The Libbey 702 030 Dinner Fork 7-3/4" with Micro-burnt Finish Handle is a professional-grade tabletop utensil designed for foodservice environments requiring durable and precise flatware. Crafted from 18/8 stainless steel, this dinner fork measures 7-3/4 inches in length, featuring an innovative micro-burnt finish handle that enhances grip stability and aesthetic appeal. Part of Libbey’s Reserve line, this fork combines resistance to corrosion and tarnish with a refined appearance, making it suitable for restaurant, hotel, and catering applications where longevity and presentation are critical. Its technical specifications underscore suitability for moderate workload settings that demand consistent performance and ease of maintenance in high-volume service operations.
Top Libbey 702 030 Features
The Libbey 702 030 dinner fork offers robust functionality for professional foodservice, featuring a stainless steel body for corrosion resistance and a durable micro-burnt finish handle that provides a non-slip grip. Its precise 7-3/4 inch length ensures ergonomic handling, while the 18/8 grade material delivers high durability and ease of cleaning. Designed for use in moderate throughput settings, this utensil supports efficient workflow and reliable sanitation in busy restaurant or catering environments. The pebblestone case packaging streamlines inventory management with 12 pieces per case for consistent service supply.
- Function & Performance: Precisely engineered for balanced weight and ergonomic handling
- Durability Traits: 18/8 stainless steel resists corrosion and staining
- Ease of Maintenance: Dishwasher safe for fast cleaning cycles
- Use Case & Fit: Fits standard restaurant flatware slots and serving trays
- Workflow Benefit: Supports efficient, high-volume service with reliable quality
Suitable for commercial dining, catering, and hospitality operations seeking reliable, durable flatware with simple maintenance.
702 030 Technical Specs
The Libbey 702 030 dinner fork exhibits a stainless steel construction with a length of 7-8 inches and a width of 7.75 inches, weighing approximately 1.38 pounds per piece, ideal for high-use environments. Its material complies with food safety standards, offering resistance to corrosion and staining, suited for daily dishwasher cleaning. Featuring a micro-burnt finish handle, it ensures a secure grip and aesthetic consistency across large service runs. The fork’s design accommodates standard flatware storage and serving protocols, with dimensions and weight optimized for balanced handling. It is suitable for moderate dishwasher cycles, with a commercial kitchen-grade finish that manages operational wear efficiently.
- Electrical Requirements: Not applicable
- Construction & Finish: 18/8 stainless steel with micro-burnt handle finish
- Dimensions: Length 7-8 inches, Width 7.75 inches
- Weight: 1.38 lbs per piece
- Operating Range & Resistance: Max temperature resistance suitable for standard dishwashing cycles
- Materials & Food Safety: Food-safe stainless steel, dishwasher compatible, corrosion resistant
- Inclusions & Accessories: 12-piece case pack, no additional accessories required
- Electrical & Plumbing: Not applicable
- Cleaning & Maintenance: Dishwasher safe, straightforward disassembly for cleaning
- Installation & Usage: Compatible with standard flatware organizing systems
- Storage & Handling: Compact case for easy inventory management
- Durability & Performance: Designed to withstand daily commercial dishwasher cycles
What is a commercial dinner fork?
A commercial dinner fork is a heavy-duty utensil designed for institutional and hospitality foodservice environments. Typically made from high-grade stainless steel, it provides durability, corrosion resistance, and consistent performance for high-volume use. The Libbey 702 030 dinner fork features a 7-3/4 inch length with a micro-burnt finish handle, making it suitable for restaurants, hotels, and catering services where quality and longevity are critical. It is commonly installed in standard flatware storage and used for formal and everyday dining, supporting efficient workflows in moderate-volume service settings.
Top Commercial dinner forks for moderate-volume restaurant service
Designed for reliable performance in typical foodservice operations, the Libbey 702 030 dinner fork, part of the Reserve collection, offers construction durability and ergonomic handling suited for restaurant settings that require consistent, high-quality flatware. Ideal for medium throughput environments such as cafes and banquet halls, it emphasizes ease of sanitation and operational efficiency.
- Moderate-volume operation support for busy restaurant workflows
- Compact footprint ideal for standard flatware storage racks
- Broader applicability across dining rooms and catering services
- Enhanced durability for daily dishwasher cycles
- Elegant micro-burnt handle for improved grip and presentation
Why Choose Libbey 702 030 Dinner Fork
Libbey’s 702 030 dinner fork stands out through its high-quality 18/8 stainless steel build, micro-burnt finish handle, and precise dimensions, ensuring long-lasting reliability in professional settings. Its design enhances operational efficiency, simplifies cleaning routines, and elevates table presentation—advantages that set it apart from standard flatware options in commercial kitchens.
- Self-contained design with durable stainless steel material
- Manufactured for consistent performance in restaurant settings
- Chewable and non-slip handle improves handling under busy conditions
- Compact case packaging streamlines inventory management
- Corrosion-resistant with easy cleaning compatibility enhances sanitation
