Legion TGSE-2440-11-WC 49 Gallon Manual Tilt Gas Tilting Skillet Stainless Steel 120000 BTU
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- High-capacity 49-gallon stainless steel pan supports large batches
- 120,000 BTU gas burner ensures rapid, even heating
- Manual tilt mechanism with self-locking worm gear for safety
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The Legion TGSE-2440-11-WC Classic Tilting Skillet Wall Mounted Gas is a commercial-grade braising pan designed for high-capacity foodservice operations. This 49-gallon tilting skillet features a durable stainless steel pan with a self-locking worm gear tilt mechanism, enabling precise and effortless pouring. Powered by 120,000 BTU of gas, it offers rapid heating and consistent temperature control through an adjustable thermostat. Its wall-mounted base conserves space in busy kitchens, making it suitable for medium-volume restaurant, cafeteria, and industrial cooking environments requiring large-scale sautéing, braising, and simmering tasks.
The Legion TGSE-2440-11-WC tilting skillet combines a robust stainless steel construction with a self-locking worm gear tilt system for reliable operation under demanding kitchen workloads. Its wall-mounted design maximizes kitchen space, while the adjustable thermostat allows precise temperature regulation. Equipped with a lid featuring an actuator-assisted counterbalance, it ensures safe and quick access during busy service periods. The high-output gas burner provides 120,000 BTU for fast heat-up times, suitable for high-volume food preparation in institutional or commercial settings.
Ideal for high-capacity commercial kitchens needing reliable, large-volume skillet performance.
The Legion TGSE-2440-11-WC tilting skillet features a powerful 120,000 BTU gas heating system, optimized for rapid temperature rise and consistent heat distribution. Its stainless steel construction covers the entire pan and exterior, providing resistance to corrosion and ease of maintenance. The unit's dimensions accommodate a 49-gallon capacity, with a wall-mounted base designed for secure installation in busy kitchen environments. Operating at typical gas line requirements, it does not require electric power, with a manual tilt mechanism for reliable operation. Its operating temperature range supports standard cooking tasks, with a max safe temperature well-suited for braising and sautéing. The unit weighs 675 lbs, emphasizing its industrial robustness, and features a durable, smoothed finish suitable for frequent cleaning. The included lid has an actuator-assisted counterbalance for safe, efficient operation, and the tilting mechanism is designed for straightforward maintenance and longevity. The unit conforms to pertinent safety standards for commercial kitchen equipment, with easy disassembly for cleanup and inspection. Its compatibility with standard ventilation and drainage systems ensures proper airflow and waste management in installed locations.
A commercial tilting skillet braising pan is a large-capacity, heavy-duty cooking appliance designed for high-volume food preparation in institutional and restaurant kitchens. It features a durable stainless steel surface, a manual tilt mechanism for pouring and draining, and an even heat source—often gas—for consistent cooking. The Legion TGSE-2440-11-WC offers 49 gallons of capacity, with precise temperature control and space-saving wall mounting, making it ideal for tasks like braising, sautéing, and simmering in medium-volume foodservice operations, such as cafeteria or catering kitchens requiring reliable, high-capacity equipment.
The Legion TGSE-2440-11-WC is a robust wall-mounted gas tilting skillet designed for medium-volume foodservice environments, providing reliable large-scale cooking with durable stainless steel construction and precise temperature control. Legion’s model is ideal for institutional kitchens, supporting efficient workflow and large batch production in restaurant, cafeteria, and industrial food operations.
Legion’s TGSE-2440-11-WC stands out with its rugged construction, efficient 120,000 BTU gas heating, and space-optimized wall-mount design. Its stainless steel build offers longevity and ease of cleaning, while the lid with actuator-assisted counterbalance enhances safety and operational speed. The manual tilt mechanism provides precise control for large batch food preparation, outperforming many competitor models in durability and performance.
