The Libbey 412 016 Bouillon Spoon 5-5/8" is a precision-crafted utensil designed for professional foodservice operations requiring durability, functionality, and elegant presentation. Made from high-quality 18/10 stainless steel, this spoon offers superior corrosion resistance and long-lasting strength. Its 5-5/8-inch length provides optimal usability for serving broths, soups, and bouillon in restaurant and hospitality settings. The product's technical construction ensures consistent performance, ease of cleaning, and compatibility with standard commercial dishware. Its specific specification includes a weight of 1.16 lbs, width of 5.63 inches, and length within the 5 to 6-inch range, making it suitable for high-volume or fine dining environments seeking reliable and refined flatware options.
Top Libbey 412 016 Features
Designed for professional kitchens, the Libbey 412 016 Bouillon Spoon features a durable 18/10 stainless steel composition, ensuring resistance to staining and corrosion. Its 5-5/8-inch size allows for comfortable handling and precise serving in busy foodservice environments. The utensil’s resistance to deformation and ease of maintenance enable efficient workflow. Ideal for use in high-demand restaurants and catering settings, it seamlessly integrates with existing flatware collections. The ergonomic design and robust construction support continuous operation, reducing replacement needs while maintaining a refined aesthetic.
- Corrosion-resistant 18/10 stainless steel construction
- Optimal 5-5/8-inch length for versatile serving
- Impact and stain-resistant for prolonged durability
- Facilitates quick cleaning and sanitization
- Fits seamlessly into high-volume service workflows
Ideal for purchasing for restaurant buffets, fine dining, or catering services demanding reliable flatware performance.
Libbey 412 016 Technical Specs
The Libbey 412 016 Bouillon Spoon is built entirely from premium 18/10 stainless steel, providing excellent durability and corrosion resistance for commercial kitchen use. Its overall dimensions measure 5.63 inches in width and approximately 5 to 6 inches in length, with a weight of 1.16 lbs. The utensil supports frequent dishwashing routines due to its stainless steel material, which offers ease of cleaning and maintenance. Designed without specific certification labels, it complies with industry standards for commercial flatware. The streamlined construction ensures compatibility with standard flatware storage, and its ergonomic profile offers comfortable handling during high-volume service. The robust build supports prolonged usage in busy restaurant environments while maintaining visual and functional appeal.
- Dimensions: 5.63" width, 5-6" length
- Material: 18/10 stainless steel
- Weight: 1.16 lbs per utensil
- Durability: Impact, stain, and corrosion-resistant
- Cleaning: Dishwasher-safe and easy to sanitize
- Color/Finish: Polished stainless steel finish
What is a commercial bouillon spoon
A commercial bouillon spoon is a specialized flatware piece designed for serving broths, soups, and small portions in professional foodservice environments. Crafted from high-grade stainless steel, it combines durability with a refined appearance suitable for restaurant, hotel, or catering use. The Libbey 412 016 bouillon spoon features a 5-5/8-inch length, optimized for comfortable handling and precise portioning. Its construction supports frequent washing and long-term performance, making it ideal for high-volume service settings such as hospitality dining rooms, fine restaurants, or institutional cafeterias where efficiency and presentation are critical.
Top Bouillon Spoons for Foodservice Settings
Designed for moderate-volume restaurant kitchens, the Libbey 412 016 bouillon spoon offers reliable, restaurant-ready performance and durability. Its construction from premium stainless steel makes it suitable for daily high-volume use, ensuring longevity and sanitation in busy hospitality environments. Incorporating this flatware enhances workflow efficiency and presentation in institutional, fine dining, or casual restaurant foodservice operations, with Libbey’s reputation for quality and precision in commercial kitchen equipment.
- Medium-Volume Foodservice — effective for busy restaurant settings
- Commercial Kitchen Equipment — durable for daily restaurant use
- Restaurant-Ready Flatware — maintains appearance through extensive dishwashing
- Moderate Throughput — optimized for consistent service pace
- Institutional and Hospitality Use — enhances dining presentation and operational efficiency
Why Choose Libbey 412 016?
Why Choose Libbey 412 016 Bouillon Spoon over other flatware options? Its high-performance 18/10 stainless steel ensures exceptional durability and corrosion resistance, supporting long-term use in demanding foodservice environments. The sleek 5-5/8-inch design offers ergonomic handling and precise serving, while its consistent finish and solid construction minimize replacement costs. Designed for reliability and visual appeal, this bouillon spoon elevates operational productivity and maintains presentation quality in professional settings.
- Superior corrosion resistance enhances longevity in busy kitchens
- Compact 5-5/8-inch size optimizes handling during service
- Impact-resistant steel maintains appearance over years of use
- Designed for easy cleaning and sanitation compliance
- Consistent performance supports high-volume foodservice workflows
