The Libbey 160 016 Bouillon Spoon, designed for commercial foodservice applications, features a 6-inch length crafted from durable 18/0 stainless steel. This medium-weight utensil from Libbey, formerly known as World Tableware, offers precise manufacturing standards for consistent performance in high-volume dining environments. Its robust construction ensures longevity, while the classic design supports versatile use in restaurants, hotels, and institutional kitchens. The technical specification includes a length of 6 inches and a weight of approximately 3.06 pounds per case, making it suitable for serving broths, soups, and consommés with enhanced presentation and durability.
Top Libbey 160 016 Features
The Libbey 160 016 bouillon spoon is optimized for professional foodservice settings, combining functional durability with ease-of-use. Its 18/0 stainless steel composition ensures corrosion resistance and straightforward maintenance, suitable for frequent cleaning cycles. The medium-weight build provides a comfortable grip for servers while maintaining structural integrity. Its standardized 6-inch size fits seamlessly into various service styles, from buffet lines to fine dining service, supporting efficient workflow and consistent product presentation.
- Functionality: Suitable for serving broths and soups in high-volume operations
- Durability: Made from corrosion-resistant 18/0 stainless steel for prolonged use
- Ease of Maintenance: Dishwasher-safe with straightforward cleaning protocols
- Application Fit: Compatible with commercial flatware programs in restaurants and cafeterias
- Workflow Integration: Standard 6-inch length optimizes service line efficiency
Ideal for institutional kitchens or restaurants seeking reliable bouillon utensil performance
Libbey 160 016 Technical Specs
The Libbey 160 016 bouillon spoon is manufactured from high-grade 18/0 stainless steel, offering enhanced corrosion resistance and easy maintenance. With dimensions of 6 inches in length and approximately 3.06 lbs per case, it balances durability with manageable weight for busy service environments. The utensil's finish is polished stainless steel, ensuring an attractive presentation that withstands frequent cleaning cycles. It is compatible with standard dishwashing equipment and operates within normal kitchen temperature ranges, making it suitable for used utensils in both hot and cold food service. The product's construction supports efficient cleaning, with scratches and stain resistance as added benefits for high-volume use.
- Material: 18/0 stainless steel for corrosion resistance and durability
- Dimensions: 6 inches length and 6-inch width, weighing about 3.06 lbs per case
- Finish: Polished stainless steel exterior for visual appeal and sanitation
- Temperature Tolerance: Suitable for food temperatures typical in commercial kitchens
- Cleaning: Dishwasher compatible; easy disassembly for thorough cleaning
What is a commercial bouillon spoon
A commercial bouillon spoon is a utensil designed specifically for serving broths, consommés, and delicate soups in high-volume settings like restaurants and cafeterias. It typically features a 6-inch length, durable stainless steel construction, and a balanced weight for efficient handling. The Libbey 160 016 bouillon spoon, made from corrosion-resistant 18/0 stainless steel, is ideal for institutional use due to its robustness, ease of cleaning, and compatibility with standard dishwashing equipment. Its precise engineering supports consistent service in mid-volume or large-scale foodservice operations, emphasizing durability and performance in diverse hospitality environments.
Top Commercial Bouillon Spoons for High-Volume Foodservice
Robust and reliable, the Libbey 160 016 bouillon spoon is built for mid-volume restaurant and institutional kitchens, supporting efficient soup service with durable, easy-to-maintain design. Libbey’s expertise ensures a restaurant-ready utensil suitable for demanding foodservice workflows.
- Operation Type — suitable for cafeteria and buffet service
- Kitchen Setting — fits compact and large-scale commercial kitchens
- Foodservice Category — ideal for institutional or restaurant soup service
- Workload Qualifier — optimized for moderate throughput environments
- Use Case — supporting daily broths and consommé servings efficiently
Why Choose Libbey 160 016
Compared to similar commercial bouillon spoons, the Libbey 160 016 delivers superior durability with its high-quality 18/0 stainless steel construction, combined with a proven ergonomic design. Its corrosion resistance and ease of maintenance reduce lifecycle costs, while its standardized size promotes workflow efficiency in busy kitchens. The sleek finish and robust build make it a reliable choice for restaurant-ready service that maintains presentation standards without sacrificing performance.
- Enhanced durability with corrosion-resistant stainless steel
- Designed for consistent performance in high-volume service
- Standardized 6-inch size for versatile application
- Optimized for easy cleaning and sanitation
- Compact footprint supports space-efficient storage
