The Libbey 412 254 Bread & Butter Knife 7-1/4" Hollow Handle is a professional-grade cutlery tool designed for commercial foodservice environments. Crafted from 18/10 stainless steel, this knife ensures durability and corrosion resistance, ideal for high-use settings such as buffets, catering, and hotel dining. Featuring a precise 7-1/4" length with a hollow handle for ergonomic grip, it offers optimal control and comfort. Its high-quality construction supports efficient service and ease of cleaning, making it suitable for busy hospitality operations seeking reliable, maintenance-friendly cutlery solutions.
Top Libbey 412 254 Features
This bread and butter knife specializes in efficient slicing and spreading tasks within commercial kitchens. Its 18/10 stainless steel construction provides long-term durability under frequent washes. The hollow handle design enhances grip comfort, reducing fatigue during extended use. It is compatible with standard cutlery racks and supports quick sanitization protocols. Designed for mid-volume food prep, this knife integrates seamlessly into buffet stations or restaurant cutlery sets, supporting workflow efficiency with a precise, professional handle.
- Functionality: Sharp edge for precise bread slicing and spreading
- Durability: Crafted from corrosion-resistant 18/10 stainless steel
- Ease of Maintenance: Dishwasher-safe for quick cleaning
- Application Fit: Suitable for buffet lines and hotel service stations
- Workflow Benefit: Ergonomic hollow handle for comfortable extended use
Best suited for quick-service restaurants and catering operations requiring reliable cutlery.
Libbey 412 254 Technical Specs
The Libbey 412 254 Bread & Butter Knife features a length ranging from 7" to 9", with a weight of 1.91 lbs per piece, made entirely of high-grade 18/10 stainless steel to ensure longevity and corrosion resistance. It bears the model number 412 254 and the UPC 663114085068. Its construction supports rigorous commercial use, with a design optimized for job-specific tasks such as slicing and spreading. The product dimensions facilitate easy handling, and its finish supports frequent cleaning without degradation. Compatible with standard dishwashing processes, it supports workflows in hotel, restaurant, and catering environments.
- Material: 18/10 stainless steel for corrosion resistance
- Length: 7 to 9 inches for versatile use
- Weight: 1.91 lbs per piece for balance and control
- Cleaning Method: Dishwasher compatible for quick turnaround
- Finish: Polished stainless steel exterior for sanitation and aesthetic appeal
- Usage Environment: Suitable for buffet lines, hotel service, and catering setups
What is a commercial bread and butter knife?
A commercial bread and butter knife is a high-performance utensil designed for precise slicing and spreading of bread, butter, and similar items in professional foodservice settings. Made typically from durable stainless steel, such knives like the Libbey 412 254 model are equipped with ergonomic hollow handles for comfort and control during frequent use. Installed in buffet stations, café service, or hotel dining, their robust construction supports continuous operation and ease of sanitation, functioning best in mid-volume restaurant environments for efficient meal presentation and service.
Top Bread & Butter Cutlery for Hospitality Foodservice
Constructed from durable stainless steel, the Libbey 412 254 Bread & Butter Knife offers reliable slicing and spreading in commercial kitchens, suitable for mid-volume餐厅 and buffet line operations. The hollow handle design ensures ergonomic comfort, while the high-grade materials provide long-lasting performance in busy hospitality settings, supporting efficient workflow and hygiene standards.
- Operation Type — suited for mid-volume restaurant and buffet service
- Kitchen Setting — optimized for hotel dining and catering stations
- Foodservice Category — ideal for bread, butter, and spread service
- Workload Qualifier — supports moderate throughput and frequent use
- Use Case — efficient for bread slicing and spreading tasks in professional kitchens
Why Choose Libbey 412 254 Bread & Butter Knife
Designed for durability and precision, the Libbey 412 254 model stands out among commercial cutlery options with its high-quality 18/10 stainless steel construction and ergonomic hollow handle. Its balance of performance, ease of cleaning, and ergonomic design enhances operational efficiency in busy foodservice environments, providing restaurant-ready quality with a reliable, professional feel.
- Self-contained design reduces need for additional accessories
- Chewable ice compatible with high-grade stainless steel durability
- Compact footprint simplifies storage and handling in busy kitchens
- Hollow handle improves grip and reduces hand fatigue during extended use
- Form factor supports seamless integration into standard cutlery sets
