The Legion TES-2440-7-WC Classic Tilting Skillet Wall Mounted Electric is a commercial-grade braising pan designed for high-capacity food preparation in professional kitchens. Featuring a 31-gallon stainless steel pan, this electric tilting skillet is engineered for durability and efficiency, with a self-locking worm gear tilt mechanism and adjustable thermostat for precise temperature control—optimized for medium-volume foodservice operations such as institutional cafeterias and catering facilities. Its robust construction, combined with a wall-mounted configuration, maximizes space utilization while providing a reliable solution for large-batch cooking and sautéing tasks.
Top Legion TES-2440-7-WC Features
The TES-2440-7-WC tilting skillet offers precise temperature regulation via an adjustable thermostat, a secure self-locking tilt mechanism for safety, and a stainless steel pan construction resistant to corrosion. Its wall-mounted design ensures efficient space usage in busy kitchens, while the 31-gallon capacity supports high-volume cooking. Easy to clean and maintain, it is ideal for food production that demands consistent results and rapid workflow integration in institutional, commercial, or catering environments.
- Large capacity: 31-gallon stainless steel pan for bulk cooking
- Durable material: Heavy-duty stainless steel construction for corrosion-resistance
- Ease of operation: Self-locking worm gear tilt mechanism enhances safety and reliability
- Temperature control: Adjustable thermostat for precise heat management
- Space-efficient: Wall-mounted design optimizes kitchen floor space and workflow
Perfect for institutional kitchens requiring high-volume medium-heat cooking and easy cleanup.
Legion TES-2440-7-WC Technical Specs
The Legion TES-2440-7-WC tilting skillet operates on a 15.0 kW electric power supply, with a voltage requirement of 240V at a frequency of 60Hz, and is designed for single-phase operation. Its built-in adjustable thermostat allows precise temperature settings across a wide operating range, suitable for consistent cooking results. Constructed from stainless steel, it features a 31-gallon capacity and weighs approximately 545 lbs. Factors such as its self-locking worm gear tilt mechanism and stainless steel pan ensure longevity and ease of maintenance. The unit’s dimensions and mounting setup facilitate seamless integration into various commercial kitchen setups, with shipped equipment including key components ready for installation. It includes safety features such as rounded edges for user protection, and the design supports standard cleaning routines, with disassembly for maintenance made straightforward through its durable construction.
- Electrical requirements: 240V, 60Hz, single-phase, 15.0kW
- Capacity: 31-gallon stainless steel pan for high-volume cooking
- Construction: Stainless steel for durability and corrosion resistance
- Operational temperature range: Wide range suitable for various cooking needs
- Dimensions: Specified in manufacturer documentation; designed for wall mounting
- Weight: Approximate 545 lbs for the unit, facilitating stable installation
- Food safety: Material safe for commercial culinary applications, easy to clean
Usage scenarios include wall-mounted installations requiring electrical power, clearance for tilt operation, and proper ventilation to accommodate heat dissipation. The unit is compatible with standard commercial kitchen electrical setups, with considerations for drainage and accessibility during cleaning routines. Its sturdy build supports high-volume food prep workflows, with disassembly requiring minimal tools for routine maintenance.
What is a commercial tilting skillet braising pan?
A commercial tilting skillet braising pan is a large-capacity cooking vessel designed for high-volume food preparation, featuring a tilting mechanism for easy transfer and cleaning. The Legion TES-2440-7-WC model is a wall-mounted electric unit with a 31-gallon stainless steel pan, ideal for continuous batch cooking in institutional kitchens, catering services, or food processing facilities. It supports precise temperature control and durable construction, making it suitable for tasks such as braising, sautéing, and simmering in medium-demand environments.
Top commercial tilting skillets for high-volume institutional kitchens
Designed for reliable medium-volume foodservice operations, Legion TES-2440-7-WC offers robust construction, precise temperature control, and space-efficient wall mounting, making it ideal for institutional kitchens and catering. Legion TES-2440-7-WC showcases high capacity and durable stainless steel build, supporting consistent large-batch food production essential in professional hospitality settings.
- Operation Type — moderate throughput in institutional kitchens
- Kitchen Type — compact commercial spaces with high-capacity needs
- Foodservice Category — versatile for braising, sautéing, and bulk cooking
- Workload Qualifier — optimized for medium-volume daily output
- Use Case — supports high-volume batch cooking in institutional environments
Why Choose Legion TES-2440-7-WC?
Legion TES-2440-7-WC stands out among commercial tilting skillets with its wall-mounted design, substantial stainless steel construction, and precise electric temperature control. Its self-locking tilting mechanism ensures safe operation, while its high capacity and durability support long-term use in busy kitchen environments. This model's space-saving form and consistent performance improve workflow efficiency and simplify maintenance compared to standard models.
- Compact footprint with wall-mounted configuration enhances kitchen layout
- Heavy-duty stainless steel ensures longevity in demanding environments
- Precise electric control for consistent temperature management
- Reliable self-locking tilting mechanism improves safety and ease of use
- Designed for high-volume batch cooking and large capacity tasks
