The Legion SK10-5 Skittle® Multi-Function Cooker is a versatile, commercial-grade electric cooking unit designed for demanding foodservice environments. Equipped with a 10° tilt feature, stainless steel construction, and multiple capacities—including an 11.8kW power output, (10) 12"×20"×2.5" pans, and a 15.2-gallon kettle weighing 70 pounds—this multi-purpose cooker supports steaming, grilling, boiling, frying, and roasting operations. Its adjustable thermostatic control allows precise temperature regulation, making it suitable for mid-volume kitchens seeking integrated functionality with robust performance and simplified maintenance.
Top Legion SK10-5 Features
The Legion SK10-5 multi-function cooker is engineered for professional foodservice operations requiring reliable, adaptable cooking solutions. It features stainless steel durability, multi-function controls, and capacities suited for high-volume batch processing. Ideal for kitchens with limited space, it combines multiple cooking functions into a single unit, improving workflow efficiency and cleaning ease. The 10° tilt facilitates draining and handling, while its high wattage ensures rapid cooking and thermal stability across diverse applications.
- Multi-function capability: Steam, grill, boil, fry, and roast in one unit
- Durable construction: Heavy-gauge stainless steel for long-term use
- Ease of maintenance: Removable baskets and accessible control panel
- Optimized workflow: Supports high throughput in compact commercial kitchens
- Capacity versatility: 10 pans and a 70 lb. oil kettle handle varied cooking tasks
Ideal for restaurant-ready kitchens needing a multi-purpose cooker with technical precision.
Legion SK10-5 Technical Specs
The Legion SK10-5 multi-function cooker operates on a 208-240V electric supply with a 3-phase configuration, consuming approximately 11.8kW of power. It features stainless steel construction with a robust, food-safe finish and adjustable thermostatic controls for precise temperature management. The unit includes a self-contained, air-cooled design with a 15.2-gallon kettle capable of holding 70 pounds of oil, and (8) cooking baskets for versatility. It measures roughly 48 inches wide, 30 inches deep, and 48 inches high, weighing approximately 528 pounds. The equipment supports operations within standard temperature ranges, with easy disassembly for cleaning and maintenance, and is built for medium workload applications in commercial kitchens.
- Electrical Requirements: 208-240V, 3-phase, 11.8kW
- Cooling Method: Air-cooled with venting clearance
- Refrigeration Type: Self-contained system for oil heating
- Production Capacity: Supports high-volume cooking with multiple pans and a 70 lb. oil kettle
- Construction & Finish: Stainless steel exterior and interior
- Dimensions: 48" W x 30" D x 48" H
- Weight: 528 lbs
- Controls: Thermostatic with precise temperature regulation
- Cleaning & Maintenance: Removable baskets, accessible interior surfaces
- Temperature Range: Suitably rated for standard commercial cooking limits
- Electrical Compatibility: Requires three-phase power supply with proper ventilation connections
- Drainage: 1-1/2" draw-off valve for drainage and cleaning
- Installation Space: Needs ample clearance for airflow and drainage access
- Operational Environment: Suitable for indoor use in well-ventilated kitchens
- Capacity Setup: Equipped with (8) baskets and large-capacity kettle for diverse cooking methods
- Control Access: Thermostatic controls allow preset cooking temperatures
- Material Safety: Stainless steel food-safe surfaces with corrosion resistance
What is a commercial multi-function cooker?
A commercial multi-function cooker is a professional cooking appliance designed for high-volume preparation that combines multiple cooking methods such as steaming, grilling, boiling, frying, and roasting within a single unit. The Legion SK10-5 model is installed in restaurant kitchens, buffets, and catering operations to streamline workflow, reduce equipment clutter, and enhance operational efficiency. Its stainless steel construction and high-capacity features make it well-suited for medium-volume environments where versatility and durability are essential for daily kitchen demands.
Top multi-function cookers for medium-volume foodservice settings
Designed for reliable performance in commercial kitchens, the Legion SK10-5 multi-function cooker provides versatile, appliance-driven cooking solutions suitable for moderate throughput and multi-purpose food preparation. Legion SK10-5 is engineered for durability and operational flexibility, ideal for kitchens operating multiple cooking styles simultaneously in high-demand settings.
- Operation Type — comprehensive multi-function cooking in busy kitchens
- Kitchen Type — compact, restaurant-ready commercial spaces
- Foodservice Category — versatile equipment for mid-volume food prep
- Workload Qualifier — supports moderate throughput with multiple pans
- Use Case — ideal for multi-step cooking processes in restaurant kitchens
Why Choose Legion SK10-5?
Legion SK10-5 offers a robust, energy-efficient design with stainless steel durability and a broad capacity for diverse cooking tasks. Its integrated multi-functionality reduces the need for multiple appliances, while its high-power output and precise controls improve workflow efficiency and consistent results compared to standard models. Manufactured with quality materials, this unit ensures long-term reliability for demanding commercial kitchens.
- Compact footprint with integrated multi-function capabilities
- Heavy-gauge stainless steel enhances durability and sanitation
- Powerful 11.8kW unit enables rapid, consistent cooking
- Designed for medium workload performance and ease of cleaning
- Supports diverse foodservice operations with large-capacity pans and kettle
