Legion LTI-100 100-gallon Stationary Direct Steam Kettle with 304 Stainless Steel
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- Robust 304 stainless steel construction enhances durability.
- Supports 100-gallon capacity for high-volume cooking.
- Fully insulated shell optimizes thermal efficiency.
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The Legion LTI-100 Stationary Direct Steam Kettle is a commercial-grade cooking appliance designed for high-capacity foodservice operations. With a 100-gallon capacity and constructed from durable 304 stainless steel, this kettle offers reliable performance for large-volume cooking environments. Its integrated 2/3 jacket and fully insulated design optimize thermal efficiency, while the 2" draw-off valve with perforated 1/4" hole strainer supports efficient liquid management. Suitable for institutional kitchens, catering, and large-scale food production, this unit provides precise heat control and easy maintenance, making it an essential piece of equipment for mid-volume culinary workflows.
The Legion LTI-100 stationary steam kettle features a robust 304 stainless steel liner and full insulation for optimal heat retention. Its 2/3 jacket enhances thermal efficiency, while the four adjustable flanged legs provide stability on uneven floors. An actuator-assisted cover facilitates safe handling, and the 2" perforated strainers support efficient draining. Designed for ease of cleaning and maintenance, it integrates seamlessly into high-capacity food production lines to improve workflow efficiency.
Ideal for large-scale foodservice applications requiring high-volume steaming and cooking.
The Legion LTI-100 utilizes a robust construction with a 100-gallon capacity, supported by four adjustable flanged legs for maximum stability in busy kitchens. This stationary steam kettle operates at a maximum pressure of 30 psi and features a partially jacketed design with a 304 stainless steel liner for food safety and longevity. Its fully insulated shell enhances energy efficiency, while the actuator-assisted cover facilitates safe, easy access. Powering this unit requires standard commercial electrical connections, supporting consistent heat distribution for efficient large-scale cooking. The unit’s dimensions ensure it fits comfortably within most commercial kitchen layouts, and its 820-pound weight reflects its sturdy build.
A commercial steam kettle is a heavy-duty cooking appliance designed for large-volume food preparation in institutional and industrial kitchens. It uses direct steam heat to cook ingredients efficiently and uniformly, supporting high throughput operations. The Legion LTI-100 is a stationary direct steam kettle with a 100-gallon capacity, ideal for large-scale steaming, boiling, and braising tasks in foodservice environments such as cafeterias, catering operations, and banquet kitchens. Its durable construction and features tailored for easy operation make it suitable for continuous, high-volume cooking demands.
Reliable, durable, and efficient, the Legion LTI-100 commercial steam kettle is designed for high-capacity kitchens involving moderate throughput. Crafted for professional food prep settings such as cafeterias and catering, it provides precise heat and easy maintenance with a robust stainless steel build. Legion LTI-100 stands out in large-volume food production workflows due to its heavy-duty construction and comprehensive features.
The Legion LTI-100 offers superior durability with its full stainless steel construction and fully insulated shell for energy efficiency. Its 100-gallon capacity and robust design enable continuous operation in demanding environments. Unlike many competitors, it features a fully insulated shell, adjustable legs for stability, and a safety-assisted cover for ease of use, making it a restaurant-ready option that enhances operational productivity and sanitation standards.
