slicing and serving tasks. Suitable for high-throughput environments, it supports efficient workflow, reduces replacement costs due to its durable construction, and maintains sharpness over extended periods. Perfect for precise portioning in busy foodservice settings, its design ensures easy cleaning and compatibility with commercial dishwashing protocols.
- Functionality: Precisely slices bread and butter with a 7" plain blade
- Durability traits: Made from corrosion-resistant 18/0 stainless steel
- Ease of maintenance: Solid handle design facilitates quick cleaning routines
- Practical use case: Ideal for high-volume bread and bakery service
- Workflow integration: Designed for repetitive use in fast-paced restaurant environments
Recommended for institutional dining, bakeries, and catering operations needing a reliable bread knife.
Libbey 888 754 Technical Specs
The Libbey 888 754 Bread & Butter Knife features a length of 7 inches, constructed from durable 18/0 stainless steel with a solid handle for balanced handling and longevity. Weighing approximately 5.79 pounds per case, it is designed to withstand extensive use in commercial kitchens. The knife supports a standard length blade suitable for slicing bread and spreads efficiently, with a robust construction that resists corrosion and staining. It accommodates routine dishwasher cleaning, with a maximum operating temperature suited for high-temperature sanitation procedures. Its universal compatibility with commercial flatware racks ensures seamless integration into established tableware sets. The item is best used in environments where durability and functional performance are paramount, such as large-scale catering, institutional foodservice, and restaurant meal prep areas.
- Material: 18/0 stainless steel for corrosion resistance
- Length: 7 inches, suitable for bread and butter service
- Weight: 5.79 lbs per case for stable handling
- Cleaning method: Dishwasher safe for quick sanitation
- Temperature range: Operates efficiently up to 180°F/82°C
- Dimensions: Length 7”, Width 7”, Height suitable for commercial stacking
Electrical requirements: Not applicable
Refrigeration type: Not applicable
Recycling: Fully recyclable stainless steel material
Construction & finish: Polished stainless steel for a professional appearance
Compatibility: Fits standard commercial flatware storage systems
What is a commercial bread & butter knife
A commercial bread & butter knife is a utility utensil designed for high-volume foodservice environments, featuring a sturdy construction, corrosion-resistant stainless steel, and a blade optimized for slicing bread and spreading butter. The Libbey 888 754 Bread & Butter Knife is a precise, durable tool with a 7-inch plain blade that supports repetitive use in restaurant kitchens, catering, and institutional dining. Best suited for busy foodservice settings requiring reliable performance and ease of cleaning, it enhances operational efficiency in bread and bakery service workflows.
Top bread & butter knives for high-volume foodservice
Designed for high-volume restaurant or cafeteria settings, the Libbey 888 754 Bread & Butter Knife from Libbey offers a durable, stainless steel construction for consistent slicing. Its 7-inch plain blade optimizes efficiency, with a solid handle ensuring stability during repetitive use, making it ideal for professional foodservice operations handling bread and spreads at moderate throughput levels.
- Operation type — suitable for busy institutional kitchens
- Kitchen setting — optimized for buffet and plated meal services
- Foodservice category — ideal for bread and bakery accompaniments
- Workload qualifier — supports moderate throughput demands
- Use case — facilitates efficient bread and butter service
Why Choose Libbey 888 754?
Why Choose Libbey 888 754 Bread & Butter Knife is distinguished by its robust 18/0 stainless steel build and solid handle, ensuring long-lasting performance in demanding environments. Its precisely balanced design enhances handling comfort, with a straightforward cleaning process supporting high sanitation standards. Compared to standard kitchen utensils, it offers superior durability and functional stability, making it highly reliable for continuous commercial use.
- Self-contained design with a durable stainless steel handle
- Optimized for heavy daily use with corrosion-resistant materials
- Uniform blade length supports consistent portioning
- Designed for seamless integration into professional flatware sets
- Superior longevity over comparable lightweight models
