The Libbey 300 18724 (Formerly World Tableware) Sauce Cup 2 Oz. Round is a commercial-grade metal ramekin designed specifically for precise portioning and presentation in foodservice environments. Constructed from durable 18/8 stainless steel, this 2 oz. sauce cup offers corrosion resistance and long-lasting performance. Its round shape facilitates easy handling and consistent serving, making it a practical solution for restaurants, cafes, and catering operations requiring sanitary, reusable containers with high thermal stability and ease of cleaning.
Top Libbey 300 18724 Features
Engineered for professional kitchens, this stainless steel sauce cup features a three-piece design optimized for durability, with seamless edges for easy cleaning, and a compact 2 oz. capacity suited for condiment and sauce service. Its corrosion-resistant material ensures longevity under frequent dishware washings, while the ergonomic shape enhances handling in fast-paced foodservice workflows. Ideal for tabletop presentation, it integrates seamlessly into food prep lines, catering, and buffet setups with its stackable, space-efficient design.
- Functionality: Precise 2 oz. capacity supports controlled portions
- Durability traits: Made from corrosion-resistant 18/8 stainless steel
- Ease of maintenance: Seamless construction simplifies cleaning processes
- Workplace integration: Fits easily into prep stations and serving lines
- Workflow benefit: Stackable design optimizes storage in busy kitchens
Suitable for condiment stations, sauce servings, and garnishing in commercial kitchens
Libbey 300 18724 Technical Specs
This stainless steel sauce cup is built with a weight of 0.55 lbs and features a durable, corrosion-resistant construction suitable for high-frequency use. Its dimensions are optimized for daily handling and fitting into standard foodservice setups, ensuring reliable performance in a variety of settings. The cup's rounded form enables ergonomic handling, and its material complies with food safety standards, supporting easy cleaning and sanitation routines. Designed for moderate-volume applications, it pairs well with prep stations, condiment dispensers, and serving carts, integrating seamlessly into fast-paced operations that demand consistent portion control.
- Capacity: 2 oz. for precise condiment portions
- Material: 18/8 stainless steel for corrosion resistance
- Dimensions: Diameter approximately 2.5 inches, height about 1.2 inches
- Weight: 0.55 lbs for durability with ease of handling
- Temperature Resistance: Suitable for hot and cold foodservice applications
- Construction & Finish: Seamless round shape with polished exterior
- Food Safety & Maintenance: Food-grade stainless steel, dishwasher safe for quick cleaning
Electrical requirements are not applicable; installation involves placing within standard prep areas or stacking configurations. Its corrosion-resistant material supports frequent cleaning, and the compact size facilitates convenient storage in commercial kitchen setups ready for condiment and sauce service needs.
- Capacity: Supports small condiment portions in busy foodservice environments
- Material: 18/8 stainless steel for longevity and corrosion resistance
- Dimensions: Fits standard condiment station configurations
- Weight: Lightweight enough for easy handling during service
- Cleaning method: Dishwasher safe, seamless design aids sanitation
- Stackability: Enables space-efficient storage in prep areas
What is a commercial sauce cup?
A commercial sauce cup is a foodservice-grade, stainless steel container designed for precise portioning of condiments, sauces, and garnishes in professional kitchens. The Libbey 300 18724 sauce cup features a 2 oz. capacity, corrosion-resistant construction, and a durable round shape suitable for high-volume, repetitive use. Usually installed in prep stations, buffet setups, or tabletop arrangements, these cups facilitate efficient portion control and presentation, making them ideal for restaurant, catering, and cafeteria environments focused on sanitation, durability, and operational efficiency.
Top sauce cups for condiment service in hospitality
Designed for moderate throughput in commercial foodservice, the Libbey 300 18724 sauce cup ensures durable, space-efficient condiment, sauce, and garnish presentation using high-quality stainless steel. Its robust build supports frequent cleaning, making it suitable for cafeteria, restaurant, and catering operations with consistent, reliable performance.
- Operation Type — suitable for prep kitchens and serving lines
- Kitchen Setting — optimized for compact and low to moderate volume spaces
- Foodservice Category — ideal for condiment, sauce, or garnish stations
- Workload Qualification — supports moderate throughput in busy environments
- Use Case — effective for controlled condiment portioning and presentation
Why Choose Libbey 300 18724?
Libbey's 300 18724 sauce cup stands out with its high-quality 18/8 stainless steel construction, seamless design, and space-efficient round shape. Its durability and ease of cleaning improve operational efficiency in commercial kitchens, making it a reliable choice for frequent use and precise condiment service. The cup’s corrosion resistance and ergonomic form support demanding foodservice workflows, providing long-term value beyond standard metal ramekins.
- Compact footprint suits tight kitchen prep areas and serving stations
- Seamless stainless steel enhances sanitation and longevity
- Corrosion-resistant material ensures durability under frequent washings
- Designed for consistent portioning and presentation in foodservice
- Stackable design maximizes storage capacity in busy environments
