The Libbey 145 5262 Dinner/Entree Knife is a professional-grade cutlery piece designed for commercial foodservice environments. Crafted by Libbey, a recognized leader in horeca utensils, this knife features an 8-3/4" length with a fluted blade that enhances presentation and tactile performance. Constructed from 18/0 stainless steel with a solid handle, it provides exceptional durability and corrosion resistance for high-volume use. Its extra heavy weight ensures stability during service, making it ideal for restaurants, catering, and hospitality venues requiring reliable, restaurant-ready cutlery, with precise dimensions and superior craftsmanship for demanding operational workflows.
Top Libbey 145 5262 Features
The Libbey 145 5262 dinner knife offers robust performance for commercial kitchens, featuring durable 18/0 stainless steel construction, an extra heavy weight design, and a 8-3/4" fluted blade for enhanced cutting efficiency. Its solid handle ensures longevity under heavy use, supporting high-throughput foodservice operations, and its precise dimensions streamline workflow for plating and serving. Suitable for institutions that prioritize longevity, ease of maintenance, and ergonomic handling in their cutlery sets.
- Functionality: Heavyweight design enhances stability during cutting tasks
- Durability: 18/0 stainless steel resists corrosion and bending
- Ease of Maintenance: Solid handle simplifies cleaning and sanitation
- Workplace Fit: Sized at 8-3/4" for optimal leverage and control
- Workflow Efficiency: Precise construction supports high-volume service settings
Ideal for institutional kitchens, banquet halls, and high-volume dining services requiring durable cutlery.
Libbey 145 5262 Technical Specs
The Libbey 145 5262 dinner knife operates without electrical requirements, emphasizing manual robustness for commercial environments. Made of stainless steel with a solid handle, it measures 8.75" in length and weighs approximately 2.77 pounds per unit, ensuring substantial handling for extended use. Its construction supports frequent cleaning and sanitization, suitable for dishwasher cycles, with dimensions optimized for professional table settings. This model is designed for durability and performance, suitable for high-volume establishments needing a reliable, restaurant-ready cutlery piece.
- Handle Material: Solid stainless steel for longevity and cleaning ease
- Length: 8.75 inches, tailored for balance and control
- Weight: 2.77 lbs per piece for stability during use
- Material: 18/0 stainless steel for corrosion resistance
- Product Dimensions: Width of 8.75" with a fluted blade for efficient cutting
- Cleaning Compatibility: dishwasher-safe for quick sanitation
What is a commercial dinner knife
A commercial dinner knife is a high-quality utensil designed for intensive use in foodservice operations such as restaurants, catering, and institutional kitchens. Constructed from durable stainless steel, these knives typically feature attention to ergonomic handling and precise cutting capabilities, supporting efficient plating and service workflows. The Libbey 145 5262 dinner knife, with its 8-3/4" length and fluted blade, exemplifies all these features, making it suitable for high-volume settings like banquet facilities, hotel dining, and institutional cafeterias where durability and performance are essential for everyday use.
Top commercial dinner knives for high-volume foodservice settings
Designed for high-volume restaurant and institutional kitchens, the Libbey 145 5262 dinner knife offers durable, restaurant-ready performance with robust stainless steel construction. Its precise dimensions and extra weight support efficient, high-throughput operation, making it ideal for mid-volume service environments. Recognized for longevity and ergonomic handling, Libbey's model fulfills demanding workflow needs in professional dining facilities.
- Operation for high-volume restaurants and catering services
- Suitable for institutional and hotel dining areas
- Primarily used in high-traffic foodservice establishments
- Supports medium workload with reliable durability
- Designed for manual cutting and plating tasks
Why Choose Libbey 145 5262?
Why choose the Libbey 145 5262 dinner knife over comparable models? Its robust 18/0 stainless steel composition and extra heavy weight provide enhanced durability and stability during intensive daily use. Its precise 8-3/4" length with a fluted blade supports professional presentation and efficiency in high-volume service. Built for easy cleaning and long-term performance, this cutlery piece improves workflow and sanitation processes in commercial kitchens, making it a reliable choice for demanding foodservice operations.
- Designed with a robust, restaurant-grade stainless steel
- Optimized weight for balanced handling during service
- Extra heavy construction reduces fatigue during extended shifts
- Ergonomic handle offers comfortable grip and easy cleaning
- Precisely crafted for consistent, high-volume performance
