The Libbey 002 090 (Formerly World Tableware) Tureen Ladle is a professional-grade serving utensil designed for high-volume foodservice environments. Crafted from durable 18/8 stainless steel and measuring 8 inches in length, this ladle features a 1-1/4 oz. capacity, ideal for precise portion control in restaurant, hotel, and catering operations. Its one-piece construction ensures longevity and ease of maintenance, making it suited for frequent sanitization. The Windsor finish provides a sleek, professional appearance, while the ergonomic design facilitates efficient service of soups, sauces, and broths in commercial kitchens.
Top Libbey 002 090 Features
This ladle combines precise 1-1/4 oz. portioning with rugged 18/8 stainless steel for resistance to corrosion and daily use. Its 8-inch length is compatible with large serving bowls and tureens, while the one-piece construction ensures structural integrity. The smooth surface allows for quick cleaning and sanitizing, suitable for high-turnover foodservice settings. Its ergonomic handle minimizes user fatigue during extended service periods. Designed for practicality, this ladle seamlessly integrates into busy kitchen workflows, supporting consistent presentation and portion accuracy.
- Functionality: Precise 1-1/4 oz. portioning for consistent servings
- Durability: Made from corrosion-resistant 18/8 stainless steel
- Ease of Maintenance: Seamless, easy-to-clean surface with dishwasher compatibility
- Use Case: Suitable for serving soups and sauces in large-scale establishments
- Workflow Integration: Compatible with standard tureens and serving stations for efficient operation
Ideal for high-traffic dining facilities requiring precise portion control and durable construction.
Libbey 002 090 Technical Specs
The Libbey 002 090 ladle features a stainless steel, one-piece construction measuring 8 inches in overall length, with a weight of approximately 0.35 lbs. Its material composition, 18/8 stainless steel, ensures long-term corrosion resistance and ease of cleaning. The product is designed for commercial use with a straightforward, ergonomic handle that facilitates comfortable handling during extended service periods. Its construction supports frequent dishwashing, while the minimalist design allows for thorough sanitation. Operating within typical commercial kitchen temperature ranges, it withstands regular use in hot or cold food presentations without deforming. Dimensions include an 8-inch length and a width of 4 inches, with a capacity of 1-1/4 oz., perfect for controlled servings.
- Capacity: 1-1/4 oz. liquid volume per scoop
- Material: 18/8 stainless steel for durability and corrosion resistance
- Construction: One-piece design for strength and easy cleaning
- Overall Length: 8 inches for compatibility with large serving vessels
- Weight: 0.35 lbs for lightweight handling in busy foodservice environments
- Temperature Tolerance: Suitable for hot and cold foods within standard kitchen ranges
- Finish: Windsor polished stainless steel exterior
- Cleaning: Dishwashers safe, smooth surface simplifies sanitation routines
- Usage Compatibility: Fits standard tureen and serving setups for efficient workflow
What is a commercial serving ladle
A commercial serving ladle is a professional utensil used in foodservice operations for portioning and serving liquids such as soups, sauces, or broths. Made from durable materials like stainless steel, these ladles typically feature precise volume capacities and ergonomic handles for efficient handling. The Libbey 002 090 ladle offers a 1-1/4 oz. capacity, constructed from corrosion-resistant stainless steel with a length of 8 inches. It is ideal for use in restaurants, cafes, and catering environments where frequent sanitation and consistent portioning are essential for high-volume service. This ladle is best suited for serving in large tureens and buffet setups, supporting streamlined workflows and portion control.
Top Commercial Serving Ladles for Large-Scale Foodservice
Designed for medium-volume restaurant and catering operations, the Libbey 002 090 ladle provides durable stainless steel construction, precise portion control, and ease of cleaning, making it suitable for efficient high-volume serving. Built for continuous use in busy kitchens, it ensures accurate servings while supporting quick sanitation routines.
- Medium-volume operation suitable for consistent portioning in restaurants
- Commercial kitchen equipment designed for heavy daily use
- Universal foodservice category apt for buffet and soup stations
- Moderate workload support for high-traffic serving environments
- Ideal for serving liquids and sauces in institutional foodservice
Why Choose Libbey 002 090
Libbey 002 090 stands out with its durable 18/8 stainless steel one-piece construction and professional Windsor finish, ensuring long-lasting performance. Its precise 1-1/4 oz. capacity and ergonomic 8-inch handle optimize portion control and handling efficiency. This ladle's compatibility with standard tureens and serving stations enhances workflow integration, making it a reliable choice for demanding commercial kitchens and catering operations.
- Compact footprint supports efficient workspace utilization
- Robust stainless steel resists corrosion and daily wear
- Ergonomic handle reduces fatigue during extended service periods
- Seamless surface simplifies cleaning and sanitation routines
- Designed for high-volume service with precise portioning
