The Libbey 002 019 (Formerly World Tableware) Serving Spoon 8-7/8" Small is a professional-grade utensil designed for precise food serving in commercial settings. Constructed from durable 18/8 stainless steel, this solid serving spoon features a 8-7/8" length, optimized for versatile use across foodservice operations. Its Windsor handle offers a sturdy grip, ensuring longevity and ease of handling during busy service periods. This model meets rigorous standards for material safety and cleaning compatibility, making it suitable for restaurant, catering, and institutional use where reliability and sanitary maintenance are essential.
Top Libbey 002 019 Features
The Libbey 002 019 Serving Spoon offers a robust stainless steel construction for heavy-duty performance, with a precisely contoured handle designed for ergonomic comfort. Its solid build ensures resistance to bending and corrosion, providing consistent durability in high-volume environments. Easy to clean and maintain, it integrates seamlessly into commercial dishwashing routines, making it ideal for uninterrupted workflow. Its precise dimensions facilitate accurate portioning and transfer in buffet and plating applications, supporting efficient kitchen operations.
- Functionality: 8-7/8" length supports precise serving tasks
- Durability: Made from high-quality 18/8 stainless steel, corrosion-resistant
- Ease of Maintenance: Dishwasher-safe, simple to clean without discoloration
- Practical Fit: Suitable for serving in buffets, cafeterias, and fine dining
- Workflow Integration: Ergonomic Windsor handle improves handling efficiency
Ideal for foodservice professionals needing reliable serving utensils with long-lasting steel construction
Libbey 002 019 Technical Specs
The Libbey 002 019 Serving Spoon leverages a straightforward, durable design with a length spanning 8-7/8", constructed entirely from 18/8 stainless steel, which is resistant to staining and corrosion. It features a non-insulated handle in a stainless steel finish, providing a balanced weight of approximately 0.22 lbs for comfortable maneuvering during extensive use. The product complies with industry standards for material safety and cleaning compatibility, making it suitable for commercial dining environments. Its manufacturing details include a model number 002 019 and a freight class of 100, ensuring proper handling and storage in busy kitchens. The spoon is built for performance in dishware and buffet stations, offering a reliable option for high-volume service settings.
- Length: 8-7/8 inches for versatile serving
- Material: 18/8 stainless steel with corrosion resistance
- Weight: 0.22 lbs for balance and ease of use
- Finish: Stainless steel exterior maintaining hygiene and appearance
- Construction: Solid, non-insulated handle for durability
Electrical Compatibility: Not applicable
Cleaning Method: Suitable for commercial dishwasher cycles
Operational Range: Designed for routine kitchen environments with standard operating conditions
Handling: Ergonomic handle provides secure grip during serving
Storage & Maintenance: Compact design with easy disassembly for cleaning
What is a commercial serving spoon?
A commercial serving spoon is a professional utensil designed for precise and durable food transfer in high-volume foodservice environments. Crafted from stainless steel, these utensils feature solid construction suited to demanding daily operations such as buffets, cafeterias, and catering. The Libbey 002 019 (Formerly World Tableware) Serving Spoon 8-7/8" Small is engineered specifically for medium workload applications, combining ergonomic handling with long-lasting material performance, making it an optimal choice for restaurant and institutional kitchens needing reliable service tools for portioning and plating tasks.
Top Serving Utensils for Foodservice Settings
Designed for medium-volume restaurant operations, the Libbey 002 019 serving spoon offers high durability, precise portion control, and ergonomic handling, making it suitable for busy dining environments. Its stainless steel construction ensures longevity, while its ergonomic design enhances workflow efficiency in institutional kitchens and catering venues.
- Operation type — medium-volume restaurant service
- Kitchen setting — commercial dining and catering facilities
- Foodservice category — serving utensils for buffet and plated service
- Workload qualifier — moderate throughput, daily use
- Use case — precise portion transfer and food presentation
Why Choose Libbey 002 019?
Libbey 002 019 combines robust construction with a streamlined, ergonomic design, surpassing typical stainless steel serving utensils. Its solid build resists corrosion and deformation, supporting continuous use in demanding kitchens. Designed for operational efficiency, it enhances workflow, simplifies cleaning routines, and maintains appearance under intensive daily use, providing a reliable, restaurant-ready tool that elevates service quality.
- Compact footprint suited for space-constrained kitchens
- Robust stainless steel for high durability and corrosion resistance
- Design optimized for ergonomic handling during extended use
- Compatible with standard commercial dishwashers for quick cleaning
- Constructed to withstand frequent use without deformation
