The Libbey 863 016 Boullon Spoon is a professional-grade tableware utensil designed for commercial foodservice operations requiring precise, durable serving tools. Measuring 7 inches in length, it features a high-quality 18/0 stainless steel construction known for its corrosion resistance and structural integrity. Its Satin noir finish provides an aesthetically refined appearance suitable for upscale dining environments, while the product’s robust build supports repeated use in high-traffic settings. Engineered for consistent performance, this boullon spoon addresses the needs of foodservice providers seeking reliable, dishwasher-safe cutlery with a technical focus on longevity and ease of sterilization. It is optimized for serving broths, soups, and other liquid dishes effectively, making it an essential component of professional tabletop presentation.
Top Libbey 863 016 Features
The Libbey 863 016 boullon spoon offers a durable, professional-grade stainless steel body with a satin noir finish, designed for high-volume foodservice use. Its 7-inch length ensures ergonomic handling, while the 18/0 material grade guarantees corrosion resistance and ease of cleaning. Built for frequent dishwasher wash cycles, it withstands rigorous sanitation protocols and maintains its appearance over time. Ideal for buffet lines, fine dining, or catering, this spoon integrates seamlessly into fast-paced workflows by supporting efficient serving and easy maintenance for commercial kitchens. Its robust construction enhances operational durability in high-throughput environments.
- Functionality: Precision-crafted for liquid serving efficiency in busy settings
- Durability Traits: Made from corrosion-resistant 18/0 stainless steel for repeated use
- Ease of Maintenance: Dishwasher-safe with simple cleaning protocols
- Real-World Use Case: Ideal for serving broths, soups, and bouillons in restaurants and catering
- Workflow Benefit: Supports quick handling for moderate-volume food service operations
Perfect for foodservice establishments that demand durability, functionality, and aesthetic appeal in soup and bouillon service.
Libbey 863 016 Technical Specs
The Libbey 863 016 boullon spoon features a length of 7 inches with a width of 7 inches, constructed entirely from 18/0 stainless steel for corrosion resistance and strength. Weighing approximately 3.53 lbs per case of 36 utensils, it is designed for prolonged daily use in commercial kitchens. The satin noir finish enhances its visual appeal, suitable for upscale presentation. Its material safety supports compatibility with standard dishwashing equipment, and the product’s dimensions allow comfortable handling without sacrificing performance. The model operates without any specific electrical component, optimized solely for manual serving tasks. The spoon’s construction ensures stable handling and efficient sanitation through routine cleaning using standard protocols suitable for high-volume environments.
- Material: 18/0 stainless steel for corrosion resistance and durability
- Dimensions: 7" length x 7" width for ergonomic handling
- Weight: 3.53 lbs per case of 36 units for heavy-duty use
- Finish: Satin noir exterior for an elegant look
- Cleaning: Dishwasher-safe for easy maintenance and sanitation
- Assembly: Ready for immediate use with no assembly required
What is a commercial Bouillon Spoon
A commercial bouillon spoon is a specialized utensil designed for serving broths, soups, and liquid dishes in high-volume foodservice establishments. Typically measuring around 7 inches, it is crafted from durable stainless steel suitable for frequent sanitation and use. The Libbey 863 016 model, composed of high-quality 18/0 stainless steel, is used in restaurants, cafeterias, and catering operations to facilitate efficient, hygienic serving. Its ergonomic design enhances handling, while the satin noir finish offers a refined appearance for upscale presentations. Ideal for moderate throughput settings, this spoon balances durability and style in demanding culinary environments.
Top Bouillon Spoons for Foodservice Settings
Designed for moderate throughput kitchens, the Libbey 863 016 boullon spoon provides dependable function and resilient construction for soup and broth service. Built from high-grade stainless steel, it ensures longevity and consistent sanitation in restaurant prep areas and catering. Libbey’s reputation for quality makes this model a practical choice for balanced operational performance in high-volume foodservice environments.
- Operation Type — adaptable for busy restaurant soup stations
- Kitchen Setting — suited for compact, mid-volume commercial kitchens
- Foodservice Category — optimal for soup, broth, and bouillon service
- Workload Qualifier — supports moderate to high throughput operations
- Use Case — efficient liquid service in upscale dining or catering
Why Choose Libbey 863 016 Boullon Spoon
Why choose the Libbey 863 016 boullon spoon over competing utensils? Its high-quality 18/0 stainless steel offers superior corrosion resistance and robust durability, ensuring consistent performance in demanding environments. The satin noir finish enhances aesthetic appeal, and the 7-inch size provides excellent handling for precise serving. Designed for commercial kitchen equipment compatibility, it supports intensive sanitation routines, improving operational efficiency and presentation standards in professional foodservice settings.
- Compact and restaurant-ready for space-efficient service
- Made from high-grade stainless steel for lasting quality
- Supports rapid sanitation cycles for busy kitchens
- Refined satin noir finish enhances presentation style
- Designed for consistent handling in high-traffic operations
