The Libbey 164 002 (formerly World Tableware) Dessert Spoon 7-1/8" Oval Extra Heavy Weight is a commercial-grade utensil designed for precise and durable service in professional foodservice environments. Crafted from 18/0 stainless steel, this dessert spoon features an 7-1/8-inch length and a robust, oval-shaped head that optimizes functionality for plated desserts, fruit salads, and delicate presentations. Its heavy-weight construction enhances stability during use, reducing flex and ensuring longevity for high-volume applications. This product is ideal for upscale restaurants, banquet facilities, or catering operations requiring reliable and stylish tableware with technical precision. The rounded edge and balanced weight distribution facilitate ease of handling, while the mirror polish finish supports easy cleaning and sanitation routines. Incorporating these technical specifications ensures optimal performance in demanding commercial settings.
Top Libbey 164 002 Features
The Libbey 164 002 dessert spoon offers a 7-1/8" oval, extra heavy weight profile constructed from durable 18/0 stainless steel, making it suitable for high-volume use. Its heavy gauge material provides enhanced durability, while the ergonomic design facilitates comfortable handling during extended service. The polished finish simplifies cleaning, supports swift sanitation, and maintains a restaurant-ready appearance. The spoon’s precise dimensions allow seamless integration into commercial table settings, supporting efficient workflows for dessert service, plating, and presentation tasks.
- Functionality: Heavy-weight design supports extended high-volume service.
- Material Traits: Made from durable 18/0 stainless steel for longevity.
- Ease of Maintenance: Polished surface enables rapid cleaning and sanitization.
- Operational Fit: Fits standard banquet and restaurant foodservice workflows.
- Workflow Advantage: Balanced weight enhances user control during plating and serving.
Best suited for professional dining establishments and catering operations.
Libbey 164 002 Technical Specs
The Libbey 164 002 dessert spoon is meticulously engineered with a length between 7" and 8", a width of 7.13 inches, and a weight of approximately 3.87 pounds per case, reflecting its substantial extra heavy weight construction. Manufactured from 18/0 stainless steel, it provides excellent corrosion resistance and durability suited for rigorous commercial use. The spoon’s finish offers a mirror-like polish designed for continuous sanitizing and ease of cleaning, aligning with food safety standards. Its dimensions support efficient handling and presentation in high-volume dessert service environments. The product features a robust, tightly forged bowl with a smooth, rounded edge, facilitating precise portioning and presentation. It operates effectively within standard warewashing protocols and racks, ensuring quick turnaround times for busy operations.
- Material: 18/0 stainless steel for corrosion resistance and durability
- Dimensions: 7-8 inches length, 7.13 inches width
- Weight: 3.87 lbs per case, extra heavy weight construction
- Finish: Mirror-polished surface for sanitation and aesthetics
- Cleaning Compatibility: Supports industrial dishwasher cleaning routines
- Construction Traits: Forged for enhanced strength and enduring service
What is a commercial dessert spoon?
A commercial dessert spoon is a professional-grade utensils designed for precise and durable handling in foodservice settings. Typically constructed from high-quality stainless steel, these spoons feature an appropriate length, weight, and shape optimized for plated desserts, fruit presentations, and delicate dishes. The Libbey 164 002 dessert spoon exemplifies this category with its 7-1/8" oval extra heavy weight design, suitable for high-volume restaurants, banquet halls, and catering operations that demand consistent performance, sanitation, and longevity. Installed in settings like upscale dining rooms or buffet stations, it supports efficient dessert presentation and service, making it a vital tool in professional culinary environments.
Top Commercial Dessert Spoons for Foodservice Environments
High-quality, durable, and precisely manufactured, the Libbey 164 002 dessert spoon is ideal for professional foodservice applications involving plated desserts, fruit servings, or pastry presentation. Engineered for moderate workloads, it ensures reliable performance in busy restaurant or catering kitchens, offering an optimal blend of form and function. The spoon’s robust construction from stainless steel, combined with ergonomic design, supports efficient operation in fast-paced dining settings, making it a versatile solution for professional kitchens and hospitality venues.
- Operation Level — suitable for moderate, consistent dessert service
- Restaurant Space — ideal for compact commercial dining and buffet setups
- Foodservice Category — designed for plated desserts and fruit presentation
- Workload Capacity — supports steady throughput in busy service periods
- Use Case — perfect for high-volume banquet and catering environments
Why Choose Libbey 164 002?
Why Choose Libbey 164 002 Dessert Spoon for professional foodservice? This model combines a heavy-duty, commercial-grade stainless steel construction with a finely finished mirror polish, offering superior durability and aesthetic appeal. Its robust design reduces the need for frequent replacement, ensuring longevity under daily heavy use. Additionally, its ergonomic oval shape and balanced weight support seamless handling, improving operational efficiency in demanding restaurant and catering settings.
- Compared to standard lightweight spoons, it offers enhanced durability and stability
- Features a heavy-weight, forged construction for a longer lifespan
- Designed with a mirror-polished finish for improved sanitation and appearance
- Optimized for high-volume dessert and fruit service workflows
- Built to withstand rigorous commercial warewashing protocols
