The Libbey 511 016 Bouillon Spoon is a high-quality 6-inch utensils crafted from durable 18/0 stainless steel, designed specifically for foodservice environments requiring precise serving tools. Part of the renowned High Society collection within the World® Collection, these spoons are optimized for commercial use, blending functional performance with elegant design. Suitable for restaurant, hotel, and catering operations, they provide reliable corrosion resistance and consistent hygiene, essential for efficient tabletop presentation and portion control. The technical specification of these bouillon spoons includes a length of 6 inches and a weight of approximately 3 pounds per case, ensuring balanced handling and longevity in daily restaurant workflows.
Top Libbey 511 016 Features
Designed for professional kitchens, the Libbey 511 016 bouillon spoon features a robust 18/0 stainless steel construction that ensures durability and resistance to corrosion. Its precisely engineered 6-inch length facilitates comfortable handling and portion serving, while the high-quality material simplifies cleaning and maintenance. Ideal for high-volume restaurant or catering settings, the spoon seamlessly integrates into existing flatware setups, promoting efficient workflow and consistent presentation. Its design caters to moderate workload environments needing dependable tableware with a refined appearance.
- Functionality: Precisely sized for bouillon and soup servings
- Durability: Made from corrosion-resistant 18/0 stainless steel
- Ease-of-Use: Designed for straightforward cleaning and minimal maintenance
- Use Case: Suitable for restaurant, hotel, and catering service environments
- Workflow Benefit: Compatible with standard flatware storage and handling systems
Ideal for restaurant service requiring reliable, high-volume flatware.
Libbey 511 016 Technical Specs
The Libbey 511 016 Bouillon Spoon features a straightforward design with dimensions tailored for efficient usage in commercial settings. Constructed from 18/0 stainless steel, it offers excellent resistance to corrosion and staining, with a total length of 6 inches and a width of approximately 6 inches. It weighs around 3 pounds per case, supporting heavy daily use. The utensils operate effectively in typical restaurant environments, with cleaning compatibility that supports sanitation routines. The product is not electrically powered but is built for ease of maintenance and compatibility with existing dishwashing protocols. Its form factor ensures a comfortable grip, aiding in ease of handling during busy service periods.
- Material: 18/0 stainless steel
- Length: 6 inches
- Weight: 3 lbs per case
- Finish: Polished stainless steel for aesthetic appeal
- Temperature Resistance: Suitable for normal restaurant operating temperatures
- Cleaning Method: Dishwasher safe for rapid turnaround
- Dimensions: Width 6 inches, length 6 inches
- Handling: Balanced weight facilitates ergonomic handling
- Construction: Durable stainless steel with seamless design for sanitation
- Usage Compatibility: Compatible with standard flatware storage and serving setups
What is a commercial bouillon spoon?
A commercial bouillon spoon is a specialized serving utensil designed for portioning and presenting thin soups or broths. Made from durable stainless steel, these spoons typically measure around 6 inches, ensuring precision and comfortable handling in restaurant kitchens. The Libbey 511 016 Bouillon Spoon, for instance, is tailored for high-volume foodservice settings like restaurants and caterers, featuring a polished finish and corrosion-resistant composition that withstands frequent cleaning. It is primarily used for serving specialty soups and broths, enhancing presentation and portion accuracy in professional dining environments.
Top Bouillon Spoons for Foodservice Settings
Top commercial bouillon spoons provide reliable, corrosion-resistant serving tools with a durable stainless steel build, ideal for foodservice operations with moderate throughput. Libbey 511 016 spoons are designed for consistent performance, ergonomic handling, and high sanitation standards, making them suitable for restaurant, hotel, and catering environments requiring efficient and precise soup service.
- Operation Type — suitable for moderate restaurant workloads
- Kitchen Setting — ideal for full-service dining rooms
- Foodservice Category — perfect for soup and broth service
- Workload Qualifier — optimized for moderate daily use
- Use Case — efficient portioning in busy dining establishments
Why Choose Libbey 511 016?
Libbey 511 016 bouillon spoons stand out among similar flatware for their robust stainless steel construction, precise size, and elegant finish, which contribute to long-term durability and a professional appearance. Their seamless design facilitates sanitation, while the standardized dimensions promote ergonomic handling and ease of integration into existing tableware setups. This combination enhances operational efficiency and presentation in demanding foodservice environments.
- Self-contained design supports quick sanitation and maintenance
- Corrosion-resistant 18/0 steel ensures longevity in high-volume use
- Streamlined length and width optimize handling and serving accuracy
- Polished finish maintains aesthetic appeal over time
- Manufactured for compatibility with standard flatware storage solutions
