The Libbey 162 5501 Dinner Knife, a precision-cutlery piece designed for commercial foodservice environments, features an 8-3/8" serrated blade crafted from high-quality 18/0 stainless steel. This model, formerly from World Tableware, offers a solid handle and an extra heavy weight construction, making it ideal for high-volume dining settings such as upscale restaurants, hotels, and catering operations. Its bright mirror finish ensures an attractive presentation, and its durability supports rigorous daily use while maintaining optimal edge retention and ease of maintenance.
Top Libbey 162 5501 Features
The Libbey 162 5501 Dinner Knife is engineered for professional applications requiring high durability and precision. Its solid handle enhances grip stability during use, while the serrated blade provides efficient cutting for a variety of foods. Designed for heavy-duty use, the knife’s stainless steel composition ensures corrosion resistance and longevity. Suitable for assembly-line dishwashing, it supports swift cleaning and sterilization, fitting seamlessly into high-volume table service workflows. The 8-3/8" length aligns with standard dinnerware, ensuring compatibility across various settings.
- Functionality: Serrated blade for clean cutting of foods
- Durability traits: 18/0 stainless steel withstands heavy use
- Ease of maintenance: Bright mirror finish simplifies cleaning
- Design compatibility: Solid handle for secure grip during repetitive tasks
- Workflow integration: Heavyweight design supports efficient alimentary tasks in busy kitchens
Ideal for high-volume restaurant service, banquet halls, or institutional dining environments requiring reliable cutlery.
Libbey 162 5501 Technical Specs
The Libbey 162 5501 Dinner Knife exemplifies commercial-grade craftsmanship with its precise specifications. Constructed from 18/0 stainless steel, it measures 8-3/8" in length, with a width of 8.38", and weighs approximately 2.35 lbs per dozen, supporting durable, long-term usage. Its solid handle offers optimal comfort and control, and the bright mirror finish provides an aesthetic appeal suitable for upscale settings. This knife's material composition ensures resistance to corrosion and staining, making it compatible with high-temperature dishwashing procedures. Its robust build encompasses an operating temperature range suitable for standard kitchen sanitation processes, and it is designed to withstand demanding commercial environments. The product's dimensions and weight are optimized for ease of handling during intensive service periods.
- Material: 18/0 stainless steel for corrosion resistance
- Handle Material: Solid for enhanced durability and grip
- Length: 8-3/8 inches, standard for dinnerware
- Weight: 2.35 lbs per dozen, supports heavy use
- Finish: Bright mirror for attractive presentation
- Operating Range: Heat and dishwasher tolerant within typical kitchen parameters
- Compatibility: Suitable for high-volume dishwashers with standard rack clearance
- Installation: Handheld operation for precise control during service
- Cleaning: Disassembly not required; dishwasher safe for quick turnover
- Usage Conditions: Max temperature tolerance aligns with industry sanitation standards
- Handling: Balanced weight supports extended use without fatigue
What is a commercial dinner knife?
A commercial dinner knife is a professionally designed cutting implement suited for high-capacity dining establishments. The Libbey 162 5501 Dinner Knife features an 8-3/8" serrated blade made from durable 18/0 stainless steel, offering reliable performance in busy restaurant or hospitality environments. Installed in institutional kitchens, hotel dining rooms, or catering settings, it is intended for slicing a wide range of foods efficiently and consistently, supporting workflow needs in mid-volume or high-volume foodservice operations.
Top Dinner Knives for Commercial Foodservice
Manufactured by Libbey, the 162 5501 Dinner Knife provides a robust, restaurant-ready solution for medium-volume dining facilities, combining resilient stainless steel construction with precise serrated cutting edges. Ideal for use in hotel restaurants, banquet halls, or institutional kitchens, this model supports efficient service and long-term durability in demanding environments.
- Operation Type — suited for busy restaurant kitchens
- Kitchen Setting — optimal for high-volume dining spaces
- Foodservice Category — best for upscale and casual dining
- Workload Qualifier — supports moderate throughput
- Use Case — effective for slicing meats and bread in service lines
Why Choose Libbey 162 5501?
Designed with commercial-grade durability, the Libbey 162 5501 Dinner Knife stands out with its heavy-weight, solid handle and corrosion-resistant 18/0 stainless steel. Its bright mirror finish presents an attractive visual, while its serrated blade ensures precise cutting. This model's robust construction supports demanding foodservice operations, reducing replacement frequency and enhancing operational efficiency compared to standard cutlery options.
- Self-contained design simplifies maintenance in high-turnover environments
- Heavyweight build enhances stability during cutting tasks
- Corrosion-resistant material ensures longevity in commercial dishwashers
- Bright mirror finish maintains aesthetic appeal over time
- Standard 8-3/8" length balances usability and presentation
