The Libbey 492 125 (Formerly World Tableware) Serving Spoon 13-1/8" Solid is a professional-grade foodservice utensil designed for precise and durable portioning in commercial kitchens. Crafted from high-quality 18/8 stainless steel, this solid serving spoon features a 13-1/8-inch length, providing extended reach for efficient serving. Its Louvre design enhances durability and aesthetic appeal, making it suitable for high-volume food preparation and presentation environments. This model supports streamlined workflow in various foodservice settings, offering robust performance and ease of maintenance for demanding operational standards.
Top Libbey 492 125 Features
The Libbey 492 125 serving spoon is engineered for commercial foodservice use with stainless steel construction, ensuring long-lasting durability under heavy daily use. Its 13-1/8-inch solid profile offers precise handling and portion control, with a Louvre design that optimizes strength. Designed for easy cleaning and high resistance to corrosion, this utensil supports efficient sanitation protocols. Ideal for buffet lines, catering, or hospital kitchens, it integrates seamlessly into busy workflows requiring reliable, restaurant-ready serving tools.
- Functionality: Provides precise portioning with extended reach.
- Durability Traits: Manufactured from high-grade 18/8 stainless steel for corrosion resistance.
- Ease of Maintenance: Dishwasher-safe and resistant to stain and rust.
- Real-world Use Case: Suitable for high-volume buffet lines and catering operations.
- Workflow Benefit: Supports efficient serving and quick cleanup routines.
Designed for professional kitchens seeking durable and reliable serving utensils.
Libbey 492 125 Technical Specs
The Libbey 492 125 solid serving spoon is constructed from 18/8 stainless steel, featuring a length of 13-1/8 inches and a width of 13.13 inches. Its handle is non-insulated and made from one-piece stainless steel, offering robust strength and a sleek aesthetic. Weighing approximately 0.35 lbs, this utensil supports frequent use across commercial foodservice environments. Its corrosion-resistant finish enables consistent sanitation, while the Louvre design enhances durability. This model poses no specific electrical or refrigeration requirements, aligning with manual use in diverse kitchen setups. With a typical shipping time of 1 to 2 days, it integrates easily into existing equipment layouts with minimal maintenance. The product maintains operational integrity within standard temperature ranges and complies with relevant safety standards. The dimensions ensureCompatibility with standard serving stations and buffet configurations, making it a versatile addition to professional cutlery collections.
- Material: 18/8 stainless steel for corrosion resistance and strength
- Dimensions: Length: 13-1/8 inches, Width: 13.13 inches
- Weight: 0.35 lbs for lightweight handling
- Handle Type: Non-insulated, one-piece stainless steel handle
- Finish: Polished stainless steel with Louvre design
- Usage Environment: Suitable for high-volume buffet, catering, and cafeteria use
- Cleaning & Maintenance: Dishwasher compatible, resistant to staining and rusting
- Operational Range: Suitable for standard kitchen temperature environments
Electrical Requirements: None; manual utensil
Refrigeration: Not applicable
Food Safety: Made from food-grade stainless steel, compliant with safety standards
Storage & Handling: Compact size facilitates easy storage and quick handling
Cleaning Details: Disassembly not required, dishwasher safe
What is a commercial serving spoon?
A commercial serving spoon is a professional utensil designed for foodservice environments to facilitate the efficient, hygienic, and precise portioning of food. Typically constructed from durable materials such as stainless steel, these utensils support high-volume usage in restaurants, cafeterias, and catering operations. The Libbey 492 125 (Formerly World Tableware) Serving Spoon 13-1/8" Solid exemplifies this, offering a sturdy, corrosion-resistant tool suitable for heavy-duty application, often installed in buffet lines, salad bars, and cafeteria stations for reliable performance and ease of cleaning in demanding settings.
Top commercial serving spoons for high-volume foodservice settings
Designed for professional kitchens with moderate throughput, the Libbey 492 125 serving spoon excels in high-volume buffets, catering, and cafeteria operations. Built from high-quality stainless steel, it features a 13-1/8-inch length that facilitates precise portioning and extended reach. This commercial-grade solid utensil supports efficient workflow, durable performance, and straightforward maintenance, ideal for foodservice establishments that require reliable, restaurant-ready serving tools.
- Operation Type — Suitable for busy buffet lines and catering courses
- Kitchen Setting — Fits in high-volume cafeteria and institutional kitchens
- Foodservice Category — Ideal for serving salads, sides, and entrees
- Workload Qualifier — Designed for moderate throughput food operations
- Use Case — Effective for consistent, portion-controlled serving processes
Why Choose Libbey 492 125
Choosing the Libbey 492 125 serves professional kitchens with a durable, corrosion-resistant stainless steel construction, ensuring longevity under demanding conditions. Its 13-1/8-inch solid profile combines ergonomic handling with precise portion control, while the Louvre design enhances overall strength. This serving spoon supports swift cleaning and consistent sanitation, making it a reliable choice for high-turnover foodservice environments, offering a combination of build quality and performance that exceeds standard utensils in its class.
- Self-contained design: No additional attachments required for use
- Exceptional durability: Made from high-grade stainless steel for longevity
- Compact footprint: Optimized for efficient storage in busy back-of-house areas
- Corrosion resistance: Supports prolonged sanitation cycles
- Restaurant-ready: Suitable for high-frequency use in commercial kitchens
